Wine category: 1427 books
by Milton Crawford
Language: English
Release Date: September 9, 2014
Language: English
Release Date: September 9, 2014
Whether it's a quiet glass of Chardonnay in a well-heeled wine bar or tequila shots at 2 a.m., drinking has a way of leading to hunger. All too often, we cave in to the booze munchies and settle for 7-Eleven fare or a dreadful diner. But there is another way. A better way. A Quick Couscous Chicken...
by Myrna Robins
Language: English
Release Date: June 10, 2013
Language: English
Release Date: June 10, 2013
Welcome to the beautiful valley of Franschhoek, also known as the food and wine capital of South Africa. The culinary and vinous developments in and around the Boland village over the last 25 years have been dramatic. Franschhoek’s Gallic heritage is reflected in both haute cuisine starring Cape...
by Michel VERON
Language: English
Release Date: September 1, 2016
Language: English
Release Date: September 1, 2016
An inevitable Guide, a unique concept Between pleasure and emotion
The fruit of a rigorous selection, in total independence, result of loads of tastings, this guide is intended as an open door to enter the intimacy of the Champagnes and to appreciate the pleasures and feelings they provide....
Vini e Cantine d'Italia 2016
Le grandi doc, docg e igt italiane: guida ai migliori produttori
Language: Italian
Release Date: September 1, 2016
I grandi vini d’Italia riuniti sotto il segno dei migliori produttori: Vini e Cantine d’Italia 2016 è un modo nuovo di raccontare il vino, un viaggio nell’eccellenza del ricchissimo patrimonio enologico del Belpaese, tra piccole aziende e cantine affermate, rinomati winemaker e infaticabili...
To Have and Have Another Revised Edition
A Hemingway Cocktail Companion
Language: English
Release Date: November 3, 2015
Ernest Hemingway is nearly as famous for his drinking as he is for his writing. Throughout his collected works, Papa's sensuous explorations of the delights of imbibing engaged both his characters and his readers.
In To Have and Have Another: A Hemingway Cocktail Companion, Philip Greene, cocktail...
Bourbon Empire
The Past and Future of America's Whiskey
Language: English
Release Date: May 12, 2015
How bourbon came to be, and why it’s experiencing such a revival today
Unraveling the many myths and misconceptions surrounding America’s most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has...
¿Qué vino con este pato?
Una aproximación a la esencia de los maridajes
Language: Spanish
Release Date: September 20, 2016
Magistral obra de divulgación en la que se combinan con equilibrada elegancia las anécdotas personales de Ferran Centelles como sumiller del restaurante más mítico del planeta, elBulli, con una detallada explicación de las teorías clásicas y las más actuales sobre el maridaje, es decir, la...
Bourbon
A History of the American Spirit
Language: English
Release Date: April 1, 2014
“THE DEFINITIVE HISTORY OF BOURBON.”—Sacramento Bee
A Southern Independent Booksellers Alliance Bestseller
A ROLLICKING BIOGRAPHY OF BOURBON WHISKEY THAT DOUBLES AS “A COMPLEX AND ENTERTAINING” (WALL STREET JOURNAL) HISTORY OF AMERICA ITSELF
Few products are so completely...
Death & Co
Modern Classic Cocktails, with More than 500 Recipes
Language: English
Release Date: October 7, 2014
**The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.
**
Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since...
The Art & Craft of Coffee Cocktails
Over 80 recipes for mixing coffee and liquor
Language: English
Release Date: December 6, 2018
Enjoy two of life’s greatest pleasures – coffee and alcohol – with this comprehensive guide to mixing perfect coffee cocktails. World-class mixologist Jason Clark will inspire, excite and educate you by taking you behind the bar for a masterclass in creating coffee-based cocktails.
First...
by Bernard DeVoto
Language: English
Release Date: May 25, 2010
Language: English
Release Date: May 25, 2010
One part celebration, one part history, two parts manifesto, Bernard DeVoto's The Hour is a comic and unequivocal treatise on how and why we drink--properly.
One part celebration, one part history, two parts manifesto, Bernard DeVoto’s The Hour is a comic and unequivocal treatise on how and...
Mezcal
The History, Craft & Cocktails of the World's Ultimate Artisanal Spirit
Language: English
Release Date: July 14, 2017
NOMINATED FOR THE 2018 JAMES BEARD FOUNDATION AWARD IN BEVERAGES!
Emma Janzen is your guide to the bartender's best kept secret, the spirit everyone has been missing out on and it's called Mezcal. See what sets this cousin of tequila apart from the rest of the pack.
Produced in Mexico...
by Amy Stewart
Language: English
Release Date: March 19, 2013
Language: English
Release Date: March 19, 2013
**The Essential, New York Times–Bestselling Guide to Botany and Booze
“A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's Morning Edition
“Amy Stewart has a way of making gardening seem...
Hungry Girl Happy Hour
75 Recipes for Amazingly Fantastic Guilt-Free Cocktails and Party Foods
Language: English
Release Date: June 22, 2010
Amazingly delicious guilt-free recipes for any fun-filled cocktail party!
Margaritas and cosmos and mudslides, oh my! Blended drinks, mixed drinks, fruity drinks . . . any and every cocktail you desire is here in Hungry Girl Happy Hour, and they've all got HG's guilt-free guarantee! Also included...