Baking category: 4462 books

Cover of The Contemporary Cake Decorating Bible

The Contemporary Cake Decorating Bible

Over 150 techniques and 80 stunning projects

by Lindy Smith
Language: English
Release Date: December 27, 2013

Learn over 150 cake decorating techniques with The Contemporary Cake Decorating Bible, the international bestseller from renowned sugarcraft expert Lindy Smith. This is the ultimate guide to contemporary cake designs – you will learn how to make decorated cakes, starting with basic sugarcraft...
Cover of The Food Mixer Cookbook
by Norma Miller
Language: English
Release Date: May 30, 2013

Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and decorating the finished product. A food mixer also...

Pie

Cover of Pie

Pie

Delicious sweet and savoury Pies and Pastries from steak and onion to pecan tart

by Dean Brettschneider, Clive Boursnell
Language: English
Release Date: December 2, 2013

Join award winning Global Baker and pâtissier Dean Brettschneider as he demonstrates the secrets to making truly melt-in-your-mouth pies. There is nothing more satisfying than tucking into a piping-hot, freshly baked pie, tart or quiche that has just come out of the oven. Whether you prefer savoury...
Cover of The Gourmet's Guide to Cooking with Chocolate
by Dwayne Ridgaway
Language: English
Release Date: January 1, 2010

Building on the concept of The Gourmet’s Guide to Cooking with Wine and The Gourmet’s Guide to Cooking with Beer, this fully illustrated book shows how to use chocolate as the ultimate convenience ingredient that will add big impact to your cooking and baking repertoire. Why? Chocolate is versatile....
Cover of Cooking with Flowers

Cooking with Flowers

Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers

by Miche Bacher
Language: English
Release Date: April 2, 2013

Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea...
Cover of The Harvest Baker

The Harvest Baker

150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

by Ken Haedrich
Language: English
Release Date: June 27, 2017

Let them eat cake — and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini bread and carrot cake. From Bacon, Cheddar, and Fresh Corn Muffins to Fresh Fennel and Italian Sausage...
Cover of Joy the Baker Over Easy

Joy the Baker Over Easy

Sweet and Savory Recipes for Leisurely Days: A Cookbook

by Joy Wilson
Language: English
Release Date: March 21, 2017

Here are 125 recipes to tackle any brunch craving—from juices and coffees, to breads, eggs, pancakes, sandwiches, salads, and definitely bacon.
Cover of Cookie Classics Made Easy

Cookie Classics Made Easy

One-Bowl Recipes, Perfect Results

by Brandi Scalise
Language: English
Release Date: May 3, 2016

The 40 recipes in this delicious collection use a foolproof formula that requires just one bowl, minimal baking equipment, and no previous experience! You’ll find your tried-and-true favorites here — from Chewy Chocolate Chip to Oatmeal Raisin, Shortbread, Ginger Molasses, and Snickerdoodles —...
Cover of Southern Cakes

Southern Cakes

Sweet and Irresistible Recipes for Everyday Celebrations

by Nancie McDermott
Language: English
Release Date: February 3, 2012

Taste the chocolatey goodness of Mississippi Mud or marvel at the extravagant elegance of the Lady Baltimore and there will be no doubt that Southerners know how to bake a cake. Here are 65 recipes for some of the most delicious ever. Jam cakes and jelly rolls; humble pear bread and peanut cake; whole...
Cover of Cake Decorating: Perfect Frosting and Fondant Guide
by Julia Sanders
Language: English
Release Date: September 10, 2012

  This book covers several topics including: - Cake Decorating - How To Make Your Icing Smooth And Even - How To Master Sugarcraft - What Type Of Fillings Can I Use In My Cake Decorating and much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kodo or other reading device.
Cover of The Cake Decorating Bible

The Cake Decorating Bible

Simple steps to creating beautiful cupcakes, biscuits, birthday cakes and more

by Juliet Sear
Language: English
Release Date: October 26, 2012

Squarely aimed at the home baker, The Cake Decorating Bible is the definitive guide to turning your cakes, cupcakes and biscuits into showstoppers. Juliet Sear is at the forefront of contemporary cake design with celebrities flocking to her Essex-based cake shop, FANCY NANCY. In this bible...
Cover of Sugarlicious

Sugarlicious

50 Cute and Clever Treats for Every Occasion

by Meaghan Mountford
Language: English
Release Date: February 7, 2012

With a dab of bright icing and a sprinkle of color, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip.com,...
Cover of Hamlyn All Colour Cookery: 200 Cupcakes

Hamlyn All Colour Cookery: 200 Cupcakes

Hamlyn All Colour Cookbook

by Joanna Farrow
Language: English
Release Date: February 1, 2010

Cupcakes are a delectably indulgent treat - and so quick and easy to make! From colourful cakes to keep the kids entertained to sophisticated recipes for special occasions - Hamlyn All Colour Cookbook: 200 Cupcakes has something for everyone. Why not treat yourself to some gorgeous mocha cupcakes...
Cover of The Painted Cake

The Painted Cake

Transform Cakes, Cookies, and Cupcakes into Edible Works of Art

by Natasha Collins
Language: English
Release Date: April 19, 2016

Natasha Collins is the owner of the legendary boutique cake-making company Nevie-Pie Cakes, known for supplying high-profile brands, celebrity clients, and individuals with delicious, decadent pastries. In The Painted Cake, Natasha reveals how party-throwers and pastry lovers can create incredible...
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