Wine Spirits category: 1427 books
by Ibañez, Fernando
Language: Spanish
Release Date: December 15, 2009
Language: Spanish
Release Date: December 15, 2009
LOS COCTELES (ahora, aggiornados con el nombre de “tragos”) han recorrido el mundo entero, se cuentan por miles y se componen de los más diversos ingredientes: bebidas alcohólicas del más distinto tipo y graduación, jugos de fruta, miel, hielo, crema de leche, soda, té, helados, bebidas gaseosas,...
Slushed!
More Than 150 Frozen, Boozy Treats for the Coolest Happy Hour Ever
Language: English
Release Date: March 18, 2012
Who says pops are just for kids?
In the sweltering summer heat, you need a quick way to cool down and keep the party going. Here, in this refreshingly spirited volume, you'll find a frosty collection of more than 150 booze-infused frozen desserts, such as:
Blackberry Limoncello Sorbet
Chocolate...
Martha Stewart's Appetizers
200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook
Language: English
Release Date: September 8, 2015
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion.
Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes...
A Taste for Absinthe
65 Recipes for Classic and Contemporary Cocktails
Language: English
Release Date: July 18, 2012
Absinthe’s renaissance is quickly growing into a culinary movement. The “Green Fairy” is now showing up on cocktail menus at chic restaurants around the country. A Taste for Absinthe celebrates this storied and complex liquor by bringing you 65 cocktail recipes from America’s hottest mixologists...
A Short History of Drunkenness
How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present
Language: English
Release Date: May 8, 2018
From the internationally bestselling author of The Etymologicon, a lively and fascinating exploration of how, throughout history, each civilization has found a way to celebrate, or to control, the eternal human drive to get sloshed
Almost every culture on earth has drink, and where there's...
by Monty Waldin
Language: English
Release Date: November 1, 2002
Language: English
Release Date: November 1, 2002
This pioneering book studies biodynamic wines and winemaking principles and is written by an award-winning expert and leading authority on the subject. Monty Waldin explains in detail how biodynamic winemaking differs from organic winemaking, and how this
by Collectif
Language: French
Release Date: September 5, 2012
Language: French
Release Date: September 5, 2012
Le best-seller des guides d'achat. Les clés de son succès ? Son indépendance, l'objectivité de ses dégustations à l'aveugle et la diversité des vins sélectionnés, des vins de pays aux crus classés.
by Collectif
Language: French
Release Date: April 17, 2013
Language: French
Release Date: April 17, 2013
Régulièrement mis à jour, le dictionnaire de toutes les appellations de France, classées par ordre alphabétique. Chacune est décrite avec précision : région, couleur des vins, superficie, volume de production, cépages et sols, description des vins à l'oeil, au nez en bouche, accords mets-vins.Un...
A Scent of Champagne
8,000 Champagnes Tested and Rated
Language: English
Release Date: November 1, 2013
A luxury volume on the world's most elegant beverage--by world renowned champagne expert Richard Juhlin, with an introduction by Édouard Cointreau
In this beautiful and heavily illustrated volume the world's foremost champagne expert, Richard Juhlin takes the reader on a journey to the geographical...
Mix Shake Stir
Recipes from Danny Meyer's Acclaimed New York City Restaurants
Language: English
Release Date: May 11, 2009
The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer's special brand of hospitality that often begins with a Venetian Spritz or a Cranberry Daiquiri. In...
by Kim Haasarud, Alexandra Grablewski
Language: English
Release Date: May 21, 2013
Language: English
Release Date: May 21, 2013
Fun Tiki drinks and fruity cocktails for summer entertaining from the author of 101 Shots.
Whether you’re on the islands or in the backyard, there’s nothing like a cold, refreshing tropical cocktail for cooling down on a hot summer day. In this new addition to the popular 101 Cocktails...
Shaken and Stirred
Through the Martini Glass and Other Drinking Adventures
Language: English
Release Date: March 17, 2009
William L. Hamilton loves a good gimlet. Rose's and lime. Straight up. Perfectly iced. Make the glass pretty too. "It ruined my reputation for thinking before I speak," he writes of that love. "I accept the trade-off." Like Lewis Carroll's Alice, when Hamilton sees it, he drinks...
Make Mine a Martini
130 Cocktails and Canapes for Fabulous Parties
Language: English
Release Date: April 21, 2015
In the temperamental foodie world we live in, few things can withstand the trends like the martini! According to the spirited author of Make Mine a Martini, cocktail parties are enjoying a splashy resurgence in the 21st century. The perfect party host, Kay Plunkett-Hogge has provided a most entertaining...
by Joseph L. Haywood
Language: English
Release Date: August 25, 2017
Language: English
Release Date: August 25, 2017
This vintage book contains an extensive collection of recipes for fancy mixed drinks with directions on when and how to serve them. With simple, step-by-step instructions and a wealth of useful tips, this volume is ideal for those with an interest in cocktail making, and would make for a worthy addition...