Meats Dairy category: 854 books

Between Thanksgiving and the Super Bowl, it’s party season in America. During these months, many of us invite friends and family into our homes to celebrate with foods that entertain, satisfy, and impress. Great appetizers can help break the ice and jumpstart a party. In The Party Begins with Bacon,...

This cookbook contains the most delicious classic selection of chicken breast recipes ever. These classic recipes are very easy, that is one of the reasons why they have remained classic. They are designed for busy people; you can easily get all the ingredients. Busy people don’t have the time to...

An easy to follow guide to cooking 17 different traditional Mexican style beef dinners. 

Eleven delicious recipes for preparing pork, Mexican style! 

An easy to follow guide to cooking 15 different traditional Mexican style chicken dinners.

Cooking Light magazine presents COOKING LIGHT The Best Chicken Cookbook

Right Indian Spices make Chicken Flavorful and Delicious  Exotic chicken recipes cookbook will help you cook delicious chicken using various exotic spices.    The benefits of buying this book Mouth Watering Chicken Recipes from Various Cuisines Easy chicken recipes, they are quick...

Scott Leysath has a mission: to give you venison recipes you'll use again and again. Nothing makes him happier than a cookbook full of food stains and hand-written notes. This book features 100 of his favorites, from appetizers, salads, soups and stews, stovetop dishes, great grilled venison and more....

The Best Tips and Techniques for Roasting a Pig to Perfection Master the ins and outs of pork roasting! How to Roast a Pig teaches you the five main methods for cooking the perfect pork, and how to choose what to cook with each method. Whether you’re looking for whole hog roast or a pulled...

Butchering Small Game and Birds is essential reading for those who have embraced self-sufficiency, and who regard small game and birds, both domesticated and wild, as an essential part of their diet. The book covers rabbits, hare, quail, chicken and turkey as well as game birds and provides comprehensive...

I am a monster. No, I do not “think” I am a monster. I do not “pretend” to be a monster. I am one. And yes, I do consume human flesh, but only because it is a dietary restriction from hell, I assure you. Don’t pretend to be scandalized. It’s not as if humans really care anymore....

The debut cookbook from NYC's viral sensation Black Tap delivers unique recipes for innovative burgers and sensational, over-the-top milkshakes. Black Tap is no ordinary burgers-and-fries restaurant—after opening in NYC's Soho in March 2015, their bold, gourmet-flavored burgers and sky-high...

It's a proven fact that everything tastes better with Bacon. Mmmmm, bacon. So the Manly Cookbook Series kicks off with 75+ tried and true recipes with bacon as the main or added ingredient. Men (and women with a taste for everything manly), you know what comes after cooking with bacon? Eating with BACON! Let's get to it!

The world’s most popular dinner finally has a book that does it justice. Knack Chicken Classics is the best collection of chicken recipes ever, each explained with unmatched clarity. Bringing together all the instructions and basic techniques one needs to prepare whole birds as well as parts, it...