EFFoST Critical Reviews #3
by
Bernd van der Meulen, Harry Bremmers, Kai Purnhagen
Language: English
Release Date: January 13, 2014
Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. From treatment of the soil in which a crop plant is grown to the caring of a food, nanotechnology is a growing factor in the food supply. At this point, however, there is no definitive, effective...