Wine category: 1427 books
Wood & Beer
A Brewer's Guide
Language: English
Release Date: May 25, 2016
The use of wooden vessels for storage, transportation, fermentation or aging of beer is deeply rooted in history. Brewing luminaries Dick Cantwell and Peter Bouckaert explore the many influences of wood as a vehicle for contributing tremendous complexity to beers fermented and aged within it. Brewers...
Bourbon
The Evolution of Kentucky Whiskey
Language: English
Release Date: January 10, 2011
Think of Kentucky and several images come to mind: sports, bluegrass, Churchill Downs, and yes, bourbon. There is a sobering reality in that bourbon has made the greatest impact among those industries that best symbolize the state. Kentucky bourbon is distinguished from others for its secret family...
Vermont Prohibition
Teetotalers, Bootleggers & Corruption
Language: English
Release Date: May 16, 2016
Vermont became the nation's second dry state in 1853. But some locals refused to comply, and inept law enforcement led to ineffective consequences. What was intended to increase wholesomeness forced a newly carved detour toward crime and corruption. Early laws, such as the Liquor Law of 1853, targeted...
365 Days of Cocktails
The Perfect Drink for Every Day of the Year
Language: English
Release Date: November 24, 2015
Be inspired 365 days a year
No two days of the year will ever be the same again—with this book you can create a brand-new cocktail every day! We've traveled the globe and pulled together a compendium of quirky happenings, anniversaries, and even some traditional events to raise a glass to...
Mixed Up
Cocktail Recipes (and Flash Fiction) for the Discerning Drinker (and Reader)
Language: English
Release Date: October 3, 2017
This flash fiction can be sipped or slammed, just like the booze it represents!
A cocktail is like an excellent story—bitter and sweet and over too quickly, but the memory of it stays with you. From the Pimm’s Cup to Smoking Bishop, the Manhattan to the Moscow Mule, Mixed Up features not...
by Lisa Bond
Language: English
Release Date: August 17, 2017
Language: English
Release Date: August 17, 2017
So, you have decided to make your own beer? Aren't you clever, you little weasel? Yes, we know you need to have a lot of beer for your friends, family, and you of course, because you love beer, otherwise you wouldn't be reading this book.
As you know, milk is for babies and when you grow up...
The Craft Beer Dictionary
An AZ of craft beer, from hop to glass
Language: English
Release Date: August 23, 2018
Get to grips with the craft beer revolution, with this stylish and in-depth guide to the many complex terms and techniques, equipment and varieties that go into creating the perfect beer.
Hundreds of entries cover every aspect of the craft beer world, from ingredients, brewing and storing through...
CAUDALÍA
Conociendo la Vinicultura
Language: Spanish
Release Date: May 7, 2019
Desde tiempos remotos la vinicultura es la ciencia de arte de la cría, desarrollo y producción de las vides. Desde tiempos inmemoriales, concretamente desde la época de los fenicios, Estados Unidos y sur de Europa, España, Italia, Francia han sido paises eminentemente vinicolas y dedicados a la...
by V.T.
Language: English
Release Date: April 27, 2014
Language: English
Release Date: April 27, 2014
Do you like to drink beer? Want to know a way you can save money, and enjoy even better beer - by brewing the beer yourself!
Yes, it can be done, and it's easy. This ebook compiles tons of tips from REAL beer brewers, sharing how they started brewing their own beer, stored them and some even...
Shake, Stir, Pour-Fresh Homegrown Cocktails
Make Syrups, Mixers, Infused Spirits, and Bitters with Farm-Fresh Ingredients-50 Original Recipes
Language: English
Release Date: July 1, 2012
Create Your Own Fresh, Homegrown Cocktails!
Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you’ve...
Making Liqueurs for Gifts
Storey's Country Wisdom Bulletin A-101
Language: English
Release Date: January 9, 1988
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
The Wildcrafted Cocktail
Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-of-a-Kind Mixed Drinks
Language: English
Release Date: May 17, 2017
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene. It’s here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard. Foraging expert...
by Ben Mazzola
Language: English
Release Date: March 24, 2013
Language: English
Release Date: March 24, 2013
Now it's easy to impress your friends, your family (and yourself) with mouth-wateringly delicious homemade limoncello — the sexy, sophisticated lemon liqueur!Limoncello — the Italian liqueur made from lemons — has been a popular after-dinner beverage for over 100 years along Italy's...
by Delia Cabe
Language: English
Release Date: June 6, 2017
Language: English
Release Date: June 6, 2017
Explore the fabled past and vibrant present of New York’s literary bar scene
Want to know what it’s like to pull up a stool with the likes of Hemingway, Updike, or Capote? Curious how Jay McInerney takes his martini, or where to find Colson Whitehead’s favorite neighborhood bar? For well-read...