Wine category: 1427 books
Sake Confidential
A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
Language: English
Release Date: May 10, 2014
With today’s sake drinkers increasingly informed and adventurous, now is the time for a truly expert guide to take you deeper into appreciation of this complex but delightful Japanese beverage, brewed from rice and enjoyed both warm or chilled.And what better mentor than John Gauntner, the Sake...
by Peter Forrestal
Language: English
Release Date: October 1, 2010
Language: English
Release Date: October 1, 2010
So many wines, so many labels, so much choice and so little time. Which wines to buy? Which ones offer the best value? Do you have to spend a fortune to get something half drinkable? Don't panic - help has arrived. Quaff 2011 tells you all you need to know about buying the best value-for-money wines...
Punch
The Delights (and Dangers) of the Flowing Bowl
Language: English
Release Date: November 2, 2010
An Authoritative, historically informed tribute to the punch bowl, by the James Beard Award-winning author of Imbibe!.
Replete with historical anecdotes, expert observations, notes on technique and ingredients, and of course world-class recipes, Punch will take readers on a celebratory journey...
by Dominic Roskrow
Language: English
Release Date: September 7, 2017
Language: English
Release Date: September 7, 2017
This beautifully presented Little Book is an excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them. The book includes details of the very best of Scottish single malts and deluxe whiskies, covering Speyside (Cardhu, Glenfarclas,...
The Kings County Distillery Guide to Urban Moonshining
How to Make and Drink Whiskey
Language: English
Release Date: October 22, 2013
A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City's first distillery since Prohibition, this spirited illustrated book explores America's age-old...
Kentucky Bourbon Whiskey
An American Heritage
Language: English
Release Date: March 1, 2013
On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure,...
by Ray Foley
Language: English
Release Date: January 13, 2014
Language: English
Release Date: January 13, 2014
Make and serve drinks like a pro
This latest edition of Bartending For Dummies features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This 5th Edition also provides over 40 new cocktails ideas for those who want to know how to serve cocktails professionally,...
Summer Cocktails
Margaritas, Mint Juleps, Punches, Party Snacks, and More
Language: English
Release Date: April 28, 2015
One hundred seasonal recipes for punches and pitchers, frosty drinks, classics and throwbacks, and more.
Whether you’re lounging by the pool, cooking over a grill, or relaxing in the hammock, you need a great drink. And with Summer Cocktails, María del Mar Sacasa and Tara Striano will help...
by Orutakawa Tenga
Language: English
Release Date: October 24, 2014
Language: English
Release Date: October 24, 2014
This is a Sci-Fi fan's mix drinks recipe book featuring unique flavor profiles, textures, & unheard of mix & match liquor, liqueurs, wines, & misc. ingredients, with Sci-Fi related names & descriptions. This cookbook is a surefire way to experience new & exotic potables & comestibles....
by David Muggleton
Language: English
Release Date: November 15, 2017
Language: English
Release Date: November 15, 2017
As a principal market town, many of Chichester’s inns and taverns were established at an early date, including those offering hospitality for pilgrims travelling to the cathedral for worship at the thirteenth-century shine of St Richard. Of nearly all the medieval houses – such as the Tabard,...
POK POK The Drinking Food of Thailand
A Cookbook
Language: English
Release Date: October 31, 2017
A cookbook featuring 50 recipes for Thai drinking food--an entire subset of Thai cooking that is largely unknown in the United States yet boasts some of most craveable dishes in the Thai canon, inspired by Andy Ricker's decades in Thailand and his beloved restaurant, Whiskey Soda Lounge.
A...
by Chris Wright
Language: English
Release Date: March 21, 2017
Language: English
Release Date: March 21, 2017
Explore beer styles and log your tastings in this compact journal.
The Beer Journal is more than just a journal. This compact guide is a crash course in the many styles of beer and how to approach them in a tasting. Perfect for newcomers to the craft beer scene as well as longtime fans of the beverage,...
Booze for Free
The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Dr inks at Home
Language: English
Release Date: February 26, 2013
Your bar tab doesn’t have to break the bank. Learn how to grow, forage, and brew your way to good spirits with the same amount of helpful facts and fun that stirred the moonshine craze!
A single cocktail can cost you $15 in a bar or restaurant. But home brewer and self-sufficiency expert...
The Complete Renal Diet Guide For Beginner
Healthy and Easy 102 Renal Diet Meal, and Perfect way to Improve Kidney Function
Language: English
Release Date: April 8, 2019
Are you really worried about a kidney transplant, battling with chronic kidney disease, or treatment for comorbidities? You could dodge all those medical by changing your diet - would you go for it?
A dietary change can be overwhelming. Nobody wants to give up the meal they love, but when you...