Baking category: 4462 books

Cover of Grandma's here to Help you Bake
by Beth Hanley
Language: English
Release Date: April 28, 2014

Grandma is here to help again…this time with baking. You might find some familiar recipes, but some will be brand new. This one is a little different, but still from those strong women we call Grandma. These are very old recipes past down over the decades. You will notice that there are temperatures...
Cover of Gluten-Free Bread

Gluten-Free Bread

More than 100 Artisan Loaves for a Healthier Life

by Ellen Brown
Language: English
Release Date: October 8, 2013

With the adaptation of a gluten-free diet, simple meals of toast or PBJ are suddenly far out of reach. While larger grocery stores are beginning to stock gluten-free packaged breads, nothing replaces the comforting taste of home-baked bread hot from the oven. This book includes gluten-free baking...
Cover of Great British Bake Off – Bake it Better (No.5): Puddings & Desserts
by Jayne Cross
Language: English
Release Date: March 24, 2016

Bake it Better: Classic Desserts includes everything you need to know about baking delicious and beautiful desserts. Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with The Great British Bake Off you can be sure you're...
Cover of Midwest Made

Midwest Made

Big, Bold Baking from the Heartland

by Shauna Sever
Language: English
Release Date: October 22, 2019

A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their...
Cover of Duchess Bake Shop

Duchess Bake Shop

French-Inspired Recipes from Our Bakery to Your Home

by Giselle Courteau
Language: English
Release Date: October 31, 2017

The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers. An updated version of the best-selling debut from Giselle Courteau, this beautiful cookbook is packed with...
Cover of Mini Cakes

Mini Cakes

The best sweet recipes for little cakes and tarts

by Naumann & Göbel Verlag
Language: English
Release Date: April 17, 2015

Mini cakes go large! Whether for your own enjoyment or to give as a gift, these mini-sized cakes and gateaux will have an irresistible appeal to everyone! Not only do these deliciously sweet little confectionery gems look enticing but they taste just as good as their larger relatives. With the aid of...
Cover of Home Baked

Home Baked

A Little Book of Bread, Cakes and Biscuit Recipes

by George Scurfield, Cecilia Scurfield
Language: English
Release Date: July 30, 2012

In one volume, two classic British baking books! What more therapeutic activity could there be than baking? This volume contains two beloved mid-twentieth-century recipe collections, including Home Baked—listed by renowned cookbook author Elizabeth David as one of her favorite books on bread...
Cover of Many of the Famous German Baking Goods in one book
by Ilsemarie Snoyek
Language: English
Release Date: January 21, 2013

  It's a great pleasure to publish our most famous German baked goods in my eBook. I hope you have as much fun baking all the recipes as I had selecting and writing them. I was very careful with my descriptions so all the goodies you make will be successful. All recipes...
Cover of Love, Bake, Nourish
by Amber Rose
Language: English
Release Date: July 30, 2018

We are all aware of the benefits of eating seasonally and healthily, and yet often this isn't something we consider when baking. Amber believes that cakes, bakes and puddings shouldn't be made with refined white flour and white sugar. She develops recipes using fruit and honey to give sweetness and...
Cover of Sugar-Free Baking

Sugar-Free Baking

Healthy cakes and bakes for dieters and diabetics

by Sue Simkins
Language: English
Release Date: January 8, 2015

The potentially toxic effects of sugar are now well known. This book shows how you can still eat the food you enjoy by replacing sugar with a natural sugar substitute. You?ll find sugar-free, and therefore healthier, recipes for: - Brownies - Muffins - Sponge cakes and fruit cakes -...
Cover of Breads & Baking: More Recipes
by Gina Steer
Language: English
Release Date: October 16, 2013

This Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from soups and curries to cakes and breads. In Breads & Baking, whether you try a Classic White Loaf, Sweet Potato Baps or Marmalade Loaf Cake, you can rest assured that you will be guided every...
Cover of A Cookie to Celebrate

A Cookie to Celebrate

Recipes and Decorating Tips for Everyday Baking and Holidays

by Jana Douglass
Language: English
Release Date: May 31, 2018

#1 Amazon New Release ! ― Life is short―celebrate with cookies! Follow along with photograph-filled instructions: A Cookie to Celebrate is an instant cookie-baking classic, with recipes that are gorgeously photographed and meticulously tested along with tons of decorating and packaging ideas....
Cover of Puddings

Puddings

Over 100 Classic Puddings from Cakes, Tarts, Crumbles and Pies to all Things Chocolatey

by Johnny Shepherd
Language: English
Release Date: March 3, 2016

Johnny Shepherd is the artisan pudding master of The Pudding Stop and The Pudmobile in St Albans. He creates baking favourites using only the best local, seasonal and organic ingredients he can find. After competing on THE GREAT BRITISH BAKE OFF, Johnny decided to pursue his passion and talent...
Cover of Great British Bake Off – Bake it Better (No.8): Pastry & Patisserie
by Joanna Farrow
Language: English
Release Date: August 25, 2016

Bake it Better: Patisserie & Pastries includes everything you need to know about baking delicious and beautiful pastries. Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with The Great British Bake Off you can be sure...
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