Ana Sofia Pelaez: 1 book
The Cuban Table
A Celebration of Food, Flavors, and History
Language: English
Release Date: October 28, 2014
The Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. Cuban-American food writer Ana Sofia Pelaez and award-winning photographer Ellen Silverman traveled through Cuba,...
