Herbs category: 799 books
Slow Cooker Chicken Recipes
Mouth Watering Soups to Comfort Foods
Language: English
Release Date: January 12, 2015
This book was written to give you some of the very best options in slow cooker recipes using chicken. Slow cooker and crockpot recipes have been a staple in American cuisine for years, making it easy to make a meal before heading off to work and come home to a delicious meal for the family.
Slow...
101 Best Cupcake Recipes
Sweet, Savory, Satisfying – Cupcakes For Everyone
Language: English
Release Date: January 19, 2015
The popularity of cupcakes is growing more and more each day. Having the knowledge of these recipes helps ensure that you can be part of the cupcake trend. You will find all the recipes you need – including filled cupcakes, vegetables cupcakes and cheesecake cupcakes, to name a few. In addition,...
The Cannabis Gourmet Wake and Bake Cookbook
Over 25 delicious breakfast and brunch recipes
Language: English
Release Date: October 24, 2016
Wake and Bake is over 25 delicious breakfast and brunch inspired marijuana infused recipes, plus everything you need to know to successfully cook with cannabis. Learn to make cannabis butter and oil, accurately dose your edibles, cook with concentrates, and add marijuana to your favorite recipes...
Persian Food Recipes for Beginners
20 Mouth-Watering Persian Dishes to Prepare
Language: English
Release Date: May 26, 2015
Persian cuisine is an exotic fare that should be tried out, and this recipe cookbook offers instructions on making and cooking some of the sumptuous meals and dishes for your friends or family to try out. With the Persian recipes cookbook, you will also be impressed with the tasty meals that you can...
Paleo Everyday Recipes
Enjoy Paleolithic Eating at Every Meal
Language: English
Release Date: January 19, 2015
Paleolithic eating is a diet that is composed of wild plant and animal sources. The diet is what pre-agriculture hunter-gatherers consumed beginning in the Paleolithic era 2.5 million years ago and continuing to 10,000 years ago when the development of agriculture introduced grain-based diets. The...
Spices
A Global History
Language: English
Release Date: May 1, 2009
The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisine of Latin America. Spices are often the overlooked essentials that define our greatest eating experiences. In this global history of spices,...
by Fatema Hal
Language: English
Release Date: April 16, 2012
Language: English
Release Date: April 16, 2012
Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This unique collection of over 50 recipes reveals the treasures of regional Moroccan cooking. Discover all-time favorites like Caraway Soup, Slow-Cooked Lamb Stews, Spicy Salads, Flat Breads, sublime desserts,...
The Jewelled Kitchen
A Stunning Collection of Lebanese, Moroccan and Persian Recipes
Language: English
Release Date: August 23, 2016
Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its overdue place in the sun. Her contribution and original, thoughtful and delicious. Go get it! --Yottam Ottolenghi Bethany Kehdy is renowned for the contemporary...
50 Simple Dinner Recipes
Healthy Dinner Choices In Under 60 Minutes
Language: English
Release Date: January 19, 2015
With the ever-moving fast-paced lives we all live, we tend to make dinnertime less and less important. We find it easier to stop by a drive-thru and bring the family home some supper. We need to stop and ask ourselves – is that really supper? Think of what mom or grandma used to cook, it's nothing...
50 Lip-Smacking Turmeric Recipes
The NEW Superfood plus Health Benefits
Language: English
Release Date: December 5, 2014
Turmeric is one of the oldest natural medicines in the history of mankind. It has been used as a cure for an uncountable number of diseases.
Turmeric is anti-inflammatory, Turmeric is antiseptic, Turmeric is antibacterial and...Turmeric is delicious.
It is this last attribute...
Soup Cookbook: The Ultimate Soup Cookbook: Delicious Home-Made Soup Recipes Anyone Can Make Tonight
Soup Recipes, #1
Language: English
Release Date: August 24, 2017
Who doesn't love a beautiful, tasty hot soup on a cold winters morning? It's almost a renowned food in the colder months, and with good reason. If they are made right, they can be absolutely beautiful!
In this soup cookbook you will learn some of the best soup recipes that anyone can make,...
by Dave DeWitt
Language: English
Release Date: December 15, 2018
Language: English
Release Date: December 15, 2018
Of all the civilizations the Spanish explorers found in the New World, the one that loved the native chile peppers the most was the Aztecs. Theirs was a culture in which the hot and tasty treats were revered almost as much as sex. Over the centuries, Aztec cookery grew and spread to become the basis...
Chile Trivia
Weird, Wacky Factoids for Curious Chileheads
Language: English
Release Date: March 1, 2012
The world of the “Pope of Peppers” – Dave DeWitt, is hot, spicy, and filled with wacky trivia that those who worship peppers must know. Besides quizzes, resources, and many funny and informative factoids, there are also insights into Dave’s travels and his encounters with celebrities like Martha...
by James Newton
Language: English
Release Date: April 12, 2012
Language: English
Release Date: April 12, 2012
Learn how to germinate, grow, care, cure, store and make cigars from your home grown tobacco. There are troubleshooting tips and helpful advice on how to encourage your crop to grow.There is also a section on how to make cigars for your own consumption.