Vegetables category: 1965 books

Cover of Eat for the Planet Cookbook

Eat for the Planet Cookbook

75 Recipes from Leaders of the Plant-Based Movement that Will Help Save the World

by Gene Stone, Nil Zacharias
Language: English
Release Date: January 7, 2020

Do you consider yourself an environmental ally? Maybe you recycle your household goods, ride a bike, and avoid too much air travel. But did you know that the primary driver of climate change isn’t plastics, or cars, or airplanes? Did you know that it’s actually our industrialized food system?...
Cover of Vegan Holiday Cooking from Candle Cafe

Vegan Holiday Cooking from Candle Cafe

Celebratory Menus and Recipes from New York's Premier Plant-Based Restaurants: A Cookbook

by Joy Pierson, Angel Ramos, Jorge Pineda
Language: English
Release Date: September 30, 2014

This collection of vegan holiday recipes—the first of its kind from award-winning chefs—elevates plant-based fare to a new level. With fresh, inventive menus for Thanksgiving, Christmas, New Year's Eve, Lunar New Year, Super Bowl Sunday, Valentine's Day, Passover, Easter, Cinco de Mayo, and Independence...
Cover of The Gigantic Lunch Cookbook: Delicious Recipes For Every Taste
by Connor Nicolas
Language: English
Release Date: November 30, 2015

Everyone deserves to treat themselves to a beautiful lunch...especially you! I’ve included some of the most delicious lunch foods, vegetarian and non, including recipes for salads, quinoa, casseroles, drinks and sweets so you can indulge yourself and all the gods and goddesses in your life. Completely...
Cover of The New Vegan
by Aine Carlin
Language: English
Release Date: June 18, 2018

Going vegan can be a daunting prospect. Many familiar foods and products are out of bounds, and it can be hard to know how to enjoy a healthy, tasty diet. In her new book, top vegan author Aine Carlin guides you through the process of adopting a vegan lifestyle, with tips on what to tell people about...
Cover of The HappyCow Cookbook

The HappyCow Cookbook

Recipes From Top-Rated Vegan Restaurants Around the World

by
Language: English
Release Date: June 3, 2014

**Sample amazing vegan dishes from around the world—right in your own kitchen: “**What a brilliant addition to any chef’s library!” —Mayim Bialik, author of Mayim’s Vegan Table The HappyCow website helps millions of people find delicious vegan and vegetarian cuisine across the globe...
Cover of The I Hate Kale Cookbook

The I Hate Kale Cookbook

35 Recipes to Change Your Mind

by Tucker Shaw
Language: English
Release Date: March 17, 2015

From the author of The I Hate Tofu Cookbook: Tips and recipes that set the record straight on the leafy green everyone loves to hate. There are a lot of reasons to hate kale. It’s an upstart. It’s painfully hip. It’s healthy—almost too healthy. Kale will never be bacon. But if...
Cover of Crazy Easy Vegan Desserts

Crazy Easy Vegan Desserts

75 Fast, Simple, Over-the-Top Treats That Will Rock Your World!

by Heather Saffer
Language: English
Release Date: April 13, 2018

Reboot dessert with these 75 gluten-free and vegan treats!   Just because you’re vegan and gluten-free doesn’t mean you can’t indulge! With these 75 recipes, Heather Saffer reinvents your favorite desserts—and they’re super-simple to make and irresistibly delicious. You’ll find treats...
Cover of Quick and Easy Vegan Slow Cooking

Quick and Easy Vegan Slow Cooking

More Than 150 Tasty, Nourishing Recipes That Practically Make Themselves

by Carla Kelly
Language: English
Release Date: May 8, 2012

Who knew “slow” could be so fast? Well, it can be—whether you’re an experienced cook or a slow-cooker newbie—with this cookbook of set-and-forget vegan meals! Ever wished you could have a healthy, delicious, home-cooked dinner waiting for you when you get home? Well, stop dreaming...
Cover of Chilli Britain: A Hot and Fruity Adventure
by Gideon Burrows
Language: English
Release Date: June 22, 2015

Do you insist on hot chilli sauce with every meal? If you like chilli plants, sauce, chocolate, recipes and a good bit of suffering, you'll love this laugh out loud travel tale Award winning author Gideon Burrows thought he liked it hot... until he met these guys. Determined that his treasured...
Cover of Best Food By You
by Vincent Diaz
Language: English
Release Date: June 17, 2017

A book that goes into how to live as a vegan, vegetarian, and flexitarian. This book even covers options for babies such as mushy meats and also vegan and vegetarian options for babies. The book has the goal of presenting food options that are cheap and gourmet quality. The book has lessons on how...
Cover of Hamlyn All Colour Cookery: 200 Super Salads

Hamlyn All Colour Cookery: 200 Super Salads

Hamlyn All Colour Cookbook

by Alice Storey
Language: English
Release Date: September 16, 2013

Hamlyn All Color Cookbook: 200 Super Salads provides 200 varied salads for every occasion including healthy summer salads, exotic fruit salads and warm salads for winter. Beautiful photographs and clear instructions make this book perfect for every cook. Presented in a handy format with easy-to-follow recipes, 200 Super Salads is great value for money.
Cover of 104 Vegan Recipes: The Best Smoothie, Burger, Sandwich & Hummus Recipes for Clean Eating
by Kelli Rae
Language: English
Release Date: April 13, 2016

Are you tired of eating the same, tired vegan meal every day? Are you ready for a variety of foods that are still easy to make? This is a collection of 104 recipes is your solution! It contains a wide variety of recipes that include healthy burgers, sandwiches, smoothies and hummus. It's all...
Cover of Beans and Field Peas

Beans and Field Peas

a Savor the South® cookbook

by Sandra A. Gutierrez
Language: English
Release Date: October 15, 2015

Robust and delicious, beans and field peas have graced the tables of southerners for generations, making daily appearances on vegetable plates, sideboards, and lunch counters throughout the region. Indeed, all over the world, people rich, poor, or in between rely on legumes, the comforting "culinary...
Cover of Turkish Salads Recipes
by Bryan Rylee
Language: English
Release Date: September 19, 2014

Turkish food, among the top three best cuisines, Alongside the French and the Chinese, offers true culinary experience that will be more than just good food, because like most ancient cosines, Turkish Cuisines showcase a depth of history and culture. If you are looking to delve into the experience...
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