Much Old and More New Hog Knowledge, Arranged in Alternate Streaks of Fat and Lean
by
Jacob Biggle
Language: English
Release Date: September 1, 2013
When Jacob Biggle first published The Biggle Swine Book in 1898, hog husbandry was undergoing major changes. New feeding methods had come into vogue, new breeds of hogs had been developed, and significant progress had been made in curbing swine-borne epidemics. Even the public perception of pigs as...