Meat category: 469 books

Cover of Meatloaf

Meatloaf

Recipes for Everyone's Favorite

by Maryana Vollstedt
Language: English
Release Date: March 26, 2013

Everyone loves meatloaf. It's the ultimate in homey comfort food, easy to make and, with a fluffy mound of mashed potatoes and some gravy, about as close to heaven as a meal can get. Maryana Vollstedt, author of such comforting favorites as Big Book of Casseroles and Big Book of Easy Suppers, presents...
Cover of Recetas de Carnes

Recetas de Carnes

Selección de las mejores recetas de la cocina británica

by Diana Baker
Language: Spanish
Release Date: July 19, 2016

La carne es la protagonista en la mayoría de los platos de muchas culturas y naciones del mundo. Te ofrecemos más de 90 de las más populares recetas inglesas de diversas carnes que incluyen también aves y caza, tartas con carne, recetas de carne con gelatina, salsas para acompañar a las carnes...
Cover of Knife Skills

Knife Skills

An Illustrated Kitchen Guide to Using the Right Knife the Right Way. A Storey BASICS® Title

by Bill Collins
Language: English
Release Date: August 9, 2014

Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can slice, peel, bone, and dice with ease. Illustrated step-by-step instructions show you how to cut and carve seafood, poultry, meats, and produce...
Cover of Just Hotdog Photos! Big Book of Photographs & Pictures of Hotdogs, Hot Dog Buns, Hot Dogs Specials, Vol. 1
by Big Book of Photos
Language: English
Release Date: April 18, 2013

This is a wonderful collection of 30 high-quality amazing images produced by a series of today's professional photographers.
Cover of Just Hamburger Sandwich Photos! Big Book of Photographs & Pictures of Hamburgers Sandwiches, Vol. 1
by Big Book of Photos
Language: English
Release Date: April 18, 2013

This is a wonderful collection of 30 high-quality amazing images produced by a series of today's professional photographers.
Cover of Our Favorite Ground Beef Recipes
by Gooseberry Patch
Language: English
Release Date: October 9, 2012

Check it out! Beefed up with our favorite dishes, you'll love Our Favorite Ground Beef Recipes cookbook with favorites like nachos magnifico and stroganoff skillet. Over 60 of our favorite ground beef recipes, with handy tips. The handy purse-perfect size is great to take along to the grocery.
Cover of Sizzling Steak Recipes: La Petite Chef
by Jay Simpson
Language: English
Release Date: June 7, 2013

Enjoy this creative family cookbook which will help teach your children the art of making great steak dishes. It has a comprehensive variation of different steak dishes and methods of how to cook the recipes. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Cover of Food Safety Network

Food Safety Network

Ultimate Guide for Preserving Meats and Eggs

by Judy Smith
Language: English
Release Date: January 14, 2015

Do you eat a lot of conserved food? If yes, then this book will help you eat healthy, bacteria-free preserved food. With several conservation methods presented in this book you can learn their techniques as well as the right method applied to the three basic food groups. Majority of the techniques...
Cover of Rachael Ray 365: No Repeats

Rachael Ray 365: No Repeats

A Year of Deliciously Different Dinners

by Rachael Ray
Language: English
Release Date: August 17, 2010

With Rachael Ray’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” 365 days a year. Even your favorite dinner can lose its appeal when it’s in constant rotation, so mix it up! Food Network’s indefatigable cook...
Cover of Real Cajun

Real Cajun

Rustic Home Cooking from Donald Link's Louisiana

by Donald Link, Paula Disbrowe
Language: English
Release Date: June 13, 2012

An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of this area—the Acadiana region of Louisiana—is a tough land that funnels its spirit into the local cuisine. You can’t...
Cover of The Complete Idiot's Guide to Smoking Foods
by Ted Reader
Language: English
Release Date: April 3, 2012

- Over 100 recipes for smoking all types of food, as well as forrubs and sauces, and more. - Features expert tips for smoking success, including common smoking mistakes.
Cover of The Great Ribs Book

The Great Ribs Book

A Cookbook

by Teri Sandison, Hugh Carpenter
Language: English
Release Date: July 18, 2012

The authors of our popular HOT series (over 200,000 books in print) team up to bring you the skinny on ribs. With dozens of color photographs and detailed discussion of different types of ribs, cooking techniques, and sauces, this slender wonder has everything you need to create the most mouthwatering...
Cover of Slow Cooker Favorites Beef

Slow Cooker Favorites Beef

150+ Easy, Delicious Slow Cooker Recipes, from Meatloaf and Pot Roast to Beef Stroganoff

by Adams Media
Language: English
Release Date: January 16, 2018

The go-to family meal guide to prepare tasty, satisfying beef dishes in the slow cooker with more than 150 recipes sure to please anyone—making dinner hassle-free and deliciously diverse every night. Beef is a hearty dinnertime staple and an easy family favorite, and there are countless ways...
Cover of Perfect Grilled Meats

Perfect Grilled Meats

Storey's Country Wisdom Bulletin A-146

by Matt Kelly
Language: English
Release Date: January 1, 1996

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
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