Baking category: 4462 books
Lick the Bowl Good
Classic Home-Style Desserts with a Twist
Language: English
Release Date: October 8, 2013
No meal is complete without dessert! Popular food blogger Monica Holland brings you an enticing collection of comforting homemade classics with a modern twist. Find inspiration in her fun, whimsical recipes that reinvent old favorites and create exciting new flavor combinations.
Enjoy dozens...
by Kim Barnouin
Language: English
Release Date: October 15, 2013
Language: English
Release Date: October 15, 2013
For vegans and non vegans, and bakers of all levels, an essential, easy-to-use cookbook for healthy and delicious vegan baking from Kim Barnouin, the nutritionist who's been leading the vegan zeitgeist for years as the nutritionist and co-author of the bestselling Skinny Bitch series.
From...
The Hummingbird Bakery Cookbook
The number one best-seller now revised and expanded with new recipes
Language: English
Release Date: October 5, 2017
The number one bestseller (more than 830,000 copies sold) now updated with new recipes.
From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies,...
Cookies, Brownies, and Bars
Dozens of scrumptious recipes to bake and enjoy
Language: English
Release Date: January 8, 2016
Sweet, gooey chocolate chip cookies in lunch boxes; beautifully decorated holiday treats wrapped and mailed with care; and rich, moist brownies and bars overflowing from a picnic basket: these and many other recipes and ideas can be found in the pages of Cookies, Brownies & Bars. Each chapter...
by Mary Berry
Language: English
Release Date: July 31, 2011
Language: English
Release Date: July 31, 2011
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake, Wimbledon...
by Martha Stone
Language: English
Release Date: December 24, 2014
Language: English
Release Date: December 24, 2014
Vegan Cupcakes are always a delight for eyes to enjoy before endlessly tasting every bit of it.
This Vegan Dessert Cookbook packs with 25 vibrant and mouth-watering Vegan Cupcakes recipes.
Cupcakes preparation always takes the real test of a chef as it demands ideal combination of its...
99 Favorite Amish Breads, Rolls, and Muffins
Plain and Simple Recipes to Warm Your Soul
Language: English
Release Date: January 31, 2017
Bake Simple and Delicious Delights Serve warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones. The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls,...
by Beth Price
Language: English
Release Date: January 27, 2012
Language: English
Release Date: January 27, 2012
There is nothing like a pan of double chocolate brownies fresh out of the oven. You burn you fingers cause you can't wait for them to cool, the sting of the heat that sears you tongue and lip as you bite into it, is worth it just for one taste of that chocolate sweetness. As your eyes close and your...
Handmade Gifts from the Kitchen
More than 100 Culinary Inspired Presents to Make and Bake
Language: English
Release Date: October 7, 2014
From homemade cookies to marshmallow hearts, flavored oils and spirits to panforte and spice kits, each of the more than 100 gift ideas has an easy-to-follow recipe along with inspirational ideas for presentation. Whether you're baking for a friend's birthday or bringing a thank-you gift, this book...
Baked Elements
Our Ten Favorite Ingredients
Language: English
Release Date: October 1, 2012
From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients.
In Baked Elements, the dynamic owners of Baked NYC and Baked Charleston, Matt Lewis and Renato Poliafito, put their favorite flavors to the test with seventy-two all-new...
Red Velvet Lover's Cookbook
Best-Ever Versions for Everything Red Velvet, with More than 50 Scrumptious Sweets and Treats
Language: English
Release Date: September 30, 2014
Customers can’t seem to get enough red velvet. Like cupcakes, donuts, cake balls, and whoopie pies, red velvet creations are both homey and comforting and hip and cool. They are the latest retro-baking craze. Red velvet has conquered lots of new territory in recent years and Deborah Harroun’s...
Classic Sourdoughs, Revised
A Home Baker's Handbook
Language: English
Release Date: November 2, 2011
Sourdough: The Gold Standard of Bread
More and more home bakers are replacing mass-produced breads and commercial yeasts in favor of artisan breads made with wild cultures and natural fermentation. Whether you want to capture your own local yeasts, take advantage of established cultures like...
Gluten-Free Artisan Bread in Five Minutes a Day
The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
Language: English
Release Date: October 21, 2014
The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a new cookbook with 90 delicious, entirely gluten-free bread recipes made from easy-to-find ingredients.
With more than half a million copies of their books in print, Jeff Hertzberg, MD and Zoë François...
One Girl Cookies
Recipes for Cakes, Cupcakes, Whoopie Pies, and Cookies from Brooklyn's Beloved Bakery
Language: English
Release Date: January 10, 2012
One Girl Cookies shares more than 50 recipes from the popular New York City bakery of the same name, as well as the sweet story behind its beginnings.
Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created...