Wine category: 1427 books

Cover of A Man and his Mountain

A Man and his Mountain

The Everyman who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur

by Edward Humes
Language: English
Release Date: October 22, 2013

The story of self-made billionaire Jess Jackson, who put Chardonnay on America's tables as he built the Kendall–Jackson wine empire from a few mountainous acres of grapes, and raced the Horse of the Year three years in a row, is a remarkable tale of romance, risk, and reinvention-perhaps the greatest...
Cover of Another Very Good Year To Learn About Wine
by Herald van der Linde
Language: English
Release Date: December 2, 2013

The Flying Dutchman and the Mad Englishman have known each other for more than 15 years. During that time the Flying Dutchman has learnt a lot about winerecently earning a diploma from WSET (kind of a CFA for wine, and the entry-level qualification for becoming a Master of Wine - for which the onlyfinancial...
Cover of The Little Red Book of Wine Law

The Little Red Book of Wine Law

A Case of Legal Issues

by Carol Robertson
Language: English
Release Date: July 21, 2014

Following on the success of The Little Green Book of Golf Law, this fascinating book takes a look at how the world of wine, vineyards and wine drinking has intersected with the law. Modeled after a case of wine, this book contains 12 chapters each examining a specific topic. The book broadens anyone's...
Cover of The Accidental Connoisseur

The Accidental Connoisseur

An Irreverent Journey Through the Wine World

by Lawrence Osborne
Language: English
Release Date: March 15, 2004

What is taste? Is it individual or imposed on us from the outside? Why are so many of us so intimidated when presented with the wine list at a restaurant? In The Accidental Connoisseur, journalist Lawrence Osborne takes off on a personal voyage through a little-known world in pursuit of some answers....
Cover of Is This Bottle Corked?

Is This Bottle Corked?

The Secret Life of Wine

by Michael Bywater, Kathleen Burk
Language: English
Release Date: September 8, 2009

We’ve all come across those suave, confident, and all-so-knowing books that tell us precisely what to drink with which dish, how to swirl, sniff, slosh, and pronounce on our wine, and, above all, how to impress our friends and business associates with our expertise. Well, this is not one...
Cover of The City of Vines

The City of Vines

A History of Wine in Los Angeles

by Thomas Pinney
Language: English
Release Date: December 8, 2017

Winner of the 2016 California Historical Society Book Award! The latest title from the author of A History of Wine in America recounts the beginnings of California’s world-renowned wine trade—a story set not in Napa but in the isolated pueblo now called Los Angeles. With incisive analysis and...
Cover of Secrets of wine

Secrets of wine

Insider secrets from top wine experts

by Infinite Ideas, Giles Kime
Language: English
Release Date: December 12, 2011

From making the agonising selection in the supermarket and putting your palate through its paces, to the reality of fine wine and the effects of ageing, we explore the secrets of wine in a punchy and accessible way... incidentally also encouraging active participation throughout the learning process!...
Cover of Homemade Wine Making
by V.T.
Language: English
Release Date: March 8, 2014

Eager to try making your own wine? Or even better, you can do it at home! Yes, making wine from your very home is possible! This guide book will show you how to start wine making, trying different recipes and finally, storing your wine, all from your home! Enjoy the whole process from start to finish, and eventually to wine tasting. Get this ebook now!
Cover of Wine: The Essential Guide to Tasting, History, Culture and More
by Caro Feely
Language: English
Release Date: November 3, 2015

‘Wine is sunlight, held together by water.’ Galileo Galilei No other beverage has created the excitement and emotion that wine has over its vast history. It fills our mouths with flavour and our hearts with joy. It’s also a subject whose complexities can be baffling and mysterious...
Cover of For the Love of Wine

For the Love of Wine

My Odyssey through the World's Most Ancient Wine Culture

by Alice Feiring
Language: English
Release Date: March 1, 2016

In 2011 when Alice Feiring first arrived in Georgia, she felt as if she’d emerged from the magic wardrobe into a world filled with mythical characters making exotic and delicious wine with the low-tech methods of centuries past. She was smitten, and she wasn’t alone. This country on the Black...
Cover of True Taste

True Taste

The Seven Essential Wine Words

by Matt Kramer
Language: English
Release Date: August 4, 2015

There's a world of words to describe wine, but only seven you need to know to understand it. Wine is one of the most written about beverages in our history, with dictionaries dedicated solely to the words and phrases used to describe it in the ever-expanding world of self-professed wine connoisseurs....
Cover of Honey Wine, Mead Making, the Ancient Art of the Maeve
by Leland Hoburg
Language: English
Release Date: May 20, 2013

Many years ago when I first started to dabble into home brewing, finding resources and equipment meant talking to a guy who knew a guy who knew a guy who knew where you might find what you needed. Eventually I found where the local homebrewing shoppe was located and made my first foray for enlightenment....
Cover of Wine With Food

Wine With Food

Pairing Notes and Recipes from the New York Times

by Eric Asimov, Florence Fabricant
Language: English
Release Date: April 22, 2014

INDIEFAB Book of the Year Awards -- 2014 GOLD Winner for Cooking 100 wines paired with more than 100 dishes, from two of the most respected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just...
Cover of SPQR

SPQR

Modern Italian Food and Wine: A Cookbook

by Shelley Lindgren, Matthew Accarrino, Kate Leahy
Language: English
Release Date: October 16, 2012

A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant. The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner...
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