Pastry category: 243 books
Patisserie Pro-Facile
Easy-Pro Pastry
Language: English
Release Date: February 15, 2017
Lide d'crire ce livre mest venue depuis ma premire anne de mariage quand ma femme commenait a me poser des questions concernant mon domaine quest bien-sr la ptisserie en me demandant de lui faire apprendre comment prparer des diffrents gteaux a chaque fois quon est ensemble. et l jai commenc lui crire...
by Charles Herman Senn
Language: English
Release Date: March 15, 2018
Language: English
Release Date: March 15, 2018
The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history – with a taste of what, how and when, people ate, drank, and socialised.
The Craft of Baking
Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
Language: English
Release Date: May 8, 2012
James Beard Award—winner Karen DeMasco, who first came to national attention as the pastry chef of Tom Colicchio’s Craft, Craftbar, and ’wichcraft restaurants from 2001 to 2008, approaches the art of baking in a unique way. Building on the savory cooking philosophy of using seasonal ingredients...
The Zumbo Files
Unlocking the secret recipes of a master patissier
Language: English
Release Date: March 25, 2015
The Zumbo Files reveals the recipe secrets of master patissier Adriano Zumbo, dubbed the 'Sweet Assassin'.
This collection of 50 new recipes includes Adriano's latest creations, zonut (his pimped-up croissant-donut), plus some astonishing new flavour combinations for his signature zumbarons...
Sugar Rush
Master Tips, Techniques, and Recipes for Sweet Baking
Language: English
Release Date: September 30, 2014
James Beard–award-winning pastry chef Johnny Iuzzini returns to basics in this complete baking course in a book with everything a home baker needs to confidently turn out 150+ sweets with sophisticated flavors.
Iuzzini starts by sharing his expert tips on fundamentals such as making caramel...
Beach House Baking
An Endless Summer of Delicious Desserts
Language: English
Release Date: May 20, 2014
In Beach House Baking: An Endless Summer of Delicious Desserts, pastry chef Lei Shishak shares her most popular recipes for morning treats, cupcakes, crisps, cookies, pies, ice cream sandwiches, frozen pops, and beverages from her celebrated Sugar Blossom Bake Shop in the charming beach town of San...
The Messy Baker
More Than 75 Delicious Recipes from a Real Kitchen
Language: English
Release Date: August 26, 2014
Since when did every cookie on the plate have to be just like the next? Or each layer of cake exactly the same height? Each piecrust an impeccable work of art and encircled by stunningly perfect pastry leaves? To the uninitiated, all that fastidious, spotless baking is intimidating, not to mention...
by Warren Brown, Joshua Cogan
Language: English
Release Date: October 1, 2013
Language: English
Release Date: October 1, 2013
Baking basics plus inventive recipes for sweet and savory pies, galettes, pastry cremes, tarts, and turnovers!
It was Warren Brown’s love of apple pie as a child that sparked his interest in baking—and now, as the founder of CakeLove bakeries, he’s delighted countless customers with his pie...
The Whoopie Pie Book
60 Irresistible Recipes for Cake Sandwiches Classic and New
Language: English
Release Date: October 11, 2011
Make way, cupcakes—it’s whoopie pie time! Everyone is falling in love with America’s classic sandwich treat—two soft cookies with a creamy filling. Now, baker extraordinaire Claire Ptak, a pastry alum of Berkeley’s famed Chez Panisse and proprietor of Violet, her own baking company, takes...
by Courtney Banks
Language: English
Release Date: February 3, 2017
Language: English
Release Date: February 3, 2017
Are you on a gluten-free diet? Have you ever wanted a delicious, moist slice of bread or a tasty muffin or pastry? Of course you have! Everyone loves breads and cakes! When you are on a gluten-free diet, these treats do not have to be off limits! With these easy, quick and delicious gluten-free...
Tart Love
Sassy, Savory, and Sweet
Language: English
Release Date: October 1, 2011
Filled with sweet and savory recipes for marvelous little pies, Tart Love is a course in pastry making as well as a guide to using seasonal fruits produce to create scrumptious, palate-pleasing desserts and main-dish tarts.
Essential Pepin Desserts
160 All-Time Favorites from My Life in Food
Language: English
Release Date: November 6, 2012
Pie or pastry, fruit or frozen, homey or haute cuisine—160 recipes for sweet treats from the legendary James Beard Award–winning chef.
For over four decades, French culinary master Jacques Pépin has been delighting taste buds and teaching home cooks how to dazzle their loved ones with...
by Anonymous
Language: English
Release Date: July 26, 2014
Language: English
Release Date: July 26, 2014
Discover the Secrets to Jewish Cookery!
Now you can use a practical, step-by-step guide to achieve the Delicious dishes you've always dreamed of! - 100% Guaranteed!
It's all there!
- SAUCES AND FORCEMEAT
- FISH
- MEATS AND POULTRY COOKED IN...
Baker's Field Guide to Doughnuts
More than 60 Warm and Fresh Homemade Treats
Language: English
Release Date: September 18, 2012
For those of us who remember biting into a warm doughnut, fresh from the stovetop, or for the younger generation who might be experiencing that decadent confectionary for the first time, few can resist the allure of this nostalgic pastry that has become a staple in American baking. A Baker’s Field...