Baking Desserts category: 4462 books

Cover of The Farmer's Wife Baking Cookbook

The Farmer's Wife Baking Cookbook

Over 300 blue-ribbon recipes!

by
Language: English
Release Date: August 15, 2007

Long before the Internet and high-speed travel connected us all, The Farmers Wife magazine gave hard-working rural women a place to find and share advice about everything from raising chickens to running a farm kitchen. One of the magazines most popular offerings was advice on baking, providing farm...
Cover of The Little Book of Country Baking

The Little Book of Country Baking

Classic Recipes for Cakes, Cookies, Breads, and Pies

by Abigail R. Gehring
Language: English
Release Date: July 3, 2012

This collection shares country recipes for the most delicious kind of cooking-baking! Inside you’ll find pies, cakes, cookies, and breads, all of which you can easily make at home. Whether you’re an experienced baker or just starting to learn, you’ll love that this book has simple, straightforward...
Cover of Gluten-Free Baking for the Holidays

Gluten-Free Baking for the Holidays

60 Recipes for Traditional Festive Treats

by Jeanne Sauvage
Language: English
Release Date: September 28, 2012

The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected...
Cover of Great British Bake Off: Celebrations

Great British Bake Off: Celebrations

With recipes from the 2015 series

by Linda Collister
Language: English
Release Date: August 14, 2015

Don't just celebrate - bake! With judges' recipes from Mary Berry and Paul Hollywood, and bakers' recipes from the Class of 2015, this is a beautiful book for homebakers everywhere inspired to celebrate with their own signature bakes. From three-tiered cheesecakes to black forest gateau,...
Cover of Pillsbury Baking Hacks

Pillsbury Baking Hacks

Fun and Inventive Recipes with Refrigerated Dough

by Pillsbury Editors
Language: English
Release Date: October 2, 2018

Refrigerated dough—crescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rolls—is already a baking hack, as it allows cooks to make classic recipes quickly and easily. Now, the experts from the Pillsbury Kitchens show readers how to take dough basics and create even more recipes...
Cover of Christmas Cookbook: Scrumptious Baking Recipes For The Holidays
by Ginger Wood
Language: English
Release Date: December 6, 2014

Red Hot New "Christmas Cookbook: Scrumptious Baking Recipes For The Holidays - 3 In 1 Book Compilation" Release!!! This is a 3 In 1 box set compilation: Book 1: Best Christmas Muffins (Gluten-Free Desserts with Chocolate or withou and baking with low fat ingredients - No More Food Allergies) Book 2: Paleo Is Like You! Book 3: Smoothies Are Like You!
Cover of Fantastical Cakes

Fantastical Cakes

Incredible Creations for the Baker in Anyone

by Gesine Bullock-Prado
Language: English
Release Date: November 6, 2018

Learn to make doable, incredible celebration cakes that taste as good as they look! Baking and decorating a cake can be a challenge, and when the end result doesn't taste as good as it looks, a big disappointment! Author and professional baker Gesine Bullock-Prado has perfected a method for...
Cover of Midwest Made

Midwest Made

Big, Bold Baking from the Heartland

by Shauna Sever
Language: English
Release Date: October 22, 2019

A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their...
Cover of Duchess Bake Shop

Duchess Bake Shop

French-Inspired Recipes from Our Bakery to Your Home

by Giselle Courteau
Language: English
Release Date: October 31, 2017

The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers. An updated version of the best-selling debut from Giselle Courteau, this beautiful cookbook is packed with...
Cover of Puddings

Puddings

Over 100 Classic Puddings from Cakes, Tarts, Crumbles and Pies to all Things Chocolatey

by Johnny Shepherd
Language: English
Release Date: March 3, 2016

Johnny Shepherd is the artisan pudding master of The Pudding Stop and The Pudmobile in St Albans. He creates baking favourites using only the best local, seasonal and organic ingredients he can find. After competing on THE GREAT BRITISH BAKE OFF, Johnny decided to pursue his passion and talent...
Cover of Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-Homemade Sweets
by Hayley Parker
Language: English
Release Date: October 23, 2018

Be the star of the cookie swap and the hero of the tree-trimming party! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple head starts, Hayley Parker makes holiday baking a breeze. She transforms everyday ingredients into one-of-a-kind desserts and...
Cover of Peppermint Recipes: Holiday Treats, Drinks, Desserts, and More!
by Hannie P. Scott
Language: English
Release Date: December 2, 2015

Christmas Peppermint Desserts & Treats!Are you looking for some delicious peppermint treats, drinks, desserts and recipes to make this holiday season? This simple Christmas dessert cookbook has 25 step-by-step Christmas recipes and treats for anyone looking to impress and please the entire...
Cover of Organic and Chic

Organic and Chic

Cakes, Cookies, and Other Sweets That Taste as Good as They Look

by Sarah Magid
Language: English
Release Date: June 2, 2009

"When I bring one of my sweets into the room—whether at a wedding or an intimate dinner party—the expressions on people's faces turn that celebration into a memory I'll never forget. That's what baking should be." Many people are coming to recognize the merits of eating organic...
Cover of Gluten-Free Miniature Desserts

Gluten-Free Miniature Desserts

Tarts, Mini Pies, Cake Pops, and More

by Abigail R. Gehring, Timothy W. Lawrence
Language: English
Release Date: November 1, 2013

The only thing better than traditional dessert is an adorably small dessert you can pick up with your fingers and devour in a few sumptuous bites. Cake pops, mini pies, and tiny tarts are everyone’s favorite new treats, and it’s no wonder—they’re cute, they’re fun, and they’re small enough...
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