Food category: 35705 books

Cover of Word of Mouth

Word of Mouth

What We Talk About When We Talk About Food

by Priscilla Parkhurst Ferguson
Language: English
Release Date: July 7, 2014

Today, more than ever, talking about food improves the eating of it. Priscilla Parkhurst Ferguson argues that conversation can even trump consumption. Where many works look at the production, preparation, and consumption of food, Word of Mouth captures the language that explains culinary practices....
Cover of Quick and Easy Vegan Comfort Food

Quick and Easy Vegan Comfort Food

Over 150 Great-Tasting, Down-Home Recipes and 65 Everyday Meal Ideas—for Breakfast, Lunch, and Dinner

by Alicia C. Simpson, MS, RD
Language: English
Release Date: October 6, 2009

A born food-lover, raised in California on “the best Mexican food in the country” and her father’s “traditional Southern soul food,” Alicia C. Simpson couldn’t imagine giving up her favorite dishes to become vegan. Animal-free food might be healthier, but could it match the tastes of home—like...
Cover of Mary Bell's Comp Dehydrator Cookbook
by Mary Bell, Evie Righter
Language: English
Release Date: February 26, 2013

Far from being a fad, food dyhydrating is one of the most ancient, effective, and nutritous ways of preserving food. Now, at last, there is a book that teaches absolutely everything there is to know about using an electric food dyhydrator to dry foods at home -- and gives more than 100 foolproof recipes...
Cover of Madrid

Madrid

A Culinary History

by Maria Paz Moreno
Language: English
Release Date: November 10, 2017

As the capital city of Spain, Madrid is nowadays considered one of the most interesting “food towns” in the world. This is perhaps due to the wide variety of specialty dishes that its cuisine boasts, ranging from the old-fashioned and traditional to the modern, and even the futuristic; a cuisine...
Cover of The Food of Morocco
by Paula Wolfert
Language: English
Release Date: December 20, 2011

“A cookbook by Paula Wolfert is cause for celebration. Ms. Wolfert may be America’s most knowledgeable food person and her books are full of insight, passion and brilliance.” —Anthony Dias Blue, CBS Radio, NY “I think she’s one of the finest and most influential food writers in...
Cover of The Complete Book of Raw Food, Volume 2

The Complete Book of Raw Food, Volume 2

A New Collection Of More Than 400 Favorite Recipes From The World's Top Raw Food Chefs

by Matthew Kenney, Rhio, Brenda Cobb
Language: English
Release Date: October 21, 2014

Enhanced Ebook Edition in Beautiful Color! A Dynamic New Collection of Over 400 Easy and Delicious Raw Food Recipes The Complete Book of Raw Food, Volume 2 guides you through the process of creating fantastic raw meals. Over 400 favorite recipes from the world’s leading raw chefs have been...
Cover of The Joy of Real Food
by Rowena Jayne the Real Food Yogi
Language: English
Release Date: February 4, 2015

Rowena will inspire you to truly get naked with the magic of food by squeezing the juice out of every possibility! A brilliant book written by an extraordinary human being! Carren Smith - Author, Presenter, TV Host and Raw Food Lover In The Joy of Real Food, Rowena shares her journey from anorexic...
Cover of Mexican Food Made Simple
by Thomasina Miers
Language: English
Release Date: November 24, 2011

If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country...
Cover of Barrafina

Barrafina

A Spanish Cookbook

by Eddie Hart, Nieves Barragan Mohacho, Sam Hart
Language: English
Release Date: April 28, 2016

'Possibly the best Spanish cookbook ever' Rachel Cooke, Observer Food Monthly 'Barrafina is a tapas bar and the best of its kind . . . the food is fantastic' Giles Coren, The Times When Sam and Eddie Hart opened Barrafina, their no-reservations tapas bar and restaurant in London's Soho,...
Cover of Indian Paleo Kitchen: Top 25 Paleo Indian Recipes
by Martha Stone
Language: English
Release Date: November 15, 2014

This book on the Indian paleo kitchen recipes provides a top list of healthy and nutritious Indian cuisines which are a Vegan delight both with respect to taste and nutrient value which are compiled through research on paleo kitchen cooking styles and later been provided an Indian twist to paleo recipes.The...
Cover of Elimination Diet 101: A Cookbook And How-To Guide With Helpful Advice And 80 Easy, Quick And Delicious Recipes To Test For Food Allergies And Sensitivities
by Jennifer Lehner Consulting
Language: English
Release Date: December 4, 2012

Learn how to test for food intolerances and sensitivities the easy and delicious way! Elimination Diet 101 is a complete cookbook and how-to guide is filled with practical advice, resources, and wonderful recipes to lead you through the Elimination Diet. Its 113 pages of great recipes, encouragement,...
Cover of Suzanne Somers' Get Skinny on Fabulous Food
by Suzanne Somers
Language: English
Release Date: February 23, 2011

After the phenomenal success of Eat Great, Lose Weight, Suzanne Somers was flooded with letters and phone calls from people who had lost weight the "Somersize" way. They had followed Suzanne's satisfying and effective program and for the first time had gained control over their weight and their health....
Cover of Kitchen Fresh Baby Food: Healthy, Natural & Costs Less
by Chefs Secret Vault
Language: English
Release Date: June 16, 2010

Making your own fresh, homemade baby food is economical and healthier for your baby. And what better compliment to the chef than that special smile from your baby.We have hand selected 20 Best of the Best and most inviting Baby Food recipes like Oatmeal and Bananas Breakfast, Banana Cream Baby...
Cover of Comfort Food Recipes
by Valerie Alston
Language: English
Release Date: September 17, 2013

Sometimes, a person feels down and it is either because he or she is sick, stressed, heartbroken, depressed, etc. And when a person feels this way, he or she greatly needs comfort or to feel comforted. Comfort cannot only be obtained from other people but also from food and this is where the term...
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