Asian category: 13860 books

Cover of Red Hot Kitchen

Red Hot Kitchen

Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them

by Diana Kuan
Language: English
Release Date: February 5, 2019

A hot sauce manifesto focused on homemade Asian chili sauces and delicious dishes to make with them. In this completely unique Asian cookbook, culinary instructor and trained chef Diana Kuan offers a flavorful education in the art of cooking with homemade Asian hot sauces. From Thai Sriracha...
Cover of Healthy Asian Recipes: Food From The Asian Cookbook
by Jamie Mathis
Language: English
Release Date: October 12, 2012

Asia is a large place that encompasses many different cultures, ethnicities, communities, and food. It is hard to get a feel for real Asian food since it is so very diverse.This little cookbook includes 20 of the Asian recipes voted most popular from the Asian Cookbooks loyal fans. These recipes...
Cover of Asian Art Encyclopedia: History, Painting, Sculpture, Architecture, Calligraphy And More (Mobi History)
by MobileReference
Language: English
Release Date: January 1, 2010

The illustrated book gives historical and cultural background of Asian Art. It introduces the reader to Asian Art major styles, media, statues, buildings and artists.FEATURES:- Fully illustrated- Difficult concepts are explained in simple terms. - Navigate from Table of Contents or search for words or...
Cover of Asian Diaspora Poetry in North America
by Benzi Zhang
Language: English
Release Date: December 12, 2007

Presenting a new way of reading that helps us discern some previously unnoticed or unnoticeable features of Asian diaspora poetry, this volume highlights how poetry plays a significant role in mediating and defining cross-cultural and transnational positions. Asian diaspora poetry in North...
Cover of Asian Paleo: Gluten Free Recipes for Classic Chinese, Japanese, Thai, Vietnamese, Korean, and Filipino Comfort Foods
by Lucy Fast
Language: English
Release Date: July 28, 2015

Most of us never try to cook our own Asian food at home since there’s usually a plethora of dine-in or take-out options near our hometowns. Gone are the days when the Chinese restaurant was the only Asian place in town; Millennials now have their choice of Japanese/sushi bars, Thai, Vietnamese,...
Cover of The Psychological and Cultural Foundations of East Asian Cognition
by
Language: English
Release Date: December 7, 2017

The unprecedented economic growth in many East Asian societies in the few past decades have placed the region center stage, and increasing globalization has made East-West cultural understanding of even greater importance today. The Psychological and Cultural Foundations of East Asian Cognition is...
Cover of Whose Ideas Matter?

Whose Ideas Matter?

Agency and Power in Asian Regionalism

by Amitav Acharya
Language: English
Release Date: July 22, 2011

Asia is a crucial battleground for power and influence in the international system. It is also a theater of new experiments in regional cooperation that could redefine global order. Whose Ideas Matter? is the first book to explore the diffusion of ideas and norms in the international system from the...
Cover of Everyday Asian

Everyday Asian

Asian Flavors + Simple Techniques = 120 Mouthwatering Recipes

by Patricia Yeo, Tom Steele
Language: English
Release Date: January 7, 2014

Patricia Yeo is one of the most acclaimed of the new crop of bright young chefs in America--she specializes in world food, introducing Asian flavors, California freshness and French technique to her restaurant menus, including the offerings at the three-star A/Z in Manhattan. With Everyday Asian,...
Cover of The Limits of Westernization

The Limits of Westernization

American and East Asian Intellectuals Create Modernity, 1860 – 1960

by Jon Thares Davidann
Language: English
Release Date: July 11, 2018

The rise of East Asia from the ashes of World War II in the late twentieth century has led to searching questions about the role the region will play in the world. The possibility that China will overtake the United States as a super power suggests the twenty-first century could become an Asian century....
Cover of Quick & Easy Asian Desserts
by List
Language: English
Release Date: July 10, 2012

Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies. From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts...
Cover of Asian Kitchen
by Kong Foong Ling
Language: English
Release Date: March 13, 2012

Prepare a wide range of dishes from all over Asia with this easy-to-follow Asian cookbook. Savor the authentic flavors of dishes from every part of Asia with The Asian Kitchen—from the spicy satays of Bali to the fragrant spring rolls of Saigon and the hearty barbecued beef ribs of Seoul. In...
Cover of 101 Asian Dishes You Need to Cook Before You Die

101 Asian Dishes You Need to Cook Before You Die

Discover a New World of Flavors in Authentic Recipes

by Jet Tila
Language: English
Release Date: June 27, 2017

Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times! Authentic Asian Cooking Made Simple for Everyone Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on...
Cover of The Future Is Asian
by Parag Khanna
Language: English
Release Date: February 5, 2019

In the 19th century, the world was Europeanized. In the 20th century, it was Americanized. Now, in the 21st century, the world is being Asianized. The “Asian Century” is even bigger than you think. Far greater than just China, the new Asian system taking shape is a multi-civilizational...
Cover of China, East Asia and the Global Economy

China, East Asia and the Global Economy

Regional and Historical Perspectives

by Takeshi Hamashita
Language: English
Release Date: May 13, 2013

Takeshi Hamashita, arguably Asia's premier historian of the longue durée, has been instrumental in opening a new field of inquiry in Chinese, East Asian and world historical research. Engaging modernization, Marxist and world system approaches, his wide-ranging redefinition of the evolving relationships...
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