Meats Dairy category: 854 books
How to Make Ice Cream
51 Recipes for Classic and Contemporary Flavors. A Storey BASICS® Title
Language: English
Release Date: March 24, 2015
Churn out delicious ice cream right in your own kitchen. In this Storey BASICS® guide, Nicole Weston breaks down the process into reproducible steps that are easy to follow. More than 50 recipes for flavors both classic and daringly original — from chocolate and coffee to goat cheese and honey,...
by Anonymous
Language: English
Release Date: April 26, 2015
Language: English
Release Date: April 26, 2015
Contents
Vodka Cocktail Sauce
1
Egg Foo Yung with Mushroom Sauce
2
Insanely Easy Cranberry Sauce
3
Henry Bain Sauce
4
BBQ Sauce for Chicken
5
Ragu® Linguine with Red Clam Sauce
6
Mussels...
The Perfect Egg
A Fresh Take on Recipes for Morning, Noon, and Night: A Cookbook
Language: English
Release Date: March 3, 2015
A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon.
Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for...
Composing the Cheese Plate
Recipes, Pairings, and Platings for the Inventive Cheese Course
Language: English
Release Date: September 13, 2016
A complete introduction to everything you need to know about designing and plating beautiful cheese boards.
Cheese need not stand alone! Composing the Cheese Plate isn't just another cheese book -- it's a gateway into the wonderful world of pairing and plating your favorite cheeses with dozens...
Mastering Artisan Cheesemaking
The Ultimate Guide for Home-Scale and Market Producers
Language: English
Release Date: September 19, 2012
• The ultimate cheesemaking resource for home hobbyists and serious commercial artisans
"A practical guide that will delight both aspiring and seasoned home-scale cheesemakers. Mastering Artisan Cheesemaking will be a valuable addition to any home cheesemaker's library."—Paul Kindstedt, author of Cheese and Culture and American Farmstead Cheese
by Sheri Nash
Language: English
Release Date: October 30, 2017
Language: English
Release Date: October 30, 2017
Do you know how beneficial honey can be? In 22 Lesson you will learn most of its healing powers
Honey is such a great ingredient to have in your pantry. It can be used in order to sweeten many of your dishes without having to add in any extra quantity of sugar or sweetening agents that can...
Anna Mae’s Mac N Cheese
Recipes from London’s legendary street food truck
Language: English
Release Date: August 6, 2015
'Best Mac 'n' Cheese this side of the Atlantic' Elle
'Worth getting messy for' Metro
Over 50 recipes from the legendary Mac 'n' Cheese truck.
This book is full of pimped up mac 'n' cheese recipes, things to do with leftovers (mac 'n' cheese fries anyone?) plus tips on how to make...
by Patricia Miller, Angela Horn
Language: English
Release Date: April 24, 2014
Language: English
Release Date: April 24, 2014
Have you ever had an idea, and before you knew it, it had grown beyond what you were expecting? This cookbook is like that. It all started out as a discussion between two friends, Angie and Patti, who were discussing their food blogs and the upcoming Easter Holiday. Angie suggested that the two should...
by Dueep Jyot Singh, John Davidson
Language: English
Release Date: February 26, 2014
Language: English
Release Date: February 26, 2014
The Magic of Milk, Butter and Cheese For Healing and CookingTable of ContentsIntroductionKnowing More about ButtermilkTraditional ButtermilkMaking Butter Out Of CreamWhat Are the Health Benefits of ButtermilkDiarrhea CureLoss of ConcentrationInsomniaUrinary InfectionsMending Broken BonesPotential...
365 Answers About Human Resources for the Small Business Owner
What Every Manager Needs to Know About Work Place Law
Language: English
Release Date: January 1, 2006
Finally there is a complete and up-to-date resource for the small business owner. Tired of high legal and consulting fees? This new book is your answer. Detailed are over 300 common questions employers have about employees and the law.
by Denis Hayes, Gail Boyer Hayes
Language: English
Release Date: March 9, 2015
Language: English
Release Date: March 9, 2015
From leading ecology advocates, a revealing look at our dependence on cows and a passionate appeal for sustainable living.
In Cowed, globally recognized environmentalists Denis and Gail Boyer Hayes offer a revealing analysis of how our beneficial, centuries-old relationship with bovines has...
by Anonymous
Language: English
Release Date: April 22, 2015
Language: English
Release Date: April 22, 2015
Contents
Dill Dip II
1
Taco Dip II
2
Super Bowl Heroux Dip
3
Kickin' Dippin' Fry Sauce
4
Baked Spinach Artichoke Dip
5
Dijon-Style...
Make Your Own Butter
Delicious recipes and flavourings for homemade butter
Language: English
Release Date: April 11, 2019
If it's fun, funky, jazzy and is to do with butter, it's in this book.
From how to make butter at home, to where to use it, and if that raises your 'yeah, sure, I know about butter, pal' eyebrows, this book is going to surprise and delight you into next week.
Split into four sections:
·...
Grilled Cheese & Beer
Recipes for the Finer Things in Life
Language: English
Release Date: January 3, 2017
Grilled cheese is the most perfect food in the world. And paired with the right beer there is nothing finer! In your hands is a masterwork of creative collaboration between a brewer and a chef, combining an extensive knowledge of beer making, food and good humor to create the most amazing cookbook...