Recipes & Tales from a Classic American Restaurant
by
Sandy Ingber, Roy Finamore, Iain Bagwell
Language: English
Release Date: October 15, 2013
“A big, handsome book full of wonderful photographs, nostalgic tales and enticing recipes—some dating back to the restaurant’s opening 100 years ago.” —The Miami Herald
Situated in midtown Manhattan’s beautiful, bustling train station, Grand Central Oyster Bar & Restaurant stands...