Baking category: 4462 books

Cover of Low Carb Paleo Mug Cakes : 40 Healthy and Yummy Five-Minute Mug Cake Recipes Plus Decorating Ideas and Essential Secrets of Making the Perfect Mug Cakes
by Sheila Hope
Language: English
Release Date: January 25, 2017

Are you a dessert lover, but trying to lose weight by following a low-carb diet? Are you tired of baking entire cakes just to toss out what is left? If this sounds like you or if you are one of those busy people who never have time to catch a break this book is the perfect choice for...
Cover of Cakes & Bakes
by Sanjeev Kapoor
Language: English
Release Date: December 15, 2009

Here is your chance to exercise some flour power with Master Chef Sanjeev Kapoor as your guide, and exhibit some serious oven art! Cakes and Bakes is the last word in books on baking, chock-a-block with recipes for the novice and the seasoned baker alike. Step-by-step instructions and information on...
Cover of The Fearless Baker

The Fearless Baker

Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself

by Emily Luchetti, Lisa Weiss
Language: English
Release Date: May 4, 2011

What could be more satisfying than presenting friends and family with a perfectly crafted homemade dessert, fresh out of the oven? Yet for many, the idea of baking is intimidating; rolling out pie dough or making a cake from scratch is akin to climbing Mount Everest. THE FEARLESS BAKER is a beginner's...
Cover of Bread & Butter

Bread & Butter

Gluten-Free Vegan Recipes to Fill Your Bread Basket: A Baking Book

by Erin McKenna
Language: English
Release Date: March 17, 2015

At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna's Bakery NYC and the visionary who also cracked the code of vegan frosting For two decades, a gluten sensitivity forced Erin McKenna to ignore...
Cover of Flour Lab

Flour Lab

An At-Home Guide to Baking with Freshly Milled Grains

by Adam Leonti, Katie Parla
Language: English
Release Date: September 10, 2019

Adam Leonti started a movement—now with Flour Lab, he puts fresh flour within reach for all home bakers with this informative and authoritative guide on making, baking, and cooking with flour milled from whole grains, which includes 20 tentpole recipes. In Flour Lab, the new definitive book...
Cover of We like to Bake

We like to Bake

The 1000 best recipes for baking and Enjoy

by Bernhard Long
Language: English
Release Date: March 8, 2017

We like to Bake The 1000 best recipes for baking and Enjoy Beef recipes, peanut recipes, peanut recipes, peanut recipes, peanut butter recipes, peanut butter recipes, peanut butter recipes, peanut butter recipes,  
Cover of How to Bake: Fresh from the Dairy
by Dennis Weaver
Language: English
Release Date: May 16, 2012

Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be...
Cover of Quintessential Quinoa Desserts
by Abigail R. Gehring
Language: English
Release Date: January 20, 2015

With over 200 pages of quinoa-inspired desserts, Quintessential Quinoa Desserts is unlike any other baking book. Inside you’ll find exclusive, hand-crafted recipes and beautiful photographs for gluten-free desserts made with quinoa seeds, flour, and flakes. Discover delicious and unique desserts...
Cover of Homemade Pies: Delicious Homemade Pie Recipes
by Laura Sullivan
Language: English
Release Date: August 9, 2015

Baking pies is wonderful, but getting it just right like grandma used to is easier said than done. To ensure baking pies does not become impossible, this wonderful pie recipe book is going to help you along the way. These are some of the world's finest pie recipes you are going to have in front of you to make the most of. Use this pie cookbook to get great results.
Cover of My Life from Scratch

My Life from Scratch

A Sweet Journey of Starting Over, One Cake at a Time

by Gesine Bullock-Prado
Language: English
Release Date: November 30, 2011

A former Hollywood insider trades the Hollywood Hills for Green Acres—and lives to tell about it in this hilarious, poignant treat of a memoir. As head of her celebrity sister’s production company, Gesine Bullock-Prado had a closet full of designer clothes and the ear of all the influential...
Cover of Baking in Mason Jars
by Brenda Van Niekerk
Language: English
Release Date: September 22, 2013

Did you know you can bake bread, cupcakes and muffins etc. in mason jars? These jars with baked goodies make perfect gifts!!! Try these easy to make recipes (recipes and instructions included in the book). Apple Spice Bread, Chocolate Banana Bread, Pumpkin Bread, Chocolate Almond Brownies,...
Cover of Fat Witch Brownies

Fat Witch Brownies

Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery

by Patricia Helding, Bryna Levin
Language: English
Release Date: September 14, 2010

At long last, the owner of New York City's legendary Fat Witch Bakery shares her top-secret recipes for decadent and delicious brownies, blondies, and bars Patricia Helding's rich, intensely chocolatey Fat Witch brownie is a New York obsession, an internet sensation, and arguably the very best...
Cover of Sweet Bake Shop

Sweet Bake Shop

Delightful Desserts for the Sweetest of Occasions

by Tessa Sam
Language: English
Release Date: March 6, 2018

Create your own Sweet Bake Shop at home with easy, magical sweets for all occasions. Featuring whimsical, delicious and enchanting desserts, Sweet Bake Shop has the perfect recipes for every moment whether it be a weekday craving or a special occasion. Discover how to bake irresistible and...
Cover of Saved by Cake

Saved by Cake

Over 80 Ways to Bake Yourself Happy

by Marian Keyes
Language: English
Release Date: April 2, 2013

Beloved novelist Marian Keyes tackles the kitchen with a new cookbook featuring desserts that are both simple and delicious, with step-by-step instructions and stunning photography. “To be perfectly blunt about it, my choice sometimes is: I can kill myself, or I can make a dozen cupcakes....
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