Baking Desserts category: 4462 books
Fat Witch Brownies
Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery
Language: English
Release Date: September 14, 2010
At long last, the owner of New York City's legendary Fat Witch Bakery shares her top-secret recipes for decadent and delicious brownies, blondies, and bars
Patricia Helding's rich, intensely chocolatey Fat Witch brownie is a New York obsession, an internet sensation, and arguably the very best...
Baking with Mary Berry
Cakes, Cookies, Pies, and Pastries from the British Queen of Baking
Language: English
Release Date: November 23, 2015
A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.
Baking with Mary...
Bake with Anna Olson
More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker
Language: English
Release Date: September 13, 2016
Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show.
From chocolate chip cookies to croquembouche, pumpkin pie to petits fours, Anna Olson's...
The Redpath Canadian Bake Book
Over 200 Delectable Recipes for Cakes, Breads, Desserts and More
Language: English
Release Date: September 5, 2017
From one of Canada's oldest and most recognized food brands, Redpath Sugar (committed to producing quality products for Canadians since 1854), comes a baking bible filled with over 200 recipes perfect for every home baker and any occasion.
Redpath Sugar has been a staple in kitchens all across...
Healthy Baking
Cakes, Cookies + Raw
Language: English
Release Date: March 2, 2017
Delicious recipes that are free from refined sugars and flours, and offer gluten-free and paleo alternatives to suit everyone's taste!
HEALTHY BAKING - Cakes, Cookies + Raw is the ultimate must have healthy, wholefood baking book of our time.
It's all about going back to basics, keeping...
by Gail Sokol
Language: English
Release Date: May 11, 2017
Language: English
Release Date: May 11, 2017
Baking delicious treats does not have to be an intimidating process. In fact, it can be easier and less mystifying than many home bakers think.
Chef Gail Sokol breaks down the art of baking into easy and understandable steps while encouraging home bakers to create an array of spectacular treats....
by Carl Dungworth
Language: English
Release Date: October 22, 2011
Language: English
Release Date: October 22, 2011
This book brings you the most searched for and sought after delicious apple recipes that range from traditional classics, the most popular and favorites, to easy baking for children, low-fat healthy options, warm deserts, pancakes, homemade puddings and cakes, specialities and desserts for celebrations...
Small-Batch Baking for Chocolate Lovers
Recipes for Cookies, Cakes, Pies, Tarts, Muffins and Scones
Language: English
Release Date: February 15, 2011
"In this age of singles, couples and otherwise smaller households, Small-Batch Baking is an idea that's in step with the times."—The Dallas Morning News
No one can resist the allure of home-made chocolate desserts—but when recipes yield a full dozen or more, we often eat more...
Making Artisan Cheesecake
Expert Techniques for Classic and Creative Recipes
Language: English
Release Date: July 15, 2015
Make it a classic or make it your own- with this book, you can create virtually any cheesecake you can imagine. Cheesecake is a classic, hugely popular dessert consisting of a mixture of soft cheese, egg, and sugar on a crust. There are many, many variations, from fruit-flavored cakes to cheesecake...
Duff Bakes
Think and Bake Like a Pro at Home
Language: English
Release Date: November 3, 2015
An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network’s hit series Ace of Cakes and owner of Charm City Cakes and Duff’s Cake...
Decadent Gluten-Free Vegan Baking
Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets
Language: English
Release Date: August 5, 2014
Exceptional Vegan and Gluten-Free Baked Goods
Baking delicious, one-of-a-kind desserts is one thing, but when those desserts are gluten-free and vegan…now that's something everybody can enjoy.
Cara Reed, creator of ForkandBeans.com, is sharing over 100 amazing and easy gluten-free,...
by Brenda Van Niekerk
Language: English
Release Date: September 24, 2013
Language: English
Release Date: September 24, 2013
The aroma of home baking fills your home.... just imagine how impressed your friends and family will be....
This recipe book offers you 30 delectable recipes choices from all over the world. Every one of the 30 recipes has it's own magic.... Recipes in "Desserts And Confectionary From...
Vegan Desserts
Sumptuous Sweets for Every Season
Language: English
Release Date: May 1, 2011
Who knew vegan baked goods could be so delicious? Featuring more than 100 simple but scrumptious recipes, Vegan Desserts offers alternatives to treats that are normally heavily laden with butter, eggs, and other animal products. With an emphasis on fresh fruits, vegetables, and herbs, this is a cookbook...
Modern Art Desserts
Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art: A Baking Book
Language: English
Release Date: April 16, 2013
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.
From...