Meats category: 854 books

Cover of Ice Cream Sandwiches

Ice Cream Sandwiches

65 Recipes for Incredibly Cool Treats: A Cookbook

by Donna Egan
Language: English
Release Date: June 4, 2013

A sweet collection of 50 recipes for ice cream sandwiches from London's popular Buttercup Bake Shop. Ice cream sandwiches are the perfect treat for both kids and adults, whether you prefer zesty lemon ice cream surrounded by soft ginger cookies or fudgey brownies encasing refreshing mint chocolate...
Cover of The Meatball Shop Cookbook
by Daniel Holzman, Michael Chernow, Lauren Deen
Language: English
Release Date: November 1, 2011

“This cookbook, based on Michael and Daniel’s successful Meatball Shop restaurant, is comforting and full of life. Written in an easygoing voice that is fun and inspiring, it reflects America’s love affair with meatballs and now makes them accessible to everyone.”—Scott Conant, chef and...
Cover of Food of North Italy

Food of North Italy

Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta

by Luigi Veronelli
Language: English
Release Date: October 23, 2012

Bordered on the northwest by France and on the south by the Liuria region, the Piedmont, Lombardy, and Valle d' Acosta regions in northwest Italy are home not only to some of Italy's finest sceneries but also to some of the country's tastiest food. In addition to rich, sophisticated dishes, there...
Cover of Brother Jimmy's BBQ

Brother Jimmy's BBQ

More Than 100 Recipes for Pork, Beef, Chicken, & the Essential Southern Sides

by Josh Lebowitz, Eva Pesantez, Sean Evans
Language: English
Release Date: March 1, 2013

“New York’s favorite go-to barbecue chain is revealing its best-kept secrets” (New York Daily News). According to owner Josh Lebowitz and executive chef Eva Pesantez, the foundation of Brother Jimmy’s success is the food. Incredible ribs. Country-fried steak. Pulled pork sandwiches....
Cover of The Big-Flavor Grill

The Big-Flavor Grill

No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Veget ables, Shrimp, and Fish: A Cookbook

by Chris Schlesinger, John Willoughby
Language: English
Release Date: March 25, 2014

The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades. Schlesinger...
Cover of Beard on Birds
by James Beard
Language: English
Release Date: March 3, 2015

An essential guide to cooking all things poultry from the master of American cuisine James Beard’s culinary relationship with fowl has a most fascinating history. On Christmas Eve, 1942, Beard, along with eleven other air force recruits, was chosen to carve four thousand pounds of turkey...
Cover of 101 Things to do with Chicken
by Donna Meeks Kelly
Language: English
Release Date: February 1, 2007

101 Things to Do with Chicken is a must have for the busy kitchen. Try delicious recipes such as: Blue Cheese Chicken Dip, Curried Chicken Salad, Grandma's Chicken Noodle Soup, Zesty Chicken Burgers, Cranberry Chicken Spinach Wraps, Garlic Lover's Roast Chicken, Balsamic Chicken Stacks, Mediterranean Chicken, Asian Lettuce Wraps, and Chicken Alfredo Pizza.
Cover of Mac & Cheese Recipes: Different Explorations of Delicious Macaroni and Cheese
by Martha Stone
Language: English
Release Date: August 6, 2014

This book is the perfect gathering of 25 different macaroni and cheese recipes. All of the recipes in this book are perfect for any occasion and will delight the whole family and any guests you are entertaining.The macaroni and cheese dishes are easy to make and you will be amazed at how creamy...
Cover of The Perfect Scoop: Cool and Creamy Desserts for Any Occasion
by Martha Stone
Language: English
Release Date: August 19, 2014

Whether you are looking for something light and refreshing or a creamy dessert to cool you down, these ice creams, sherbets and sorbets are sure to please.In this book you will find over two dozen delicious recipes for frozen desserts made with all of the most flavorful ingredients. From traditional...
Cover of 5 Ingredients Cookbook: 30 Quick, Easy and Delicious 5 Ingredients Meals
by Martha Stone
Language: English
Release Date: February 15, 2015

5 ingredients recipes are not only easier to digest due to fewer ingredients but also economical on budget. 5 ingredients meals are quick and easy to make therefore they can be available on table swiftly managing your time for other important tasks for the day. Although 5 ingredients...
Cover of CHICKEN RECIPES - Ideas for easy chicken recipes!?

CHICKEN RECIPES - Ideas for easy chicken recipes!?

Books #1: You Still Have Breakfast/Lunch/Dinner In ONE, #1

by Agata Naiara
Language: English
Release Date: February 9, 2015

>>CHICKEN RECIPES - Ideas for easy chicken recipes!?Books #1: You Still Have Breakfast/Lunch/Dinner In ONE.The chicken meat to countless recipes and if cooked the right way is also low in calories. Because of its versatility is used in kitchens all over the world.Contents*Introduction*List...
Cover of The Ultimate Casserole Cookbook: Quick Easy and Delicious Casserole recipes The Whole Family Will Love!
by Barbara Kean
Language: English
Release Date: November 17, 2014

Are you looking for easy and delicious casserole recipes? ...well if you are then this is the book for you! In "The Ultimate Casserole Cookbook: Quick Easy and Delicious Casserole recipes The Whole Family Will Love!" You will discover recipes that are fun, scrumptious and considered...
Cover of Knack Chicken Classics

Knack Chicken Classics

A Step-by-Step Guide to Favorites for Every Season

by Linda Larsen
Language: English
Release Date: January 5, 2010

Knack Chicken Classics is the best collection of chicken recipes ever, each explained with unmatched clarity. Bringing together all the instructions and basic techniques one needs to prepare whole birds as well as parts, it includes 100 main recipes and 250 variations, with 350 step-by-step, full-color photos.
Cover of Alison's Slow Cooker Pork Recipes - Time Saving, Easy to Make, Mouth Watering Meals with Slow Cooker
by Alison Kowalski
Language: English
Release Date: March 17, 2013

In today's modern age, it's hard to find the kind of cooking that I grew up with. When I was a child, cooking was a family activity that was always spearheaded by my grandmother, the matriarch of my family. These days I noticed how many different children are now growing up without home-cooked meals,...
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