Indian category: 631 books

This compact introduction to solar cooking is meant for the ordinary individual. It introduces both parabolic cookers and box cookers in easy-to-follow steps. Best of all, it includes a selection of nutritious and mouth-watering recipes from the Indian subcontinent. Ever knew you could make mouth watering...

It is said that in India a festival is celebrated every day of the year. In this gastronomic celebration of India's festival cuisine, acclaimed chef Vivek Singh brings his unique touch to traditional festival recipes and gives his insight into the significance of food from a country with a history...

Anyone who has walked through the doors of The Cinnamon Club Restaurant housed in London's Old Westminster Library building could not help but be impressed by what Iqbal Wahhab and Vivek Singh have created within. In conjunction with two-star Michelin chef Eric Chavot they have created an award-winning...

This book has spicy Indian chicken dishes which are my mom's favorite.When we think about Indian dishes we understand exotic blend of spice and aroma which makes the food even more palatable and exciting.So learn all the dishes and give your loved ones a surprise.This is a book which is handy...

Christine Manfield’s ode to Indian cooking quickly immerses you in the colour, spice, strong flavours and glorious chaos of the sub-continent ... a cookbook that’s practical, yes, but also full of heart. Gourmet Traveller ‘This is my story of India, a story gathered across many visits,...

Based on the recipes by artisinal spices maker Laurie Stewart, a collection of recipes for spice mixtures and 25 recipes for dishes using those spices. includes curries, naan, daal and roti recipes. All from fresh ingredients, and totally home-made, no processed foods.Tastes like hard work,...

Enjoy cooking these simple Authentic Curry dishes from the Indian Subcontinent.The main focus are the Indians dishes: Butter Chicken, Lamb Curry, Chili Chicken, Keema Curry(Minced Pork) as well as the ever healthy Lentil Curry.All the Curries use fresh Herbs and Spices, by following the simple cooking instructions,you too can create these wonderful curries of Indian delight.

Asia has a huge variety of mouth watering cuisine. Indian, Chinese, Sri Lankan, Pakistani, Nepali, Bangladeshi, and the dishes from several other countries have their special aroma and flavour.The most significant ingredients in the Asian dishes happen to be the spices and herbs used in them....

A delicious take on how food in India is more than a means to fill your tummy; how it affects and molds various aspects of an Indian's life. Join along, as Ankur Kapoor takes you on a journey spiced with generous helpings from Bollywood to Sanjeev Kapoor, and from tandoori chickens to shrikhand...

Gujarat is one of the most rapidly developing States in India. Gujratis are food loving people. They have a huge variety of foods in their State. Most of the Gujratis happen to be vegetarians, so non-vegetarian dishes are not very popular in Gujarat. Gujarati snacks are popular all over...

Cottage Cheese is called Paneer in Indian subcontinent. Spicy Cheese is also called Chili Cheese or Masala Cheese. It happens to be a very delicious dish which can be eaten with bread slices, rotis, or parathas. Delicious Cottage Cheese Dishes from India Copyright Chapter One: Spicy...

A Vintage Shorts Travel Selection   Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. In this selection from her acclaimed autobiography, Climbing the Mango Trees, she shares her food...

This handy book is meant for young men/women who have not had the time to learn traditional cooking. This book attempts to be a helpful guide with both North and South Indian recipes, targeted at beginners. It provides a wide spectrum of easy-to-cook, simple recipes, to whip up a fast but satisfying meal after a tiring day at work.

Throw that perfect party! Gather with friends and family for socialising, celebrating and recreation. There are a lot of components that create the formula for the perfect party but the main factor is the menu! Food, glorious food! This is where Master Chef Sanjeev Kapoors Party Cooking comes in handy...