Wine category: 1427 books

Cover of 3-Ingredient Cocktails

3-Ingredient Cocktails

An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon

by Robert Simonson
Language: English
Release Date: September 26, 2017

Finalist for the 2018 James Beard Foundation Book Awards for "Beverage" category A collection of the greatest drinks of all time, modern and classic, all of which conveniently feature only three ingredients. 3-Ingredient Cocktails is a concise history of the best classic cocktails,...
Cover of The Little Pink Book of Frozen Drinks
by Virginia Reynolds
Language: English
Release Date: January 1, 2007

Liven up your next party with fun, fabulous frozen drinks, including signature cocktails from the hottest nightspots around the world, plus tiki tipples and cool classics! Covers coladas, daiquiris, margaritas, mojitos, vodka drinks, drinks in shades of blue, ''grown-up'' classics, decadent dessert...
Cover of Destination: Cocktails

Destination: Cocktails

The Traveler's Guide to Superior Libations

by James Teitelbaum
Language: English
Release Date: September 1, 2012

Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the traveler’s guide to the craft cocktail movement. From New York to Los Angeles and London to Tokyo, this book is the ultimate reference to a network of fantastic bars...
Cover of The Joy of Drinking
by Barbara Holland
Language: English
Release Date: December 1, 2008

With characteristic elegance and delicious wit, Barbara Holland, ("a national treasure,"-Philadelphia Inquirer) celebrates the age-old act of drinking in this gimlet-eyed survey of man's relationship with booze, since the joyful discovery, ten thousand years ago, of fermented fruits and grains. In...
Cover of Mrs Beeton's Jam-making and Preserves
by Mrs Isabella Beeton
Language: English
Release Date: July 31, 2014

This useful book of recipes from the 1920s includes 400 recipes for jam, marmalade, jelly, pickles, chutneys, and wines. It also provides detailed guidance on all aspects of preserving, bottling, sterilising, drying and crystallising fruits. The recipes are based on those by Mrs Beeton (including...
Cover of Storied Sips

Storied Sips

Evocative Cocktails for Everyday Escapes, with 40 Recipes

by Erica Duecy
Language: English
Release Date: October 8, 2013

Take a trip in a sip, a journey through time and place via the cocktail glass. The libations in this intoxicating collection span some 200 years, from Europe to the Far East, and they're the drinks with the best tales to tell. Because--without a backstory--a cocktail is nothing more than spirits and...
Cover of Bourbon Whiskey Our Native Spirit 2nd Ed
by Bernie Lubbers
Language: English
Release Date: September 1, 2012

Whiskey professor Bernie Lubbers reveals the history and process of making and selling America's native spirit. Sharing his homespun Kentucky wisdom and outrageous whiskey adventures Bernie engages the reader with humorous tales throughout the book. The Whiskey Professor also enlightens with a history...
Cover of Let's Bring Back: The Cocktail Edition

Let's Bring Back: The Cocktail Edition

A Compendium of Impish, Romantic, Amusing, and Occasionally Appalling Potations from Bygone Eras

by Lesley M. M. Blume
Language: English
Release Date: April 9, 2013

"The problem with the world is that everyone is a few drinks behind." - Humphrey Bogart At last, here's your excuse to catch up. Introducing Let's Bring Back: The Cocktail Edition, a compendium of long-forgotten libations due for a revival. Culled from ancient times through the 1960s,...
Cover of The New Cocktail Hour

The New Cocktail Hour

The Essential Guide to Hand-Crafted Drinks

by Tenaya Darlington, André Darlington
Language: English
Release Date: April 26, 2016

ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings André and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hour shows you how to mix incredible craft...
Cover of Shaken Not Stirred

Shaken Not Stirred

A Celebration of the Martini

by Anistatia R. Miller, Jared Brown
Language: English
Release Date: January 2, 2013

This updated edition features recipes from the world's greatest mixologists, including 107 classic gin and vodka Martinis, more than 110 Modern Martinis, and a directory of the world's best Martini lounges Shaken Not Stirred® celebrates the Martini—the quintessential cocktail, the crowning...
Cover of World's Best Cocktails

World's Best Cocktails

500 Signature Drinks from the World's Best Bars and Bartenders

by Tom Sandham
Language: English
Release Date: October 1, 2012

World's Best Cocktails is an exciting global journey, providing the secrets to successful cocktail making, their history and provenance, and where to seek out the world’s best bars and bartenders, from London to Long Island and beyond. Cocktail and liquor connoisseur Tom Sandham provides a comprehensive...
Cover of Du Vin et du Haschisch
by Charles Baudelaire
Language: French
Release Date: May 29, 2016

Un homme très-célèbre, qui était en même temps un grand sot, choses qui vont très-bien ensemble, à ce qu’il paraît, ainsi que j’aurai plus d’une fois sans doute le douloureux plaisir de le démontrer, a osé, dans un livre sur...
Cover of Coconut. Ginger. Shrimp. Rum.

Coconut. Ginger. Shrimp. Rum.

Caribbean Flavors for Every Season

by Brigid Washington
Language: English
Release Date: March 28, 2017

Enjoy these savory, sweet, and always authentic edible treasures. The recipes in this book highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy recipes (many vegetarian), which the author refers to as “edible treasures.” This innovative cookbook...
Cover of Whiskey Women
by Fred Minnick
Language: English
Release Date: October 1, 2013

Shortly after graduating from University of Glasgow in 1934, Elizabeth “Bessie” Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly found herself joining the boys in the tasting room, studying the distillation process,...
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