Chemical category: 1322 books

Cover of The Soviet Union and Communist China 1945-1950: The Arduous Road to the Alliance
by Dieter Heinzig
Language: English
Release Date: June 18, 2015

Drawing on a wealth of new sources, this work documents the evolving relationship between Moscow and Peking in the twentieth century. Using newly available Russian and Chinese archival documents, memoirs written in the 1980s and 1990s, and interviews with high-ranking Soviet and Chinese eyewitnesses,...
Cover of Scientific Bases for the Preparation of Heterogeneous Catalysts

Scientific Bases for the Preparation of Heterogeneous Catalysts

Proceedings of the 9th International Symposium Louvain-la-Neuve, Belgium, September 10-14, 2006

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Language: English
Release Date: September 19, 2006

This volume of Studies in Surface Science and Catalysis contains the Proceedings of the 9th International Symposium on the Scientific Bases for the Preparation of Heterogeneous Catalysts, held on the campus of the "Universit catholique de Louvain" (UCL) in Louvain-la-Neuve, Belgium, on September 10-14,...
Cover of Mesoporous Molecular Sieves 1998
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Language: English
Release Date: July 8, 1998

The original properties of mesoporous molecular sieves are so unique that the design of most existing catalysts could be reconsidered. It might indeed be of interest to introduce MMS either as a support or as the active phase, merely on the basis of their high surface areas, narrow pore size distribution...
Cover of Natural Dyes for Textiles

Natural Dyes for Textiles

Sources, Chemistry and Applications

by Padma Shree Vankar
Language: English
Release Date: June 12, 2017

Natural Dyes for Textiles: Sources, Chemistry and Applications is an in-depth guide to natural dyes, offering complete and practical coverage of the whole dyeing process from source selection to post-treatments. The book identifies plants with high dye content that are viable for commercial use, and...
Cover of Light Scattering, Size Exclusion Chromatography and Asymmetric Flow Field Flow Fractionation

Light Scattering, Size Exclusion Chromatography and Asymmetric Flow Field Flow Fractionation

Powerful Tools for the Characterization of Polymers, Proteins and Nanoparticles

by Stepan Podzimek
Language: English
Release Date: April 20, 2011

A comprehensive, practical approach to three powerful methods of polymer analysis and characterization This book serves as a complete compendium of three important methods widely used for the characterization of synthetic and natural polymers—light scattering, size exclusion chromatography...
Cover of Functional Polymers in Food Science

Functional Polymers in Food Science

From Technology to Biology, Volume 1: Food Packaging

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Language: English
Release Date: March 10, 2015

Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing. Polymer properties can be tailored to meet specific...
Cover of Advanced Zeolite Science and Applications
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Language: English
Release Date: July 19, 1994

Zeolites and related microporous materials are used in oil processing and in the fine and petrochemical industries on a large scale. New applications of zeolites contribute to environmentally friendly processes and refined zeolites such as catalytic zeolite membranes and zeolites containing exhaust-pipe...
Cover of Nanotechnology Commercialization

Nanotechnology Commercialization

Manufacturing Processes and Products

by Virginia Davis, Thomas O. Mensah, Geoffrey Bothun
Language: English
Release Date: October 20, 2017

A fascinating and informative look at state-of-the-art nanotechnology research, worldwide, and its vast commercial potential Nanotechnology Commercialization: Manufacturing Processes and Products presents a detailed look at the state of the art in nanotechnology and explores key issues that...
Cover of Introduction to Food Manufacturing Engineering
by Takeshi Furuta, Tze Loon Neoh, Shuji Adachi
Language: English
Release Date: September 1, 2016

This book provides basic food engineering knowledge for beginners. The discipline of food processing conforms with actual food manufacturing flows and thus is readily comprehensible, although food engineering has great diversity as the common principles of operations for most food manufacturing processes...
Cover of Algal Biofuels
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Language: English
Release Date: July 28, 2017

Algae presents a viable biofuel alternative because the production of algae for fuel, unlike other agro-based biofuels, does not compete with food production. This book covers algae-based biofuel options and discusses the design and economic viability of algal bioenergy co-production concepts.
Cover of Packaging for Food Preservation
by Matteo Alessandro Del Nobile, Amalia Conte
Language: English
Release Date: July 12, 2013

The book will be focused on the three most important aspects of food packaging: Modeling, Materials and Packaging Strategies. The modeling section will provide a complete overview of mass transport phenomena in polymers intended for food packaging applications. The materials section will cover the...
Cover of Fundamentals of Conjugated Polymer Blends, Copolymers and Composites
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Language: English
Release Date: April 30, 2015

Since their discovery in 1977, the evolution of conducting polymers has revolutionized modern science and technology. These polymers enjoy a special status in the area of materials science yet they are not as popular among young readers or common people when compared to other materials like metals,...
Cover of New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering

Crop Improvement through Microbial Biotechnology

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Language: English
Release Date: February 20, 2018

Crop Improvement through Microbial Biotechnology explains how certain techniques can be used to manipulate plant growth and development, focusing on the cross-kingdom transfer of genes to incorporate novel phenotypes in plants, including the utilization of microbes at every step, from cloning and...
Cover of Fed-Batch Cultures

Fed-Batch Cultures

Principles and Applications of Semi-Batch Bioreactors

by Henry C. Lim, Hwa Sung Shin
Language: English
Release Date: April 22, 2013

Many, if not most, industrially important fermentation and bioreactor operations are carried out in fed-batch mode, producing a wide variety of products. In spite of this, there is no single book that deals with fed-batch operations. This is the first book that presents all the necessary background...
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