Wine Spirits category: 1427 books
The Bartender's Bible
1001 Mixed Drinks
Language: English
Release Date: March 17, 2009
Mix Drinks Like A Pro
Now you can with this indispensable handbook, the most thorough'and thoroughly accessible'bartending guide ever created for both professional and home use. Encyclopedic in scope and filled with clear, simple instructions, The Bartender's Bible includes information on:
Stocking...
Beer Hunter, Whisky Chaser
New writing on beer and whisky in honour of Michael Jackson.
Language: English
Release Date: March 22, 2009
A unique testament to Michael Jackson from the world's leading food and drinks writers. They are: Stephen Beaumont, Dave Broom, Ian Buxton, John Hansell, Julie Johnson, Charles MacLean, Hans Offringa, F Paul Pacult, Roger Protz, Lucy Saunders, Conrad Seidl, Carolyn Smagalski and Gavin D Smith. The...
The Widow Clicquot
The Story of a Champagne Empire and the Woman Who Ruled It
Language: English
Release Date: October 6, 2009
The Widow Clicquot is the New York Times bestselling business biography of the visionary young widow who built a champagne empire, became a legend in her tumultuous times, and showed the world how to live with style.
Tilar J. Mazzeo brings to life the woman behind the label, Barbe-Nicole Clicquot...
by Ben Handicott, Kalya Ryan
Language: English
Release Date: June 1, 2016
Language: English
Release Date: June 1, 2016
From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years,Lonely Planet's 50 Bars To Blow Your Mind handpicks the world's most extraordinary drinking holes, from caverns and island party havens to a bar nestled in an ancient tree trunk.
This...
by Sarah Lunsford
Language: English
Release Date: September 2, 2013
Language: English
Release Date: September 2, 2013
Say the words �California Gold Rush,� and images of miners plying glittering gold from streams and mines come to mind. But there is a larger story in the California Gold Country than just the discovery of this precious metal. Immigrants from around the world rushed into the area, bringing with them...
by David W. Maurer
Language: English
Release Date: July 18, 2013
Language: English
Release Date: July 18, 2013
" When the first American tax on distilled spirits was established in 1791, violence broke out in Pennsylvania. The resulting Whiskey Rebellion sent hundreds of families down the Ohio River by flatboat, stills on board, to settle anew in the fertile bottomlands of Kentucky. Here they used cold...
Bay Area Cocktails
A History of Culture, Community and Craft
Language: English
Release Date: September 11, 2017
An American invention, the cocktail fluctuated in popularity following Prohibition and had firmly taken root in the culinary landscape by the 1990s. The Bay Area played a significant role in reviving it--as much as New York and London. From the distillers who pioneered craft spirits and Alice Waters'...
by Claudia J. Taller
Language: English
Release Date: July 27, 2015
Language: English
Release Date: July 27, 2015
In the early 18th century, pioneers cleared land in Ohio's Western Reserve and found it suitable for farming, but until the Ohio-Erie Canal opened, it was difficult for them to share the fruit of their labor. Ohio's Canal Country Wineries captures the spirit of those who lived off the land from Cleveland...
by Ben Watson
Language: English
Release Date: September 2, 2013
Language: English
Release Date: September 2, 2013
In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles—draft, farmhouse, French, New England, and sparkling—and also covers other apple products, like apple wine, apple juice, cider vinegar, and...
The Craft of the Cocktail
Everything You Need to Know to Be a Master Bartender, with 500 Recipes
Language: English
Release Date: July 14, 2010
The first real cookbook for cocktails, featuring 500 recipes from the wolrd's premier mixologist, Dale DeGroff.
Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes;...
by Sourcebooks
Language: English
Release Date: July 1, 2014
Language: English
Release Date: July 1, 2014
The perfect pairing for anyone with a literary thirst!
From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, literature and libations go hand in hand. Cocktails for Book Lovers blends these in a delectable book that will delight both readers and cocktail enthusiasts...
The PDT Cocktail Book
The Complete Bartender's Guide from the Celebrated Speakeasy
Language: English
Release Date: November 1, 2011
Beautifully illustrated, beautifully designed, and beautifully crafted--just like its namesake--this is the ultimate bar book by NYC's most meticulous bartender. To say that PDT is a unique bar is an understatement. It recalls the era of hidden Prohibition speakeasies: to gain access, you walk into...
by Jim Meehan
Language: English
Release Date: October 17, 2017
Language: English
Release Date: October 17, 2017
**Winner of the 2018 James Beard Foundation Cookbook Award in "Beverage" category
Finalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards
Winner of the 2018 Tales of the Cocktail Spirited Award for Best New Cocktail or Bartending Book**
A...
Bitterman's Field Guide to Bitters & Amari
500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters
Language: English
Release Date: October 27, 2015
Hundreds of cocktail bitters are on the market, and millions are turning to them to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavors has even the savviest bartenders puzzled over their personalities and best uses. Bitterman's...