Vegetables category: 1965 books
Moosewood Restaurant Daily Special
More Than 275 Recipes for Soups, Stews, Salads & Extras
Language: English
Release Date: August 18, 2015
A steaming bowl of soup with fresh bread and a green salad, a tempting combo plate of crisp, complementary salads--these Daily Specials have been staples of Moosewood's ever-changing menu board since the restaurant opened its doors more than twenty-five years ago.
Over the years the creative...
Chloe Flavor
Saucy, Crispy, Spicy, Vegan: A Cookbook
Language: English
Release Date: March 6, 2018
Chef Chloe Coscarelli has revolutionized how vegans cook and eat with exciting, plant-based recipes that are fun, full of flavor, and make you feel healthier. When she decided to become a vegan chef, she dreamed of changing the way the world ate. This was in the “pre-kale” days, when veggie burgers...
Wild Edible Mushrooms
Tips and Recipes for Every Mushroom Hunter
Language: English
Release Date: October 18, 2011
The essential guide for seeking and savoring North America’s edible species.
Vegan for Life
Everything You Need to Know to Be Healthy and Fit on a Plant-Based Diet
Language: English
Release Date: July 12, 2011
Going vegan? Here's the go-to-guide, with a six-step transition plan to a plant-based diet, with detailed nutritional information for everyone from athletes to kids to pregnant women.
Whether you're considering going vegan or just want to learn more about plant-based nutrition, Vegan for Life...
Veggie Burgers Every Which Way
Fresh, Flavorful and Healthy Vegan and Vegetarian Burgers—Plus Toppings, Sides, Buns and More
Language: English
Release Date: July 20, 2010
Tasty, Exciting, Inexpensive—Veggie Burgers Every Which Way!
Whether you already subsist on veggie burgers, enjoy them occasionally, or ardently wish there was an alternative to the rubbery, over-processed frozen burgers sold in cardboard boxes, Veggie Burgers Every Which Way is the book for...
Vegan Comfort Cooking
75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul
Language: English
Release Date: July 9, 2019
Hearty Plant-Based Indulgences for Every Day of the Week
When Melanie McDonald first became a vegan, she was disappointed in the lack of vibrant, flavorful vegan recipes available—so she created her own. Now, she shares all her favorite homey recipes, ensuring that everyone can enjoy tasty...
by Deborah Madison
Language: English
Release Date: June 6, 2012
Language: English
Release Date: June 6, 2012
The author of the bestselling cookbook classic, Vegetarian Cooking for Everyone and the forthcoming In My Kitchen, solves the perennial question of what to cook for dinner in her first collection of suppertime solutions, with more than 100 inspiring recipes to enjoy every night of the week.
What’s...
Afro-Vegan
Farm-Fresh African, Caribbean, and Southern Flavors Remixed: A Cookbook
Language: English
Release Date: April 8, 2014
In Afro-Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike.
Blending...
The Love and Lemons Cookbook
An Apple-to-Zucchini Celebration of Impromptu Cooking
Language: English
Release Date: March 29, 2016
**Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. **
The beloved Love & Lemons blog has attracted...
30-Minute Vegan Dinners
75 Fast Plant-Based Meals You're Going to Crave!
Language: English
Release Date: February 5, 2019
Stay In, Save Time, Eat Vegan!
This brilliant cookbook reveals the secrets to cooking dinners that you crave— the kind that comfort, nourish and inspire you, without a ton of work. With every recipe clocking in under 30 minutes (prep included!), anyone can enjoy incredible plant-based meals...
This Can't Be Tofu!
75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite: A Cookbook
Language: English
Release Date: May 9, 2012
One taste and you'll say, "This can't be tofu!" But it is....
Nutritionists, doctors, and food authorities everywhere are telling us to eat more tofu. It's an excellent source of high-quality protein and calcium. It contains no cholesterol and is very low in calories and saturated...
Mama's Big Book of Little Lifesavers
398 Ways to Save Your Time, Money, and Sanity
Language: English
Release Date: April 29, 2011
To survive the tumultuous first years with kids, smart parents learn to do things faster, cheaper, and easier. Wouldn't it be great if their hard-won shortcuts were collected into one handy reference? Here's a book that does just that. Featuring 400 of the best tips and tricks from veteran moms and...
The Plant Paradox Cookbook
100 Delicious Recipes to Help You Lose Weight, Heal Your Gut, and Live Lectin-Free
Language: English
Release Date: April 10, 2018
From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to New York Times bestselling The Plant Paradox, offering 100 easy-to-follow recipes and four-color photos.
In the New York Times bestseller The Plant Paradox, Dr. Steven Gundry introduced readers...
by Timothy Pyke
Language: English
Release Date: May 5, 2016
Language: English
Release Date: May 5, 2016
Burn Fat and Lose Weight Rapidly with these 101 Amazing High Protein Vegan RecipesGet this Amazon bestseller for your PC, Mac, smart phone, tablet or Kindle device. Hundreds of thousands of people across the globe have discovered the health benefits of the Vegan Diet and are losing that stubborn...