Vegetables category: 1965 books
The Polytunnel Book
Fruit and Vegetables All Year Round
Language: English
Release Date: April 4, 2013
‘Until now, there has been next to no information available on how to make the best use of a polytunnel. The Joyce and Ben Russel team have filled that gap, showing us in clear, precise detail how to erect and manage polytunnels, and above all, what to grow in them.’ Joy Larkcom
The Polytunnel...
"Beginners" 2 Gardening Books
From the Dirt Up
Language: English
Release Date: March 25, 2016
Important: This Book Contains 101 pages. Along with interesting and useful information, beautiful photos are displayed. Some of these images have information written on them that will not be added to the word count.
Learning how to vegetable garden is exciting and fun. These two books in my...
The Tao of Vegetable Gardening
Cultivating Tomatoes, Greens, Peas, Beans, Squash, Joy, and Serenity
Language: English
Release Date: January 29, 2015
The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden writer Carol Deppe (The Resilient Gardener, Breed Your Own Vegetable Varieties) focuses on some of the most popular home garden vegetables—tomatoes,...
Edible Heirlooms
Heritage Vegetables for the Maritime Garden
Language: English
Release Date: September 14, 2009
* Features a variety of heirloom vegetables appealing to gourmands and gardeners alike
* Growing heirloom plants is the ultimate way to eat local
* Scarlet nantes get a lot more looks than the standard orange carrot
Exploring the need for heirloom plants in the twenty-first century, Edible...
$10 Root Cellar
And Other Low-Cost Methods of Growing, Storing, and Using Root Vegetables
Language: English
Release Date: July 20, 2013
1/10 of an acre can feed you all year!
The easiest way to grow more of your own calories is to focus on roots like potatoes and carrots. With yields of up to 200 calories per square foot, you can break your reliance on the grocery store with just a few seeds or starts and a shovel. Most root...
Mini-Farming: A Starting Guide for Practical Farming at Your Very Own Home
Urban Gardening & Homesteading
Language: English
Release Date: February 23, 2017
If you are concerned about what is in the food that your family eats, this book is for you. If you have always wanted to take a chance at growing food for fun, nutrition and maybe a little extra spending money, this book is for you. Even if you only have a little space, even just a balcony or a patio,...
Growing Beautiful Food
A Gardener's Guide to Cultivating Extraordinary Vegetables and Fruit
Language: English
Release Date: March 31, 2015
With the paradigm shift toward local and homegrown food, gardeners and foodies have come to relish beautiful vegetable gardens and beautiful meals. Author Matthew Benson writes that beauty inspires behavior, and he believes that we can and will eat better, be healthier, and live more sustainably when...
by Kathy Barnett
Language: English
Release Date: June 8, 2016
Language: English
Release Date: June 8, 2016
ATTENTION: This Book Contains 125 Pages. A lot of the words are inserted into the background of the images (above or below them). This, unfortunately, causes the words Not to be counted in the print page count.
Potatoes, carrots, turnips and beets can be successfully grown in your own...
“Beginners” How to Grow Garden Root Crops And More!
From the Dirt Up Series, #2
Language: English
Release Date: July 16, 2015
IMPORTANT: This book contains a lot of wonderful gardening pictures and might not be counted in the print length. There are approximately 55 pages.
If you want to learn how to grow vegetables than this book will help. Self fulfillment and delicious tasting foods can be achieved by growing a...
by Jules Aron
Language: English
Release Date: June 13, 2017
Language: English
Release Date: June 13, 2017
Vegan cheeses that taste like the real thing—but healthy—made with nuts, seeds, tofu, or vegetables.
Don't be intimidated by the idea of making cheese?vegan cheese is simple and straightforward, with clean, basic ingredients. Green-lifestyle expert Jules Aron shares the tricks of the trade...
Blue Ribbon Vegetable Gardening
The Secrets to Growing the Biggest and Best Prizewinning Produce
Language: English
Release Date: January 9, 2016
Win the blue ribbon every time! Master Gardener Jodi Torpey offers all the information you need to grow champion vegetables — beans, beets, cabbages, cucumbers, eggplants, onions, peppers, pumpkins, squash, and tomatoes — covering everything from choosing the right varieties and scheduling planting...
The Southern Kitchen Garden
Vegetables, Fruits, Herbs and Flowers Essential for the Southern Cook
Language: English
Release Date: October 8, 2007
Brimming with fresh vegetables, herbs, flowers, and fruit, the kitchen garden is a celebration of the seasons from deep roots in the South - at times being the difference between being well-fed or hungry. The kitchen garden has now become fashionable addition to urban, suburban, and country homes....
Bug-free Organic Gardening
Controlling Pest Insects Without Chemicals
Language: English
Release Date: June 1, 2014
Put down those harmful sprays and pick up the tricks of natural pest control!
Are you sick and tired of pesky insects in your garden? Do you want to stay away from pesticides and harmful poisons that could be hazardous to your garden and your health? If you answered yes to both of those questions,...
Hawai'i Home Gardens
Growing Vegetables in the Subtropics Using Holistic Methods
Language: English
Release Date: April 24, 2017
Hawai‘i Home Gardens is a step-by-step, comprehensive guide to a successful home vegetable gardening experience. Incorporating holistic practices from organic gardening, permaculture, regenerative agriculture, and biointensive design, this book offers simple, practical, and effective approaches...