Vegetables category: 1965 books
Growing Garlic - A Complete Guide To Growing, Harvesting and Using Garlic
Successfully Grow Your Own Garlic At Home
Language: English
Release Date: February 21, 2017
"Growing Garlic - A Complete Guide To Growing, Harvesting and Using Garlic" is for anyone who wants to learn how to grow their own delicious garlic at home. This popular plant has been worshipped as a god, used as currency and is very popular as a healing herb and culinary ingredient.
Being...
by Athena Morrow
Language: English
Release Date: October 23, 2017
Language: English
Release Date: October 23, 2017
Do you have a herb garden around your home? All right, if you don’t have one, I’m going to assist you to cultivate some herbs and spices and build a herb garden. Well, it’s not as difficult as you think to cultivate herbs or spices. You just need to drop a few drops of sweat and know how to...
Meatless Eats
Savory Vegetarian Dishes from Around the World
Language: English
Release Date: August 1, 2013
Originating from Instructables, a popular project-based community made up of all sorts of characters with wacky hobbies and a desire to pass on their wisdom to others, Meatless Eats is made up of recipes from a cast of cooks who demonstrate their culinary savvy and flavor combinations.
Meatless...
High Protein Weight Loss
Soups: salads: 125 Recipes Cookbook
Language: English
Release Date: March 20, 2015
Following a strict diet plan can be boring sometime.
I was on the verge of quitting until I decided to adopt some of the recipes to make his soups and salads tastier. As a result, he started eating more of soup and salads and the resulted weight loss was unbelievable.
Even though I...
V Street
100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking
Language: English
Release Date: October 4, 2016
A dazzling collection of more than 100 innovative vegetable recipes from the beloved chefs of Philadelphia’s nationally acclaimed restaurants Vedge and V Street—full of bold spices and adventurous flavors inspired by the great ethnic and street foods of the world.
Chefs Rich Landau and...
The Joy of Vegan Baking, Revised and Updated
The Compassionate Cooks' Traditional Treats and Sinful Sweets
Language: English
Release Date: July 1, 2017
Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy,...
The Raw Truth, 2nd Edition
Recipes and Resources for the Living Foods Lifestyle: A Cookbook
Language: English
Release Date: February 23, 2011
Whether you’re just discovering raw foods or already well-versed in kimchee and wheatgrass, this revised edition of The Raw Truth combines a wealth of raw foods know-how with a diverse array of delicious recipes. This essential reference offers an extensive primer on the benefits of raw foods, the...
Learning to Bake Allergen-Free
A Crash Course for Busy Parents on Baking without Wheat, Gluten, Dairy, Eggs, Soy or Nuts
Language: English
Release Date: October 16, 2012
Has your child been diagnosed with food allergies? If so, help is here! Colette Martin has been there too: When her son Patrick was diagnosed with multiple food allergies in 2001, she had to learn all-new ways to feed him—and especially to make baked goods that he both could and would eat.
Learning...
by Lisa Skye
Language: English
Release Date: June 5, 2012
Language: English
Release Date: June 5, 2012
I Love Corn gathers 50 of the best corn recipes from around the world, including soups, appetizers, entrees, and desserts. Some of the dishes you'll find are Jalapeno Corn Muffins; Sweet Corn Fritters; Fresh Corn Gazpacho; Grilled New Zealand Venison with Corn, Cocoa and Chipotle Relish; Polenta Stew;...
The Kind Diet
A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet
Language: English
Release Date: March 15, 2011
Whether you want to lose weight, get healthy, or help save the world, transitioning to a vegan diet is easy with advice, tips, and recipes from actress Alicia Silverstone.
In The Kind Diet, actress, activist, and committed conservationist Alicia Silverstone shares the insights that encouraged...
by Debbie Larck
Language: English
Release Date: November 22, 2012
Language: English
Release Date: November 22, 2012
High fiber recipes, salads as a main dish, or any other salad configuration usually brings groans from your family at the thought of a main course salad. But not all salads are green as evidenced by the salad recipes in the "Simply Scrumptious Salads" cook presented here on Smashwords. Think of salads...
Lunchbox Salads
More than 100 Fast, Fresh, Filling Salads for Every Weekday
Language: English
Release Date: May 1, 2018
Easy recipes for satisfying make-ahead salads, dressings, and veggie-packed meals, each 30 minutes or less to prepare, with 10 ingredients or fewer
Eating lunch "al desko" doesn't have to mean frozen burritos or pricey takeout. Lunchbox Salads shares easy, affordable, substantial,...
The 30-Minute Vegan
Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking
Language: English
Release Date: July 7, 2009
Busy vegans, rejoice! award-winning husband and wife chefs/authors Reinfeld and Murray present 150 delicious, easy-to prepare recipes for everyday vegan cooking-all dishes that can be prepared in a half-hour.
Sections include The Lighter Side of Life: Smoothies & Satiating Beverages; Snacks,...
The Plant-Based Solution
America's Healthy Heart Doc's Plan to Power Your Health
Language: English
Release Date: January 1, 2018
With more and more physicians promoting grass-fed beef, free-range eggs, and organic butter as miracle foods, have we forgotten about the scientifically proven power of a vegan diet? Leading cardiologist Dr. Joel Kahn wants to set the record straight—eating plants can save your life and the planet...