Tourism Travel category: 1805 books

Cover of The Duchess Who Wouldn't Sit Down
by Jesse Browner
Language: English
Release Date: December 15, 2008

Jesse Browner leads the way back through Western civilization, from a present-day poker game where Browner's devastatingly delicious sandwiches leave the best players penniless, to the ancient Greeks, whose gods punished or exalted the mortals according to their excellence as hosts. On the way, we...
Cover of Culinary Taste
by Donald Sloan, Prue Leith
Language: English
Release Date: May 4, 2012

Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry. With a foreword from Prue Leith, restaurateur, author, teacher, and...
Cover of BALLGAMES TO BOARDROOMS

BALLGAMES TO BOARDROOMS

Leadership, Business, and Life Lessons from Our Coaches We Never Knew We Needed

by Taylor Scott
Language: English
Release Date: August 16, 2017

"Taylor Scott has brilliantly packaged a way forward for Millennials and leaders of Millennials to not only coexist in Corporate America, but to also transform menial jobs into meaningful work. If you loved playing sports as a kid or even as an adult, but find yourself stuck in a career hamster...
Cover of Running a Restaurant For Dummies
by Michael Garvey, Heather Dismore, Andrew G. Dismore
Language: English
Release Date: March 16, 2011

Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting...
Cover of The Everything Guide to Starting and Running a Catering Business

The Everything Guide to Starting and Running a Catering Business

Insider's Advice on Turning your Talent into a Career

by Joyce Weinberg
Language: English
Release Date: October 1, 2007

Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and...
Cover of How to Start a Restaurant on a Budget
by J.H. Dies
Language: English
Release Date: May 26, 2017

The best way to start and run a profitable restaurant! Have you ever wanted to chase the dream of owning your own restaurant? This book is a complete guide with everything you need to start your own restaurant even on a budget. Even if you have never owned or operated a restaurant...
Cover of Running a Restaurant For Dummies
by Michael Garvey, Andrew G. Dismore, Heather Dismore
Language: English
Release Date: May 9, 2019

Running a Restaurant For Dummies (9781119605454) was previously published as Running a Restaurant For Dummies (9781118027929). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product. The...
Cover of Hospitality Business Development
by Ahmed Hassanien, Crispin Dale, Alan Clarke
Language: English
Release Date: May 4, 2010

Hospitality Business Development analyzes and evaluates the different aspects of business growth routes and development processes in the international hospitality industry. It considers the essential features of the strategic business context, in which any hospitality organization operates, and:   •...
Cover of Open Restaurants That Flourish

Open Restaurants That Flourish

A Restauranteurs' Guide to Opening New Sites and Building a Leading Brand

by Alisa Newey
Language: English
Release Date: June 7, 2016

Growing a business and opening new restaurants is no easy task and often business owners don’t know where to start. The gap between mum and dad business owners that open one successful restaurant and the leading brands that open a new restaurant every couple of weeks seems vast. Having worked alongside...
Cover of Multilingualism in Mathematics Classrooms
by BARWELL, Richard
Language: English
Release Date: September 1, 2010

Learning and teaching mathematics in multilingual, bilingual or second language settings can be challenging. This collection explores the complex issues that arise in multilingual mathematics classrooms in Europe, South Asia, North America and Australia. Each contribution draws on recent research to offer new insights into the relationship between language, learning and mathematics.
Cover of Ask the Experts: How Did You Get a Bar Job?

Ask the Experts: How Did You Get a Bar Job?

Interviews with Industry Pro’S

by Scott Young
Language: English
Release Date: October 13, 2016

Increase your chances of getting hired! None of us is as smart as all of us (Eric Schmidt). Who better to learn from than longtime industry pros that each have countless real-life experiences and stories, from both sides of the situation, on exactly this topic? Why limit yourself to one author when...
Cover of Hospitality Management Series: Service-Based Leadership Transforms Your Operation
by Ed Rehkopf
Language: English
Release Date: April 22, 2012

45 easy-to-read articles describing and explaining Service-Based Leadership - a powerful style of leadership that will transform any hospitality or service operation.
Cover of Events Management

Events Management

Principles and Practice

by Razaq Raj, Paul Walters, Tahir Rashid
Language: English
Release Date: February 1, 2013

Electronic Inspection Copy available to instructors here Praise for the previous edition: 'This is an excellent publication that correctly reviews the external environment associated with events, both in the context of the theoretical and operational' - Neil Robinson, Salford Business School,...
Cover of Wedding Planning and Management

Wedding Planning and Management

Consultancy for Diverse Clients

by Maggie Daniels, Carrie Wosicki
Language: English
Release Date: November 12, 2013

Wedding Planning and Management: Consultancy for Diverse Clients, 2nd Edition provides students, consultants, vendors, scholars and engaged couples with a comprehensive introduction to the business of weddings. Looking through an event management lens, this is the only book to thoroughly explore the...
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