Meats Dairy category: 854 books
Franklin Barbecue
A Meat-Smoking Manifesto: A Cookbook
Language: English
Release Date: April 7, 2015
New York Times Bestseller • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.
When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin,...
The Prophets of Smoked Meat
A Journey Through Texas Barbecue
Language: English
Release Date: May 14, 2013
The debut title in the Anthony Bourdain Books line*, The Prophets of Smoked Meat* by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.
From brisket to ribs, beef to pork, mesquite to...
Fried Chicken
Recipes for the Crispy, Crunchy, Comfort-Food Classic: A Cookbook
Language: English
Release Date: May 26, 2015
An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fried variations.
Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken...
by Tovar Cerulli
Language: English
Release Date: March 13, 2013
Language: English
Release Date: March 13, 2013
A vegan-turned-hunter reignites the connection between humans and our food sources and continues the dialog begun by Michael Pollan and Barbara Kingsolver.
While still in high school, Tovar Cerulli experimented with vegetarianism and by the age of twenty, he was a vegan. Ten years later, in...
The Ethical Carnivore
My Year Killing to Eat
Language: English
Release Date: September 22, 2016
Winner of two 2017 Guild of Food Writers Awards: best Food Book Award and the Campaigning and Investigative Food Work Award
Shortlisted for the 2017 Fortnum & Mason Food Book of the Year
A BBC Radio 4 Food Programme Book of the Year 2016
A Guardian Book of the Year 2016
We...
by Anonymous
Language: English
Release Date: April 26, 2015
Language: English
Release Date: April 26, 2015
Contents
Mushroom Lentil Barley Stew
1
Hearty Pork N Beans
2
Slow Cooker Mediterranean Stew
3
Mushroom Slow Cooker Roast Beef
4
Slow Cooker Adobo Chicken
5
Texas Black Bean Soup
6...
by Anonymous
Language: English
Release Date: July 24, 2014
Language: English
Release Date: July 24, 2014
A Huge Collection of More Than 250 Mouth-Watering Chicken Recipes!
Le Pigeon
Cooking at the Dirty Bird: A Cookbook
Language: English
Release Date: September 17, 2013
This debut cookbook from James Beard Rising Star Chef Gabriel Rucker features a serious yet playful collection of 150 recipes from his phenomenally popular Portland restaurant.
In the five years since Gabriel Rucker took the helm at Le Pigeon, he has catapulted from culinary school dropout...
More Than Meatballs
From Arancini to Zucchini Fritters and Everything in Between
Language: English
Release Date: November 18, 2014
More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness!
I love meatballs!” people say around the world.
Round morsels of bite-sized savory foods-meat, poultry, fish, grains, and vegetables-have never been more popular....
The Chili Cookbook
A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
Language: English
Release Date: September 29, 2015
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.
Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a...
by V.T.
Language: English
Release Date: April 26, 2014
Language: English
Release Date: April 26, 2014
Do you like barbecue? I do! In fact, I love it so much I'll try to organize every weekend with my family and friends. It's a time when people can relax, bbq their food and chat at the mean time.
However, how much do you really know about BBQ? The type of food, recipes, grills, cancer-causing,...
by Speedy Publishing
Language: English
Release Date: June 15, 2017
Language: English
Release Date: June 15, 2017
Just the thought of meat grilling over charcoal is enough for mouths to water. But did you know that some barbecue recipes taste better than others? Here are over 200 awesome barbecue recipes spread over three beautifully illustrated books. There are plenty of ideas to keep your craving for good barbecue satisfied whole year long.
by Anonymous
Language: English
Release Date: April 9, 2015
Language: English
Release Date: April 9, 2015
Contents
Cajun Pineapple Salad
1
Easy Cajun Grilled Veggies
2
Cajun Chicken Sandwiches
3
Cajun Pork Chops
4
Cajun-Style Eggs Benedict
5
Cajun Spice Mix
6
Cajun Chicken...
by Anonymous
Language: English
Release Date: April 8, 2015
Language: English
Release Date: April 8, 2015
Contents
Jalapeno Quail Appetizers
1
Won Ton Wrapper Appetizers
2
Zucchini Parmesan Appetizer
3
Mozzarella and Tomato Appetizer Tray
4
Tasty Toothpick Appetizers
5
Dill Pickle Appetizers
6...