Nutrition category: 9142 books

Cover of Body, Mind & Health: Discovering God's Solutions for Total Health
by Monte Kline
Language: English
Release Date: June 7, 2018

Find Out What's "Missing" in Your Health! Identify and Correct the "Holes" in Your "Wholeness" The Bible recognizes that we are body, mind and spirit, but how does that relate to our everyday health? How do we discover our physical, emotional and spiritual...
Cover of Food to Combat Cancer

Food to Combat Cancer

250 Healthy Mouth Watering Recipes to Cope with & Mange Various Side Effects

by Alina Fox
Language: English
Release Date: February 7, 2015

Forget about just beating cancer with Radiation therapy and Chemo, attack cancer from all fronts. One of them is FOOD TO COMBAT CANCER Recipes Book. Foods have many cancer-fighting properties, including anti-inflammatory, antimicrobial, and pro-immune system effects. Good nutrition can mitigate the...
Cover of What is Body Sculpture
by James Arnold
Language: English
Release Date: May 12, 2018

What is Body Sculpture is a guide to help you understand the basics of body sculpture and gaining lean mass .  It is a professional bodybuilder's strategies to muscle building.  It covers nutrition, exercise, rest and more. If you ever wanted to see what your true potential is, this guide will...
Cover of Men's Health The Six-Pack Secret (Enhanced Edition)

Men's Health The Six-Pack Secret (Enhanced Edition)

Sculpt Rock-Hard Abs with the Fastest Muscle-Up, Slim-Down Program Ever Created!

by Editors of Men's Health
Language: English
Release Date: June 3, 2011

Enhanced edition includes 29 video demonstrations of key exercises and techniques to help you master the 6-week program! Are you ready to take your shirt off at the beach? Men's Health The Six-Pack Secret will help you get there. It's the magazine's newest step-by-step program for losing belly...
Cover of The U.S. Navy Seal Guide to Fitness and Nutrition
by
Language: English
Release Date: June 1, 2007

Developed for Navy SEAL trainees to help them meet the rigorous demands of the Naval Special Warfare (NSW) community, this comprehensive guide covers all the basics of physical well being as well as advice for the specific challenges encountered in extreme conditions and mission-related activities....
Cover of Hungry for Change

Hungry for Change

Ditch the Diets, Conquer the Cravings, and Eat Your Way to Lifelong Health

by James Colquhoun, Laurentine ten Bosch, Dr. Mark Hyman
Language: English
Release Date: October 2, 2012

Nutritional consultants and documentary filmmakers James Colquhoun and Laurentine ten Bosch have teamed up with the world’s leading experts in nutrition and natural medicine to create Hungry for Change—a groundbreaking documentary film and a practical, prescriptive companion volume to help you...
Cover of Signs of Vitamin B12 Deficiencies

Signs of Vitamin B12 Deficiencies

Food and Nutrition Series

by Joyce Zborower, M.A.
Language: English
Release Date: December 27, 2014

Signs of Vitamin B12 DeficienciesWho’s at Risk – Why – What Can Be Done-- Strict Vegans-- Newborns of Strict Vegans-- The Elderly-- Dialysis Patients-- Pregnant WomenAre you or any of your loved ones among the above groups? If so, then you/they are in danger of suffering the...
Cover of Nutrition and the Developing Brain
by
Language: English
Release Date: August 5, 2016

Nutrients play a significant role in brain development throughout fetal and postnatal life. This book reviews the evidence from animal and human research, highlighting the influence of specific nutrients on brain function and cognitive development. With a unique, integrative approach to the nutritional,...
Cover of The State of Food Insecurity in the World 2013
by Food and Agriculture Organization of the United Nations
Language: English
Release Date: April 13, 2015

The State of Food Insecurity in the World 2013 presents updated estimates of undernourishment and progress towards the Millennium Development Goal (MDG) and World Food Summit (WFS) hunger targets. The latest assessment shows that further progress has been made towards the 2015 MDG target, which remains...
Cover of Fructose, High Fructose Corn Syrup, Sucrose and Health
by
Language: English
Release Date: February 21, 2014

The metabolic and health effects of both nutritive and non-nutritive sweeteners are controversial, and subjects of intense scientific debate.  These potential effects span not only important scientific questions, but are also of great interest to media, the public and potentially even regulatory...
Cover of Chocolate and Health

Chocolate and Health

Chemistry, Nutrition and Therapy

by Philip K Wilson, David Stuart, Mark Guiltinan
Language: English
Release Date: May 5, 2015

Following on from their previous volume on Chocolate as Medicine, Philip K. Wilson and W. Jeffrey Hurst edit this companion volume, Chocolate and Health, providing a comprehensive overview of the chemistry, nutrition and bioavailability of cacao and chocolate. The book begins with a brief historical...
Cover of Nutritional Health

Nutritional Health

Strategies for Disease Prevention

by
Language: English
Release Date: July 27, 2012

Now going into its third much-expanded edition, the highly praised Nutritional Health: Strategies for Disease Prevention has been brought fully up to date to include all the new thinking and discoveries that have the greatest capacity to improve human health and nutritional advancement.  About half...
Cover of Yogurt in Health and Disease Prevention
by
Language: English
Release Date: May 26, 2017

Yogurt in Health and Disease Prevention examines the mechanisms by which yogurt, an important source of micro- and macronutrients, impacts human nutrition, overall health, and disease. Topics covered include yogurt consumption’s impact on overall diet quality, allergic disorders, gastrointestinal...
Cover of Trans Fats Replacement Solutions
by
Language: English
Release Date: April 22, 2014

Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats labeling regulations were introduced in 2006. Since then, the fats and oils industry and food product manufacturers have researched and implemented...
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