Entertaining category: 3008 books

Cover of Jewish Soul Food

Jewish Soul Food

From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen

by Janna Gur
Language: English
Release Date: October 28, 2014

The author of the acclaimed The Book of New Israeli Food returns with a cookbook devoted to the culinary masterpieces of Jewish grandmothers from Minsk to Marrakesh: recipes that have traveled across continents and cultural borders and are now brought to life for a new generation. For more...
Cover of Waffle Maker Recipes: #1 Waffle Maker Cookbook with 31 Belgian Waffle Recipes And MORE! Mouth Watering Waffle Iron Recipes (Breakfast, Lunch, Dessert, Specialty Recipes & Sandwiches)
by Gladys Perry
Language: English
Release Date: October 20, 2015

Waffle Maker Recipes: #1 Waffle Maker Cookbook with 31 Belgian Waffle Recipes And MORE! Mouth Watering Waffle Iron Recipes (Breakfast, Lunch, Dessert, Specialty Recipes & Sandwiches) Who doesn't love waffles? This wonderful food is a favorite breakfast and snack staple all over...
Cover of Southern Living Christmas at Home

Southern Living Christmas at Home

205 Recipes and Ideas to Make This Your Most Festive Holiday Ever!

by The Editors of Southern Living
Language: English
Release Date: September 28, 2018

There's nothing like being at home for the holidays, and imagine how special your holiday can be with the help of Southern Living. For over 50 years, the experts at Southern Living have been helping their readers navigate the holidays with the best holiday recipes and advice on holiday decorating,...
Cover of SOUTHERN LIVING Christmas at Home

SOUTHERN LIVING Christmas at Home

250 Recipes & Ideas for a Southern Holiday

by The Editors of Southern Living
Language: English
Release Date: October 13, 2017

250 recipes and tips for an unforgettable holiday--Southern style! In the South, Christmas means family--and elegant celebrations that create memories for a lifetime. Southern Living Christmas at Home gathers the best ideas for holiday celebrations from the beloved magazine dedicated to America's South.
Cover of 101 Ways To Prepare Curries

101 Ways To Prepare Curries

Indian Veg and Non-veg curries simplified

by Aroona Reejhsinghani
Language: English
Release Date: June 1, 2015

Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or...
Cover of Sababa

Sababa

Fresh, Sunny Flavors From My Israeli Kitchen

by Adeena Sussman
Language: English
Release Date: September 3, 2019

**"The pages of this book ooze with [Adeena's] passion for the romance and beauty of Israeli cuisine. The recipes are soulful, elemental, and stunningly delicious." --from the foreword by Michael Solomonov In an Israeli cookbook as personal as it is global, Adeena Sussman celebrates the tableau...
Cover of The Joy of Smoking and Salt Curing

The Joy of Smoking and Salt Curing

The Complete Guide to Smoking and Curing Meat, Fish, Game, and More

by Monte Burch
Language: English
Release Date: September 1, 2011

Here is the next title in the popular The Joy of … series—an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke...
Cover of The Joy of Keeping a Root Cellar

The Joy of Keeping a Root Cellar

Canning, Freezing, Drying, Smoking and Preserving the Harvest

by Jennifer Megyesi, Geoff Hansen
Language: English
Release Date: October 1, 2010

The winning team behind The Joy of Keeping Chickens returns, this time with a complete guide to building and maintaining a root cellar-even if it’s just a dark and cool closet. This cheap, easy, energy-saving way will keep the harvest fresh all year long. Here, readers will learn: Which fruits...
Cover of Cookin' It with Kix

Cookin' It with Kix

The Art of Celebrating and the Fun of Outdoor Cooking

by Kix Brooks
Language: English
Release Date: August 30, 2016

It’s time to celebrate life and the joy of good food! We’re talking tailgating, BBQ-ing, and parties on the patio for 2 or 20! Cookin’ It with Kix by country music icon and radio/TV host Kix Brooks showcases and highlights the All-American pastime of celebration and cooking outdoors for family...
Cover of Piatti

Piatti

Plates and platters for sharing, inspired by Italy

by Stacy Adimando
Language: English
Release Date: May 7, 2019

Executive editor of Saveur Stacy Adimando combines her Italian heritage and tradition of serving abundant spreads to create 75 recipes for generous plates and platters meant for grazing. Organized by season and ranging in size from starting bites, such as Grilled Bacon-Wrapped Leeks with Honey Glaze...
Cover of In a Persian Kitchen

In a Persian Kitchen

Favorite Recipes from the Near East

by Maideh Mazda
Language: English
Release Date: June 28, 2011

Much more than just a Middle Eastern cookbook, In a Persian Kitchen offers a look at a rich culinary culture in delightful detail. With colorful notes that reflect her family's traditions, Maideh Mazda offers readers the possibility of creating the delicate flavors of Persian cuisine. Maideh...
Cover of David Tanis Market Cooking

David Tanis Market Cooking

Recipes and Revelations, Ingredient by Ingredient

by David Tanis
Language: English
Release Date: October 3, 2017

Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star Tribune, and Eater David Tanis Market Cooking is about seeking out the best ingredients, learning the qualities of each, and the...
Cover of Bluestem: The Cookbook
by Colby Garrelts, Megan Garrelts, Bonjwing Lee
Language: English
Release Date: November 8, 2011

"James Beard-nominated chef Colby Garrelts and his wife, pastry chef Megan Garrelts, worked in notable restaurants in Chicago, Las Vegas, and Los Angeles before opening Bluestem in Kansas City, Missouri. Written with lawyer-turned-food writer/photographer Lee (the formerly anonymous gourmand behind...
Cover of The Tasha Tudor Family Cookbook

The Tasha Tudor Family Cookbook

Heirloom Recipes and Warm Memories from Corgi Cottage

by Winslow Tudor
Language: English
Release Date: October 4, 2016

Comforting dishes and heartwarming paintings from the beloved children’s-book author and illustrator. World-renowned artist Tasha Tudor fascinated fans with her sweet illustrations and simple lifestyle. This beautiful cookbook has been put together by her grandson, who carries on her legacy...
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