Beverages category: 3182 books
by Gretchen Schmidhausler
Language: English
Release Date: October 10, 2014
Language: English
Release Date: October 10, 2014
Craft beer has in recent years seen an unprecedented surge in popularity across the United States and Canada. Tired of mass-produced beers, drinkers have gravitated toward handcrafted, small-batch and often local beers and many devotees have even begun to brew their own. This comprehensive book, written...
by Anon.
Language: English
Release Date: August 26, 2016
Language: English
Release Date: August 26, 2016
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
by Tim Matson, Lee Anne Dorr
Language: English
Release Date: September 7, 2015
Language: English
Release Date: September 7, 2015
The 1970s classic that sparked the homebrewing revolution in Vermont
Long before Heady Topper or Hill Farmstead, Vermont was already at the forefront of the American beer revolution. In the 1970s, the big-name brews like Bud and Coors ruled the roost, and homebrewed beer was still as illegal...
by William Littell Tizard
Language: English
Release Date: August 26, 2016
Language: English
Release Date: August 26, 2016
This book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. An expert on the subject writes a comprehensive guide to the cooling process. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
by Stephen Brook
Language: English
Release Date: August 22, 2016
Language: English
Release Date: August 22, 2016
Austrian wine has experienced a truly sensational quality boom in the last twenty years and is widely regarded as a phenomenon in the wine world. Austrian wine is found on every good wine list and is widely appreciated by a growing band of ardent consumers. In this thorough and engaging book, the...
咖啡新鮮事
Real Fresh Coffee
Language: Chinese
Release Date: October 11, 2017
～一杯咖啡的延伸思考～
咖啡栽植、貿易、評測、烘培、萃取，
從產地進入市場，從商家走入居家的當代咖啡旅程。
【達人推薦】
◎Fika Fika Cafe 創辦人, 2013 北歐盃咖啡烘焙大賽冠軍 James Chen 陳志煌 審定
◎咖啡大叔 許吉東...
The Complete Renal Diet Guide For Beginner
Healthy and Easy 102 Renal Diet Meal, and Perfect way to Improve Kidney Function
Language: English
Release Date: April 8, 2019
Are you really worried about a kidney transplant, battling with chronic kidney disease, or treatment for comorbidities? You could dodge all those medical by changing your diet - would you go for it?
A dietary change can be overwhelming. Nobody wants to give up the meal they love, but when you...
by Passerino Editore
Language: Italian
Release Date: January 23, 2018
Language: Italian
Release Date: January 23, 2018
39 curiosità sulla bevanda più amata del pianeta.
I mini-ebook di Passerino Editore sono guide agili, essenziali e complete, per orientarsi nella storia del mondo.
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters
An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters
Language: English
Release Date: October 1, 2011
Brewing craft and artisanal beer has become a labor of love for enthusiasts and epicures the world over, with new people joining the ranks every year. The Brewer's Apprentice is a behind-the-scenes guide to all aspects of this classic art. However, instead of simply sharing brewing recipes, tasting...
For the Love of Hops
The Practical Guide to Aroma, Bitterness and the Culture of Hops
Language: English
Release Date: November 15, 2012
For the Love of Hops expertly explains the nature of hops, their origins, and how brewers maximize their positive attributes throughout the brewing process. Author Stan Hieronymus starts with the basics of hop chemistry, then examines the important role farmers play and how brewers can best choose the...
Radical Brewing
Recipes, Tales and World-Altering Meditations in a Glass
Language: English
Release Date: May 6, 2004
Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.
by Anon
Language: English
Release Date: July 30, 2007
Language: English
Release Date: July 30, 2007
Making your own beer is surprisingly simple, very cost-effective, and healthy too. It's also a lot of fun - in fact, it can be addictive.
Home Brew is a must-have manual for the novice brewer. It tells you everything you need to know to get started, including:
The different styles of...
American Sour Beer
Innovative Techniques for Mixed Fermentations
Language: English
Release Date: June 15, 2014
One of the most exciting and dynamic segments of today’s craft brewing scene , American-brewed sour beers are designed intentionally to be tart and may be inoculated with souring bacteria, fermented with wild yeast or fruit, aged in barrels or blended with younger beer. Craft brewers and homebrewers...
Beerology
Everything You Need to Know to Enjoy Beer...Even More
Language: English
Release Date: May 27, 2014
If you’ve ever experienced the pleasure of a pint, Beerology is the ultimate guide to exploring, understanding and enjoying the world of beer.
THERE IS a beer for every mood, food and occasion. And, with the growing number of beer festivals popping up worldwide, beer is finally getting the...