Restaurants category: 766 books
Moon Pacific Northwest
With Oregon, Washington & Vancouver
Language: English
Release Date: January 22, 2019
Rugged mountains, wild coastlines, and dense forests coexist with vibrant, diverse cities in one of the wildest corners of North America. Explore the PNW with Moon Pacific Northwest. Inside you'll find:
Flexible, strategic itineraries ranging from two-day getaways to Seattle, Portland, and Vancouver...
Terra
Cooking from the Heart of Napa Valley: A Cookbook
Language: English
Release Date: July 23, 2013
Just over a decade ago, Spago-trained chefs Hiro Sone and Lissa Doumani opened their award-winning Napa Valley restaurant, Terra, in a century-old fieldstone foundry in St. Helena. Their dream of running a world-class restaurant became a reality as word quickly spread about the duo's extraordinary...
Cartas sobre la mesa
Breve itinerario por los sabores de Buenos Aires
Language: Spanish
Release Date: April 1, 2017
Guía de restaurantes de Buenos Aires que evalúa coherencia del menú, sabor, presentación, originalidad y diversidad de los platos, calidad de la materia prima, servicio, relación calidad precio, ambientación. Consejos prácticos sobre comida y vino.
María De Michelis y Elisabeth Checa...
Market Restaurant + Bar Cookbook
Seasonally Inspired Cuisine from Southern California
Language: English
Release Date: October 15, 2015
Carl Schroeder, Chef/Owner of Market Restaurant + Bar in Del Mar, California, grew up in La Jolla and has San Diego in his soul. He knows the lay of the land here and is dedicated to working with local farmers and fishermen. San Diego is, after all, a coastal city with an abundance of seafood and...
by Reyment, Karen
Language: English
Release Date: October 1, 2011
Language: English
Release Date: October 1, 2011
Brisbane foodies have a wealth of fresh, locally grown foods at their fingertips. Finally, the bible for the burgeoning Brisbane foodie scene has arrived. The Foodies Guide to Brisbane contains reviews of all the Brisbane foodie hotspots, as well as detailed sections on the Gold Coast and Tambourine...
Cape Cod Chef's Table
Extraordinary Recipes from Buzzards Bay to Provincetown
Language: English
Release Date: June 11, 2013
Cape Cod, Massachusetts is, roughly, a 70-mile peninsula divided into 15 towns. It is one of the furthermost points of land in the eastern US, with its hooked arm jutting out 40 miles into the Atlantic Ocean. Some of the towns date back to the 1600s, and each has its own unique personality, history,...
by Audrey Sykes
Language: English
Release Date: March 6, 2018
Language: English
Release Date: March 6, 2018
Moon Travel Guides: See the City with a Local
Tulips blossom between cobblestones and there's a frosty Heineken around every corner. Moon Amsterdam shows you the best of this bikeable, walkable, and incredibly charming city.
Explore the City: Navigate by neighborhood or by activity...
Fork on the Road
400 Cities/One Stomach
Language: English
Release Date: September 1, 2010
A seasoned comedian’s love letter to America’s food curiosities—
the regional cuisines, the culinary oddities, the weird and the wonderful
“Mark DeCarlo is a [modern-day] Groucho Marx.” —PEOPLE
Whether it be fish ice cream, kudzu tempura, or even sausage, Mark DeCarlo always...
by Rosalie Klein
Language: English
Release Date: October 1, 2019
Language: English
Release Date: October 1, 2019
Whether you want to dive in and explore a world underwater or just relax on the white sand, paradise is yours with Moon Aruba. Inside you'll find:
Strategic itineraries covering the best beaches, the outback, and budget-conscious travel, with ideas for honeymooners, scuba divers, families, and...
Freizeitführer München
Für junge Leute ab 50
Language: German
Release Date: May 29, 2016
Der Freizeitführer München von Antje Bayer, entführt Sie zu 50 unbekannten aber auch berühmten Orten. Lernen Sie Karl Valentin näher kennen, entspannen im Japanischen Teehaus oder besuchen die Fünf Höfe. Empfehlungen zur Anreise, Barrierefreiheit wie auch Informationen...
Living in Singapore - Nightlife
Fourteenth Edition Reference Guide
Language: English
Release Date: November 20, 2016
When the weekend (or the mid-week blues) hit, fear not, Singapore delivers. While it may be better known for its extravagant food and endless shopping, Singapore thankfully hosts an exciting array of nightspots for everyone – you just need to get out and explore! From the quirky shophouses...
Theatre of War
The art of running a restaurant
Language: English
Release Date: July 14, 2017
Theatre of War is a full-fledged, kiss and tell all memoir of Chris Matheson’s restaurant days as an owner/chef in Queensland. From humble beginnings in her first restaurant in Brisbane in the 1970’s, she charts the pain and glory of twenty years at the helm.
She reaches her peak of...
Extremely Pale Rosé
A Very French Adventure
Language: English
Release Date: September 10, 2013
On a sunny day in the South of France, over a typically langorous French lunch, Jamie Ivey, his wife, Tanya, and their friend, Peter, discover the distinct pleasures of drinking a bottle of cool, pale rosé in the Mediterranean sun. Far from the plonk he's used to in England, Jamie is entranced by...
L.A. Mexicano
Recipes, People & Places
Language: English
Release Date: May 22, 2017
This “fascinating and inspirational” cookbook celebrates LA’s famous Mexican cuisine with recipes, a neighborhood restaurant guide, and much more (Evan Kleiman, NPR’s Good Food).
Richly photographed and truly local, L.A. Mexicano showcases the rich and complex Mexican-food culture of...