Baking category: 4462 books
The Big Book of Casseroles
250 Recipes for Serious Comfort Food
Language: English
Release Date: October 19, 2012
Bubbling cheese, golden bread crumbs, tender vegetables, and succulent meats - what's not to like about casseroles? Comfort food just doesn't get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don't have to call up Mom in order to make delicious one-dish meals for family...
The Sweet Little Book of Cupcakes
Over 50 Delicious Recipes that Are Easy To Make!
Language: English
Release Date: October 15, 2010
Cupcakes are the passion at Sweet Cupcakes, a Boston-based boutique cupcakery cited as serving up 'Boston's Best Cupcakes 2009'' by The Improper Bostonian . . . and not without reason. Its cupcakes are like little pieces of heaven with delicious dollops of frosting, fillings, and a variety of flavors,...
Lard: The Lost Art of Cooking with Your Grandmother's Secret Ingredient
The Lost Art of Cooking with Your Grandmother's Secret Ingredient
Language: English
Release Date: April 10, 2012
Using lard in cooking dates at least as far back as the 1300s. It is prized by pastry chefs today, and it is an excellent cooking fat because it burns at a very high temperature and tends not to smoke as heavily as many other fats and oils do. Rediscovered along with other healthful animal fats in...
by Rockridge Press
Language: English
Release Date: November 12, 2014
Language: English
Release Date: November 12, 2014
NEW YORK TIMES, WALL STREET JOURNAL & USA TODAY BESTSELLER
Recipes so easy, it’s dangerous.
With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effort. Just dump your ingredients in the pan and bake! Whether you’re craving...
by Mónica Ponttiroli
Language: Spanish
Release Date: December 15, 2009
Language: Spanish
Release Date: December 15, 2009
En este libro se ofrecen recetas de todo tipo de panes, pero como el mundo de la panadería es infinito, también se explica detalladamente como preparar algunas de nuestras exquisiteces autóctonas: facturas, cremonas y grisines.
by Dee Phillips
Language: English
Release Date: February 7, 2012
Language: English
Release Date: February 7, 2012
Delightful tasty cupcakes are the ultimate in desserts. Here are 25 NEW delicious cupcakes recipes for you to try at your next party or gathering. Try Coconut Macaroon Cupcakes or Chocolate Malt Cupcakes, or one of the many other tasty treats. Easy instructions and easy to make. These cupcakes are...
Flour, Too
Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
Language: English
Release Date: June 4, 2013
The ideal companion to Flour—Joanne Chang's beloved first cookbook—Flour, too includes the most-requested savory fare to have made her four cafés Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats...
Mini Morsels
Wholefood Single Serve Desserts for the Grain Free Food Lover
Language: English
Release Date: October 10, 2017
Whether you are choosing a grain-free lifestyle for your own health, supporting someone else who is avoiding grains or just interested in trying something different, I’m sure you’ll find something here to delight your tastebuds.
A single serve dessert is perfect for the times you would like a...
by Karen Tack, Alan Richardson
Language: English
Release Date: July 31, 2009
Language: English
Release Date: July 31, 2009
Witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Spotting the familiar items in the hundreds of brilliant photos is at least half the fun.
America's favorite food photography team shows how...
by Kim Barnouin
Language: English
Release Date: February 21, 2012
Language: English
Release Date: February 21, 2012
A Must-Have Guide for the Smart Vegan
A vegan lifestyle is the newest hot health trend—thanks in no small part to the smart, fearless, and number one New York Times bestselling Skinny Bitch books. But with so much conflicting information out there, it's not always easy to make the best choices....
by Miss Parloa, Madeline Galati
Language: English
Release Date: May 28, 2017
Language: English
Release Date: May 28, 2017
Chocolate recipies of all sorts by the classic Miss Parloa. This book specifically includes chocolate cookies, charlottes and creams. Enjoy!
United States of Pie
Regional Favorites from East to West and North to South
Language: English
Release Date: June 5, 2012
A baker’s delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies—regional favorites from East to West and North to South—gathered lovingly together by Adrienne Kane, author of Cooking and Screaming and creator of the popular food blog www.nosheteria.com....
The Magic of Mini Pies
Sweet and Savory Miniature Pies and Tarts
Language: English
Release Date: January 1, 2013
Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast...
Crackers & Dips
More than 50 Handmade Snacks
Language: English
Release Date: May 7, 2013
This is the DIY guide to making homemade crackers, with 52 formulas for crisp snacks and the luscious dips to eat them with, all celebrated with 25 playful photographs. Portland, Oregon–based food writer and baker Ivy Manning capitalizes on the pure flavors of whole grains, real butter, cheese,...