Baking category: 4462 books
Rose's Baking Basics
100 Essential Recipes, with More Than 600 Step-by-Step Photos
Language: English
Release Date: September 25, 2018
The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum
In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can’t-fail results—with a streamlined,...
by Alison Pray, Tara Smith
Language: English
Release Date: October 15, 2012
Language: English
Release Date: October 15, 2012
Standard Baking Co. is Maine’s most well-known bakery. Located directly across from Portland’s harbor, the bakery is a daily hub for hundreds of people. From almond crossiants to butter cookies to a pear frangipane tart, more than sixty coveted recipes comprise this cookbook tailor written for...
Baking with Agave Nectar
Over 100 Recipes Using Nature's Ultimate Sweetener
Language: English
Release Date: March 9, 2011
If you haven't discovered agave nectar, you're in for a delectable surprise. This natural, low-glycemic sweetener is a revelation for diabetics, parents of young children, and anyone else who wants to cut down on refined sugar but still enjoy deep, real, satisfying sweetness. Baking with Agave Nectar...
The Baking Answer Book
Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask
Language: English
Release Date: October 28, 2009
Master flaky pie crusts, watch your biscuits rise to new heights, and present golden-brown cookies every time. Filled with hundreds of insights and techniques, The Baking Answer Book has you covered. Pastry chef Lauren Chattman provides answers to all of your baking questions and creative ways out...
by Marcy Goldman
Language: English
Release Date: February 2, 2017
Language: English
Release Date: February 2, 2017
FREE BONUS with Purchase! 4 Months Free All Recipe Access to Betterbaking.com. Just send electronic proof of receipt to Betterbaking.com.
The new and expanded edition of the well-loved and sought-after bible of baking, with 35 new recipes, all-new photos, and a fresh look. When it was first...
by Susanne Ng
Language: English
Release Date: August 17, 2017
Language: English
Release Date: August 17, 2017
Deco chiffon cakes, created and popularised by bestselling author and creative baker, Susanne Ng, in 2013, started a buzz among baking communities that continues to enchant and excite home bakers the world over today. Made using Susanne’s recipe that produces light, fluffy, moist and yummy chiffon...
by Nicole Spohn
Language: English
Release Date: November 23, 2013
Language: English
Release Date: November 23, 2013
Black Forest Cake, Apple Strudel, German Chocolate Cake … discover your sweet tooth with tempting German cakes.
Written by a native German but specifically geared towards the use in the foreign market, this book features a collection of the most popular German pastries and guarantees an...
by Lucy Young
Language: English
Release Date: January 24, 2012
Language: English
Release Date: January 24, 2012
Lucy Young provides expert advice on everything you need to know to become a better baker. This handy reference will show you how to make the perfect cake and includes a q&a solving the most frequently asked baking problems. Incorporating a wide range of recipes from luxurious sponge cakes to...
The Clueless Baker
Learning to Bake from Scratch
Language: English
Release Date: September 5, 2013
The new and improved Clueless Baker will show beginners how easy it really is to bake from scratch! This down-to-earth guide reveals the secrets to baking successfully and makes it fun at the same time. The Clueless Baker contains more than 100 foolproof recipes along with all the need-to-know...
HomeBaking
The Artful Mix of Flour and Traditions from Around the World
Language: English
Release Date: October 21, 2016
Home baking may be a humble art, but its roots are deeply planted. On an island in Sweden a grandmother teaches her granddaughter how to make slagbrot, a velvety rye bread, just as she was taught to make it by her grandmother many years before. In Portugal, village women meet once each week to bake...
by Recipe This
Language: English
Release Date: February 26, 2016
Language: English
Release Date: February 26, 2016
Air Fryer Baking: 25 Air Fryer Family Dessert Recipes
The authors of this Air Fryer Baking ebook have owned their Air Fryer for more than 4 years. They have mastered French Fries, onion rings, tapas, meatloaf, chicken kiev and delicious homemade cheese burgers. But now they have turned...
by Francine Bryson
Language: English
Release Date: September 9, 2014
Language: English
Release Date: September 9, 2014
National pie champion, mom, homemaker, and self-proclaimed redneck, Francine Bryson won the hearts of bakers everywhere when she appeared on CBS’s The American Baking Competition and went on to become a finalist on the show. Known for her down-home Southern charm and sass (and for successfully pairing...
by Barbara Alpert, JoAnna M. Lund
Language: English
Release Date: December 27, 2005
Language: English
Release Date: December 27, 2005
Take the "Sin" out of Cinnamon Rolls!
From fresh-baked bread and biscuits hot from the oven, finger-licking pies and decadently sweet cobblers to heavenly coffeecakes, sinful cheesecakes, and gooey chocolate chip cookies, JoAnna Lund has accomplished the impossible using Splenda® No Calorie...
Baking Sourdough Bread
Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads
Language: English
Release Date: January 2, 2014
Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking sourdough bread is an art for everyone. Baking Sourdough Bread is the cookbook and guide into the delicious, healthy world of sourdough.
Baking...