Wine category: 1427 books
by Hugh Johnson
Language: English
Release Date: September 7, 2017
Language: English
Release Date: September 7, 2017
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.
Hugh Johnson provides clear succinct facts and commentary...
The Simple & Savvy Wine Guide
Buying, Pairing, and Sharing for All
Language: English
Release Date: September 28, 2010
When Leslie asks her audiences what types of information they want in a new book, the overwhelming response is a portable compilation of top picks. Leslie Sbrocco's Simple and Savy Wine Guide is packed with all kinds of glance-and-go lists for everything from what wine to drink with Thai take-out,...
Vino Italiano
The Regional Wines of Italy
Language: English
Release Date: July 11, 2012
At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.
Vino Italiano...
by Equity Press
Language: English
Release Date: August 14, 2011
Language: English
Release Date: August 14, 2011
The First Guide to Temecula Valley Wineries!Temecula has long been the premier destination for Southern California wine aficionados. But without a comprehensive source of information, many wine tasters have been driving around aimlessly all over the valley. No longer. With Temecula Wineries, you can know before you go.
The Sommelier's Atlas of Taste
A Field Guide to the Great Wines of Europe
Language: English
Release Date: October 23, 2018
**Winner of the prestigious André Simon Drink Book Award
The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and...
Kit Winemaking: The Illustrated Beginner's Guide to Making Wine from Concentrate
The Illustrated Beginner's Guide to Making Wine from Concentrate
Language: English
Release Date: January 1, 2009
Kit Winemaking provides beginners with day-by-day instructions on making superlative kit wines, often undistinguishable from homemade ones crafted from grapes, or even commercial wines.The trend is clearthere is an increasing number of new wine hobbyists with one out of five just starting out in home...
Sherry
A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes
Language: English
Release Date: October 14, 2014
There is no other wine that is as versatile, as utterly unique in its range and production methods--and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies....
by James Mowery
Language: English
Release Date: January 22, 2012
Language: English
Release Date: January 22, 2012
I have been drinking Guido’s homemade wine for over twenty five years! I never knew the process he used but I was always impressed with the quality and taste of the great wines he served.Now with his permission, we are able to reveal his secret recipes to allow "do it yourselfers" the opportunity...
by Beverley Blanning
Language: English
Release Date: September 24, 2010
Language: English
Release Date: September 24, 2010
Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every situation. It will give you a step-by-step guide to wine appreciation and explain the facts you need to find wines that suit your taste. It covers all the major grape varieties and wine-making...
The Complete Idiot's Guide to Wine and Food Pairing
Enhance Your Meal with the Perfect Wine
Language: English
Release Date: June 1, 2010
A delectable guide that's in good taste.
The Complete Idiot's Guide® to Wine & Food Pairing will help readers find the perfect pairings beyond the truism of red going with red and white going with white, noting the similarities and differences in intensity, acidity, and sweetness of the...
The Bryant Family Vineyard Cookbook
Recipes from Great Chefs and Friends
Language: English
Release Date: May 1, 2009
The vocation of chef is a noble one. It involves providing for others the fuel essential to life in a way that celebrates the senses and enlivens the spirit. All of the chefs who have contributed to this book are artisans of their vocation. Their culinary delights are best appreciated, however, when...
Barolo and Barbaresco
The King and Queen of Italian Wine
Language: English
Release Date: October 17, 2014
Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin O’Keefe takes readers on a historic and in-depth journey to discover Barolo and Barbaresco, two of Italy’s most fascinating and storied wines. In this groundbreaking new book, O’Keefe gives...
by Marc Chapleau
Language: English
Release Date: January 1, 2003
Language: English
Release Date: January 1, 2003
By taking on more than 120 judiciously chosen questions about wine and answering them clearly and rigorously, Marc Chapleau has dared to go into areas where others have feared to tread. A memory aid and a research tool thanks to its comprehensive index, this book is by a Canadian writer about wine...
by John Peragin
Language: English
Release Date: November 12, 2009
Language: English
Release Date: November 12, 2009
Wild wines around the world have been created since the dawn of time, with nearly every civilization and culture on earth developing their own means of fermenting and distilling various fruits and grains into aromatic, strong spirited drinks that have graced the tables of kings and peasants alike.
Making...