Pasta category: 465 books
by Meallá H Fallon
Language: English
Release Date: November 9, 2012
Language: English
Release Date: November 9, 2012
Try making these decadent rice puddings.
Just a few of the recipes included in the book:
Cinnamon And Nutmeg Rice Pudding, Chocolate Banana Rice Pudding, Coconut, Lime And Cashew Brittle Rice Pudding, Coconut Rose Rice Pudding, Cranberry Banana Rice Pudding, Fig, Maple Syrup And Walnut...
Almond Cookbook: The Healing Almond Book! 31 Superfood Almond Recipes to Tastier Health for Breakfast, Lunch, Dinner & Dessert
Almond Flour Recipes, Almond Butter, Almonds Cookbook, Raw Almonds, Sliced Almonds, Roasted Almonds
Language: English
Release Date: May 7, 2015
Almond Cookbook: The Healing Almond Book! 31 Superfood Almond Recipes to Tastier Health for Breakfast, Lunch, Dinner & Dessert(Almond Flour Recipes, Almond Butter, Almonds Cookbook, Raw Almonds, Sliced Almonds, Roasted Almonds and More!)Did you know almonds help with heart disease, aging...
The Mac + Cheese Cookbook
50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant
Language: English
Release Date: August 20, 2013
A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom.
Macaroni and cheese is one of America’s favorite comfort foods, beloved by kids and adults alike. But there’s no need to rely on prefab mixes—all...
Quinoa: The Everyday Superfood
150 Gluten-Free Recipes to Delight Every Kind of Eater
Language: English
Release Date: June 9, 2015
In recent years, quinoa has gained a place in America’s pantries because of its versatility and amazing health benefits. The ancient grain—which is really a seed—is gluten-free, a protein powerhouse, and rich in many other nutrients, making it a perfect substitute for wheat and other grains....
by Calvin Barry
Language: English
Release Date: May 23, 2013
Language: English
Release Date: May 23, 2013
Tom Colicchio was born on August 15, 1962, in Elizabeth, New Jersey. He discovered to prepare from his mother and grandma and began working as a teen chef in a hometown fish and shellfish dining establishment. He established the preferred eatery Gramercy Tavern in 1994 and would later on open the...
Japanese Recipes
Most Presentable Novelties
Language: English
Release Date: April 2, 2014
Japanese Recipes : Most Presentable Novelties
by Kanchan Kabra
Japanese cuisine is unique in its kind. It is difficult to find vegetarian food in Japan, but because of the influence of Buddhism from china, some good vegetarian dishes were introduced in Japan.
The book offers a few vegetarian...
Bowls!
Recipes and Inspirations for Healthful One-Dish Meals
Language: English
Release Date: March 28, 2017
Bowls are the new plates, featuring flavorsome combinations of nutritious grains, proteins, vegetables, a sauce, and something crunchy. It's a casual, comforting, satisfying way to eat lunch or dinner, and a delicious way to serve up healthy superfoods and probiotics. What makes Bowls! different is...
by V.T.
Language: English
Release Date: April 27, 2014
Language: English
Release Date: April 27, 2014
Do you like Sushi? I do! I love Japanese sushi so much I've to eat it at least once a week! So how can you get more sushi? Simply by making sushi yourself, right from your home!
Sushi making is becoming very popular. Most of the people can do it from their home. You just need to prepare the...
by Jo Frank
Language: English
Release Date: October 24, 2012
Language: English
Release Date: October 24, 2012
If you like rice, then do yourself a favor, buy this book and let the bliss begin. This book is the most lavish and the most complete, ever published on the subject of that most versatile of all foods-rice. Filled with 284 of the world's best recipes, This book is literally a rice lover's dream come...
Rice Craft
Yummy! Healthy! Fun to Make!
Language: English
Release Date: July 19, 2016
There's not a lunch box, birthday party, or afternoon snack that isn't made more delicious and fun with onigiri! These bite-size balls of rice can be made with favorite and nutritious ingredients, and are easily shaped and decorated to make animals, flowers, and more. This book features more than...
Neven Maguire's Complete Family Cookbook
300 Life-saving Recipes for Super-busy Parents
Language: English
Release Date: September 23, 2016
Thank Heaven For Neven! This Definitive Family Cookbook Will Be A Lifesaver In Every Family's Kitchen
At the very centre of family life is the food and fun we share together daily. Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the...
Living Off Spaghetti Sauce
Low budget food that`s hearty to survive on
Language: English
Release Date: March 28, 2014
Do you love spaghetti sauce?
Tomato based spaghetti sauce is a staple in many households but do you ever get sick of the same old leftovers?
Read this book to discover easy new ways to use those leftovers today!
Adrienne Clark and her spouse Kristian Berry spent over a decade...
by Amy Anderson
Language: English
Release Date: February 24, 2015
Language: English
Release Date: February 24, 2015
Bacon is a meat product prepared from a pig and usually cured. It is first cured using large quantities of salt, either in abrine or in a dry packing; the result is fresh bacon (also known as green bacon). Fresh bacon may then be further dried for...
Ancient Grains for Modern Meals
Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berri es & More: A Cookbook
Language: English
Release Date: April 26, 2011
In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.
Food writer Maria Speck’s passion for propelling Old World staples such...