Dairy category: 854 books

James Beard nominee and Bravo’s “Top Chef” contestant Chef John Tesar reveals the secrets to cooking the purest, beefiest, most delicious steak you’ve ever tasted. “I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great book shows you how he...

In the eleventh River Cottage Handbook, bestselling author Mark Diacono gives recipes and comprehensive guidance for keeping chickens. Chickens are a fantastic addition to a garden or outdoors space - you don't have to live in the back of beyond to have a few clucking around and giving you...

Delicious ways to cook chicken wings in the oven, how to cook chicken wings, baked chicken wing recipes, chicken wing recipes and more.

From America’s leading authority on cooking sustainably raised meats comes this concise nose-to-tail guide for home cooks to prepare grassfed beef. Shannon Hayes has selected the best recipes from each of her three prior grassfed cookbooks, combined them with her signature easy instructions and...

INDICE RICETTE CONSIGLI PRATICI BISTECCHE ALLO SCALOGNO E CETRIOLO MANZO BRASATO AL BAROLO FARAONA AL BRANDY OSSOBUCHI AL TEGAME QUAGLIE ARROSTO ALLA FOGLIA DI VITE BRACIOLE DI MAIALE ALL’ANTICA COSCE DI TACCHINO FARCITE CONIGLIO PICCANTE CAPRIOLO...

Contents Italian Ribs and Rice 1 Slow Cooker  Maple Country Style Ribs 2 Kalbi (Korean  BBQ Short Ribs) 3 Honey-Ginger Barbecued Ribs 4 Polynesian Ribs 5 Baby Back Ribs with Spicy Papaya Sauce 6...

Bacon is a meat product prepared from a pig and usually cured Bacon may be eaten smoked, boiled, fried, baked, or grilled, or used as a minor ingredient to flavour dishes. Bacon is also used for barding and larding roasts, especially game, including venison and pheasant....

Contents Steak with Chipotle Cheese Sauce 1 Devil's Steak Sauce 2 Steak And Onions 3 Round  Steak and Gravy II 4 Cajun Beef Pepper Steak 5 Steak and Ale Pie with Mushrooms 6 Sirloin Steak Dianne...

I hope that you will find the information helpful, useful and profitable. The information in this ebook on various aspects of the Atkins diet and related subjects is organized into 20 chapters of about 450-600 words each. I hope that it will interest those who have an interest in dieting...

Everything you need to know to prepare wonderful food from scratch - and your catch. Every year, tens of millions of Americans head out to fields, forests, streams, and lakes in pursuit of wild game and fish. How do you keep all of that meat and fish from going to waste? Cook it into delicious food,...

Un amplio panorama de recetas que incluyen desde ensaladas y otros platos fríos que se pueden servir como entradas, hasta las criollas empanadas y clásicos de la cocina europea y asiática adaptados a nuestro paladar con preparaciones fáciles y simples.

Kräftig, deftig & lecker Einfach und bodenständig: So sind die Menschen in Westfalen - und genauso herzhaft und schnörkellos ist auch ihre Küche. In diesem Kochbuch haben wir die bekanntesten und beliebtesten Traditionsgerichte aus Westfalen zusammengetragen. Freuen Sie sich auf einen herrlich abwechslungsreichen...

Contents Debra's Pickled Eggs  in Beer 1 Dizzy Pineapple Bread 2 Slow Cooker  Pork Tenderloin with Beer and Veggies 3 Nova Scotia  Beer Warmer 4 Beer Batter Crepes I 5 Slow Cooked Corned Beef for...

With the rise of the handcrafted food movement, food lovers are going crazy for the all-natural, uniquely flavored, handmade sausages they're finding in butcher cases everywhere. At San Francisco's 4505 Meats, butcher Ryan Farr takes the craft of sausage making to a whole new level with his fiery...