by
Chef Kaz Sato, James O. Fraioli
Language: English
Release Date: July 1, 2008
Restaurant quality sushi at home.
Sushi is one of America's favorite specialty foods, yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant- quality sushi that anyone would be proud to serve. Family members and guests will be exclaiming "domo...