Healthy Cooking category: 6531 books

Cover of Soul Food Love

Soul Food Love

Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

by Alice Randall, Caroline Randall Williams
Language: English
Release Date: February 3, 2015

**NAACP Image Award Winner A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger.**   After bestselling author Alice Randall penned an op-ed in the New York...
Cover of Keto Restaurant Favorites
by Maria Emmerich
Language: English
Release Date: July 11, 2017

The ketogenic diet has taken the world by storm, and deservedly so: its results in helping people lose weight, manage chronic health conditions, and simply feel great are unmatched. Bestselling cookbook author Maria Emmerich sits at the forefront of the keto movement and has become the go-to source...
Cover of Cook Food

Cook Food

A Manualfesto for Easy, Healthy, Local Eating

by Lisa Jervis
Language: English
Release Date: September 1, 2009

This rousing call to action for healthy, conscious eating is an inspirational primer for those who want to move beyond packaged and processed food toward a more responsible and sustainable way of eating. Many people are learning about the political ramifications of what they eat, but don't know how...
Cover of The Oz Family Kitchen

The Oz Family Kitchen

More Than 100 Simple and Delicious Real-Food Recipes from Our Home to Yours

by Lisa Oz
Language: English
Release Date: October 6, 2015

Dr. Oz fans are endlessly curious about what he and his family eat. They assume that the family of "America's Doctor" must live on a diet of broccoli and bean sprouts and be sworn martyrs in the church of joyless nutrient consumption. This couldn't be further from the truth. The Oz family...
Cover of The Best and Lightest

The Best and Lightest

150 Healthy Recipes for Breakfast, Lunch and Dinner

by Editors of Food Network Magazine
Language: English
Release Date: December 29, 2015

Healthy Recipes That Taste Anything But! Using clever cooking techniques and ingredient swaps, Food Network Magazine’s test kitchen chefs have lightened up all the foods you crave. Each crowd-pleasing dish comes in under 500 calories with satisfying—not tiny—portions. With a visual table...
Cover of Revolutionary French Cooking
by Daniel Galmiche
Language: English
Release Date: May 13, 2014

Daniel Galmiche’s first book, French Brasserie Cookbook, was hailed as a masterpiece of French home cooking. His eminently do-able versions of traditional recipes have won him thousands of fans throughout the world. Now he turns his experienced eye to something different: his own irresistible take...
Cover of Inspiralize Everything

Inspiralize Everything

An Apples-to-Zucchini Encyclopedia of Spiralizing: A Cookbook

by Ali Maffucci
Language: English
Release Date: August 16, 2016

**From the author of Inspiralized comes the New York Times-bestselling, ultimate guide to spiralizing, with clean meals that fit into any diet, from paleo to vegan to gluten-free to raw. As the creator of the wildly popular blog and the author of the runaway bestselling cookbook on the topic,...
Cover of Paleo Easter Bunny: Kid Tested, Mom Approved - Quick & Easy Gluten-Free Easter Treats and Paleo Snacks
by Lucy Fast
Language: English
Release Date: December 22, 2014

Let’s face it, each spring when Peter Cottontail hops on down the Bunny Trail, he usually brings enough sweets to rival the sugar high of the witches and warlocks at Halloween! However, Paleo kids don’t need to be out of the treat loop at Easter time—there are plenty of delicious, fun,...
Cover of Spiralize and Thrive

Spiralize and Thrive

100 Vibrant Vegetable-Based Recipes for Starters, Salads, Soups, Suppers, and More

by Dalila Tarhuni
Language: English
Release Date: October 18, 2016

The spiralizer is about to become your best friend-long used by chefs to create beautiful presentations, spiralizers have now found their way into the kitchens of everyday families. Available at most cooking, department, and home stores, the spiralizer is quickly becoming a kitchen essential....
Cover of Cooking Light Best Ever Slim Down Recipes

Cooking Light Best Ever Slim Down Recipes

Indulgent Main Dishes Under 30 Calories

by The Editors of Cooking Light
Language: English
Release Date: January 9, 2017

Enjoy more than 95 of your favorites while you lose weight! Would you like to watch your caloric intake . . . but don't want to go on a diet? Help is here-from Cooking Light and this Special Edition, Best Ever Slim-Down Recipes! This useful guide is filled with more than 95 slim-down recipes...
Cover of Winter Slow Cooker Recipes

Winter Slow Cooker Recipes

50 Comfort Food without Breaking a Sweat

by Aubrey Walker
Language: English
Release Date: December 1, 2014

50 Winter Slow Cooker Recipes is a must have book for your recipe collection. It is packed with comfort food recipes from cultures that are popular take out foods. These recipes allow you to give your family the food they love while kicking back and enjoying this special season with the ones you love....
Cover of Rawmazing

Rawmazing

Over 130 Simple Raw Recipes for Radiant Health

by Susan Powers
Language: English
Release Date: July 1, 2012

When Susan Powers started eating at least 80 percent raw, she suddenly had more energy, a healthy glow, mental clarity, and was miraculously rid of pesky irritants like acid reflux. Now anyone can enjoy healthy raw food with the hundreds of amazing, quick-to-create recipes in Rawmazing. You’ll soon...
Cover of Stovetop Low Carb Recipes
by Lisa Shea
Language: English
Release Date: January 9, 2014

** Revised for 2015 **  While microwaves can seem convenient, they also tend to encourage us to zap unhealthy food and chow it down while watching TV or playing on our laptop. These 34 stove-top recipes will help you slow down, eat less, and create delicious, healthy food.  So...
Cover of The Weed Cookbook: How to Cook with Medical Marijuana 45 Recipes & Cooking Tips
by Emma Stoner
Language: English
Release Date: February 25, 2012

Are you a high roller looking for something more adventurous than The Joy of Cooking? Then this is the book for you. The Weed Cookbook: How to Cook with Medical Marijuana has over 45 of the most delicious marijuana edible recipes to satisfy your cravings! Time tested and approved by cannabis...
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