Baking category: 4462 books
The Sourdough School
The ground-breaking guide to making gut-friendly bread
Language: English
Release Date: April 5, 2018
'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet Myth
At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now...
100 Great Breads
The Original Bestseller
Language: English
Release Date: July 2, 2015
TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes,...
Monica Hailes Cooking School
Bread for the Thermomix
Language: English
Release Date: September 12, 2016
There's nothing quite like the aroma of freshly baked bread served while still warm from the oven with lashings of creamy delicious butter...
With Monica Hailes Cooking School: Bread for the Thermomix, you'll find 20 of Monica's tried and tested white, grain, Gluten Free, and sweet bread recipes...
by Linda Rehberg, Lois Conway
Language: English
Release Date: September 30, 2014
Language: English
Release Date: September 30, 2014
Bread bakers have been clamoring for more of Linda Rehberg and Lois Conway's magic. They've responded with More Bread Machine Magic, a collection of 140 of their best new recipes!
More Bread Machine Magic offers perfected recipes for an array of baked delights, from sourdough and pumpernickel...
Bread Machine Magic
138 Exciting Recipes Created Especially for Use in All Types of Bread Machines
Language: English
Release Date: September 30, 2014
The Long-Awaited Revised Edition of the Classic Bread Machine Book
This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines.
Bread machine bakers will be delighted with this collection of more than...
Tanoshii
Joy of Making Japanese-style Cakes & Desserts
Language: English
Release Date: November 15, 2012
Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by renowned pastry chef, Yamashita Masataka. With fully illustrated step-by-step instructions and baking tips. Chef Yamashita shows how ordinary baking equipment and simple ingredients...
Ms Cupcake
The Naughtiest Vegan Cakes in Town
Language: English
Release Date: May 9, 2013
Ready for the vegan plant-based baking revolution? Let Ms Cupcake be your guide.
Because everybody deserves great cake.
‘I believe that, regardless of what we can or can’t eat, we all deserve a delicious, decadent treat every now and then. Let me show you how to bake vegan cakes...
Trophy Cupcakes and Parties!
Deliciously Fun Party Ideas and Recipes from Seattle's Prize-Winning Cupcake Bakery
Language: English
Release Date: September 24, 2013
Seattle's favorite cupcake bakery, Trophy Cupcakes and Party, is adored for its mouthwatering cupcakes and charming party favors. It’s also the go-to place for anyone looking to throw a phenomenal celebration, and now their recipes and party secrets are yours in this essential guide for every occasion--from...
by Lynn Hill
Language: English
Release Date: February 14, 2013
Language: English
Release Date: February 14, 2013
Secret venues. Inspired themes. Fabulous cakes. Across the UK and beyond, thousands of home bakers have been meeting covertly in hidden locations with the same simple mission: bake, eat and gossip about cake. These are the members of the phenomenally popular Clandestine Cake Club - and now, for the...
Cake My Day!
Easy, Eye-Popping Designs for Stunning, Fanciful, and Funny Cakes
Language: English
Release Date: March 24, 2015
The New York Times bestselling authors of Hello, Cupcake! take geniusity to the next level, with bigger, bolder, better creations for every occasion
Those cupcaking geniuses, Karen Tack and Alan Richardson, are back, this time with bigger canvases and bolder creations. Everything that can be...
Bake It Like You Mean It
Gorgeous Cakes from Inside Out
Language: English
Release Date: March 5, 2013
“This is the stuff that cake dreams are made of . . . for those homebakers who love tinkering with tricky batters and pulling out the pastry bags” (Kitchn).
Gesine Bullock-Prado says it’s what’s inside that really counts, and in this visually sumptuous book, the author of Sugar Baby...
by Gordon Sutherland
Language: English
Release Date: October 23, 2012
Language: English
Release Date: October 23, 2012
I've enjoyed cooking and baking for as long as I can remembeber. In particular, I like trying new combinations of flavours and textures. Until about a year ago my cooking didn't really have much of a focus, I'd experiment with everything and excel at nothing, and then I was introduced to bacon ice...
Kitchen Confidant
An Indispensable Guide for the Baker, Drinker, and Cook
Language: English
Release Date: February 27, 2018
This handy reference is the perfect partner for anyone who loves to bake, cook, or whip up a cocktail. Armed with the wealth of helpful reference material in this invaluable guide—including weight-to-volume conversions, the basics of stocking a baker's tool kit, tips on where to store things in...
Truffles, Candies, and Confections
Techniques and Recipes for Candymaking: A Cookbook
Language: English
Release Date: December 4, 2012
With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable.
Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary...