Vegetables category: 1965 books

Cover of LEON Happy Salads
by Jane Baxter, John Vincent
Language: English
Release Date: June 2, 2016

Leon was founded on the twin principles that food can both taste good and do you good. In this book, Leon authors Jane Baxter and John Vincent bring together 100 recipes for fresh, vibrant, delicious salads that will have you feeling healthy and happy. Divided into chapters that include Classics,...
Cover of Soup Recipes for Everyday: Over 90 Delicious Recipes You Can Cook in Your Slow Cooker
by Josephine Ortiz
Language: English
Release Date: January 30, 2017

Soup is a wonderful meal for many reasons. It warms you on the chilly nights of fall and winter. It makes you feel better when you are under the weather. (Chicken soup qualifies as medicine in many cultures.) A number of studies have found that soup can help you lose and maintain your weight all without...
Cover of Salad Days

Salad Days

Boost Your Health and Happiness with 75 Simple, Satisfying Recipes for Greens, Grains, Proteins, and More 

by Amy Pennington
Language: English
Release Date: April 4, 2017

Amy Pennington will make you crave salads with these 75 recipes that feature not just greens with zesty dressings but also incorporate satisfying proteins, such as fish, chicken, eggs, cheese, and nuts, as well as other toothsome ingredients like grains and noodles, and even fruit. Simple,...
Cover of Student's Go Vegan Cookbook

Student's Go Vegan Cookbook

Over 135 Quick, Easy, Cheap, and Tasty Vegan Recipes

by Carole Raymond
Language: English
Release Date: April 28, 2010

The choice to follow a vegan lifestyle is simple when you’ve got a cookbook full of delicious recipes representing the very best of gourmet, ethnic, and basic cuisine—served up vegan style! Even better, these dishes are tailored to fit a student’s schedule and budget, making a vegan diet possible...
Cover of Vegan Keto Cookbook: 80 Amazing Vegan Ketogenic Recipes For Rapid Weight loss & A Healthy Life - A Vegan Ketogenic Diet Cookbook (Best Low Carb Vegan Recipes)
by Jane Adams
Language: English
Release Date: October 10, 2017

The Ketogenic diet has been a medical miracle that helps control epilepsy, blood pressure, blood sugar and excess weight. This book facilitates a successful ketogenic transition for every vegan - ensuring that every vegan is availed the opportunity to reach and remain in ketosis without much difficulty....
Cover of Ketogenic Vegan Diet Cookbook: More than 90 Easy Keto Vegan Recipes!
by Laura Greenaway
Language: English
Release Date: May 1, 2018

Quick, filling, and tasty—easy ketogenic vegan recipes for keeping up with the ketogenic diet AND the vegan lifestyle Learn how to make these easy-to-follow 100% low-carb vegan recipes! Your body and mind are at their best when you provide them with quality nutrition. In Ketogenic...
Cover of Flying Apron's Gluten-Free & Vegan Baking Book
by Jennifer Katzinger
Language: English
Release Date: June 1, 2010

Over the last decade, a vegan diet has become a more mainstream choice; food allergies have been increasing at alarming rates; and celiac disease is on everyone's radar. When owner Jennifer Katzinger opened The Flying Apron Bakery in 2002, she wanted to accommodate more people, as well as use healthier...
Cover of We Choose Never To Go Vegan

We Choose Never To Go Vegan

Top 93 Healthy & Delicious Low Carb Plant-Based Meals for Keto Vegans.

by Raymond James
Language: English
Release Date: April 17, 2018

These Easy, Tasty And Delicious Ketogenic Vegan Recipes Would Help You Burn Fat. You want to get the best out of your kitchen by learning how to prepare over 100% low carb vegan ketogenic recipes. The recipes covered in this cookbook are not strict, not complex, and do not contain diet schemes...
Cover of Baconish

Baconish

Sultry and Smoky Plant-Based Recipes from BLTs to Bacon Mac & Cheese

by Leinana Two Moons
Language: English
Release Date: April 19, 2016

The World Health Organization warned in 2015 that processed meats such as bacon cause cancer. With the ingenious recipes in Baconish, you can have your bacon and your health, too! Everything tastes better with bacon. Now you can enjoy that salty, smoky, crispy yum made with healthy plant-based...
Cover of Vegetarian Cookbook: 100 - 5 Ingredients or Less, Quick & Easy Vegetarian Recipes (Volume 2)
by Gina Matthews
Language: English
Release Date: November 29, 2013

Vegetarian Cookbook: 100 - 5 Ingredients or Less, Quick & Easy Vegetarian Recipes (Volume 2) - In this second volume of 5 ingredients or less vegetarian recipes, you will find a diverse selection of vegetarian appetizers, soups, salads, sides, entrees and dessert recipes. And, as with all of the...
Cover of Heirloom Beans

Heirloom Beans

Recipes from Rancho Gordo

by Vanessa Barrington, Steve Sando
Language: English
Release Date: July 1, 2010

Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly 90 recipes in the book will entice readers to cook up bowls of heartwarming Risotto...
Cover of Making Vegan Frozen Treats

Making Vegan Frozen Treats

50 Recipes for Nondairy Ice Creams, Sorbets, Granitas, and Other Delicious Desserts. A Storey BASICS® Title

by Nicole Weston
Language: English
Release Date: March 24, 2015

Enjoy all of your favorite ice creams — without the dairy! In this Storey BASICS® guide, Nicole Weston shows you how to make vegan “ice creams” right at home, with soy, almond, or coconut milk. Fill your bowl with classics like vanilla, chocolate, and strawberry, or get creative with flavors...
Cover of Salad Dressing Recipes: 52 Easy and Delightful Dressing Recipes to Spice up Any Salad
by Dawn Casey
Language: English
Release Date: February 15, 2017

Salad Dressing Recipes: 53 Easy and Delightful Dressing Recipes to Spice Up Any Salad Have you ever thought, “I’d love this salad dressing if I could only….” This could be adding or removing an ingredient or simply changing the amount of an ingredient. Well, in this book, you’ll learn...
Cover of Spiralizer Cookbook : 40 Fun and Simple Recipes to Spice Up Your Life
by Jerilyn Hudson
Language: English
Release Date: February 13, 2017

Why not add a new and exciting dimension to your cooking? The Spiralizer has become such a driving force of late simply because of how easy it is to use and how it can transform the way you see food once and for all.  The Spiralizer is a simple yet effective slicer that will take average food...
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