Vegetables category: 1965 books
Salads for Every Season
25 Salads from Earthbound Farm: A Workman Short
Language: English
Release Date: November 15, 2011
Myra Goodman knows salad. Founder with her husband, Drew, of Earthbound Farm—the largest grower of organic produce in North America—she is the author FOOD TO LIVE BY and THE EARTHBOUND COOK, sumptuous cookbooks built on the idea of fresh, seasonal cooking. From those books, she has culled a useful...
Hamlyn All Colour Cookery: 200 Super Salads
Hamlyn All Color Cookbook
Language: English
Release Date: April 6, 2009
Hamlyn All Colour Cookbook: 200 Super Salads provides 200 varied salads for every occasion including healthy summer salads, exotic fruit salads and warm salads for winter. Beautiful photographs and clear instructions make this book perfect for every cook. Presented in a handy format with easy-to-follow recipes, 200 Super Salads is great value for money.
by Maria Moore
Language: English
Release Date: December 25, 2016
Language: English
Release Date: December 25, 2016
**365 Best Paleo Diet Recipes In One Book! **
Includes 365 Paleo recipes for each day of the year. It is time to build the perfect Paleo diet plan and start seeing results.
Want a healthier diet? Don't want to gorge on junk food and processed sugars? Well, this is the perfect Paleo cookbook...
America's Test Kitchen Potatoes 20 Ways
Baked, Fried, Mashed, Smashed, and more
Language: English
Release Date: August 1, 2017
Potatoes are nearly universally loved, and the right recipes take a good thing and make it even better. We’ve gathered 20 of our all-time favorite potato recipes into this digital download that will come in handy anytime you think, “A potato side would be perfect, which should I choose.”
There’s Best...
The Side Dish Bible
1001 Perfect Recipes for Every Vegetable, Rice, Grain, and Bean Dish You Will Ever Need
Language: English
Release Date: November 5, 2019
A roadmap to help home cooks round out and enhance any meal, for any occasion with 1001 recipes for every type of side dish imaginable.
Every cook struggles over making side dishes, from choosing what goes best with the main course to getting stuck in a rut making the same tired green beans...
Chloe's Vegan Italian Kitchen
150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
Language: English
Release Date: September 23, 2014
Popular vegan chef and winner of the Food Network’s Cupcake Wars Chloe Coscarelli digs into her Italian roots to create more than 150 recipes inspired by the most popular cuisine in the world.
If you think a healthy vegan diet means giving up pasta in creamy sauce, cheesy pizza, and luscious...
Pestos, Tapenades, and Spreads
40 Simple Recipes for Delicious Toppings, Sauces, and Dips
Language: English
Release Date: September 3, 2013
With little fuss and enormous flavor, transform everyday meals with simple yet creative toppings, dips, and spreads. Forty recipes are paired with multiple serving suggestions for producing yummy (and healthy!) dishes, from appetizers to dinners. With few steps to follow and minimal ingredients to...
Grill Every Day
125 Fast-Track Recipes for Weeknights at the Grill
Language: English
Release Date: February 8, 2013
Whoever said grills are reserved for weekend barbecues has never met Diane Morgan. In her newest grilling cookbook, she presents a compelling argument that grills should be used every night, complete with 125 recipes and the promise of less dishwashing. For novice grillers, she's incorporated chapters...
The Complete Idiot's Guide to Vegan Cooking
Bring Health and Compassion to Your Table with 240 Plant-Based Recipes
Language: English
Release Date: August 5, 2008
Delicious recipes for the growing vegan lifestyle.
There are so many reasons to go vegan-health and nutrition, weight loss, green and sustainable living, and prevention of cruelty to animals. With over 200 mouth-watering recipes and tips for converting meat- and dairybased dishes into vegan...
by Robin Asbell
Language: English
Release Date: July 1, 2010
Language: English
Release Date: July 1, 2010
With a look as fresh as the recipes themselves, New Vegetarian is full of modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians. More than 75 delicious and simple dishes span a wide range ofcuisines and cultures—from Vietnamese Pho with Tofu to Baked Creamy Squash...
Meatless
More Than 200 of the Very Best Vegetarian Recipes
Language: English
Release Date: January 8, 2013
For anyone new to a vegetarian diet--flexitarians who adopt plans like Meatless Mondays--as well as committed vegetarians and fans of Power Foods, here is a comprehensive collection of easy, meat-free mains for everyday.
As inspiring as it is practical, Meatless features 200 recipes—each...
The Vegan Cookbook
100 Sensational Recipes to Inspire and Invigorate
Language: English
Release Date: March 4, 2014
Adele McConnell brings a fresh, inspired look to plant-based food, showing just how satisfying, dynamic and undeniably delicious contemporary vegan cooking can be. The beautifully photographed recipes make the most of a wide variety of fresh ingredients, drawing inspiration from cuisines around the...
Rawesomely Vegan!
The Ultimate Raw Vegan Recipe Book
Language: English
Release Date: December 18, 2011
Finally: raw vegan recipes that taste as good as they are good for you!
You know that your raw vegan diet brings out the best in your food, and the recipes in this book will make your meals all the better. This collection packs a double-whammy punch of uber-nutrition and over-the-top flavor...
by Jean Paré
Language: English
Release Date: April 6, 2012
Language: English
Release Date: April 6, 2012
Zucchini ZoneThe versatile summer squash is used in appetizers, baking, mains, cheesy dishes, tasty soups and sides and lovely sweet endings have you tried our Chocolate Zucchini Loaf? Maximize the uses for your harvest, and feel good all the while, as you serve up healthy, and delicious, dishes with Zucchini Zone. Another Guaranteed Great™ title from Kobo Basics.