Appetizers category: 383 books
by Anonymous
Language: English
Release Date: July 24, 2014
Language: English
Release Date: July 24, 2014
A Huge Collection of More Than 250 Mouth-Watering Chicken Recipes!
Perfect Parties
Recipes and Tips from a New York Party Planner
Language: English
Release Date: October 1, 2012
Have you always wanted to throw a glamorous party, the kind you’ve heard about but only ever dreamt of attending? Now you can, with priceless tips and ideas from Linnea Johansson, one of New York City’s premier party planners. She's thrown over a thousand events big and small, from private affairs...
Vintage Parties
A Guide to Throwing Themed Events?from Gatsby Galas to Mad Men Martinis and Much More
Language: English
Release Date: May 13, 2014
Invite your nearest and dearest for a celebration¬-vintage style! Vintage bloggers Linda Hansson, Louise Lemming, and Emma Sundh reveal their secrets for throw the best parties, festivities, and fetes with a nostalgic twist. With this beautiful reference for hosting themed get-togethers, you’ll...
The Party Food Bible
565 Recipes for Amuse-Bouches, Flavorful Canapés, and Festive Finger Food
Language: English
Release Date: November 22, 2013
Planning a cocktail party or a night in with your best friends? Looking to create tasty delights that are guaranteed to get everyone talking? The Party Food Bible is the must-have guide to making easy and delicious edibles—in miniature! Served up on everything from skewers to spoons, the 565 recipes...
by Astrid Karlsen Scott
Language: English
Release Date: August 4, 2011
Language: English
Release Date: August 4, 2011
Norway is a fascinating and culturally-rich country-covered in snow for more than half the year, strewn with mountains that limit land cultivation, and populated with friendly, sincere people. And now you can enjoy all of Norway’s finest traditional foods with Authentic Norwegian Cooking. With more...
Tina Nordström's Scandinavian Cooking
Simple Recipes for Home-Style Scandinavian Cuisine
Language: English
Release Date: April 1, 2014
Charming, lovable and a brilliant chef-that’s Tina! Sweden’s very own master chef, Tina Nordström, is here to stay with this lavish and delightful cookbook. It’s a book to dip into, cook from, spill on, and keep forever. Forget all the dos” and don’ts” that take the fun out of cooking....
The Swedish-American Cookbook
A Charming Collection of Traditional Recipes Presented in Both Swedish and English
Language: English
Release Date: May 15, 2012
By presenting traditional recipes in Swedish on one side and the English translations on the other, The Swedish-American Cookbook takes authenticity to the next level. This book covers everything from breads to candies, meats to malts. It also contains example menus, helpful tips for preparation,...
Swedish Summer Feasts
Favorite Recipes for Picnics, Brunches, and Barbecues by the Beach
Language: English
Release Date: May 19, 2015
Each summer, three sisters and their families meet at their summer cottage by the coast of Sweden. There ensue glorious, lazy days of relaxation by the water and cooking light, rustic meals to eat by the light of the fading sun. There’s something special about Swedish summers: the late evenings,...
Swedish Desserts
80 Traditional Recipes
Language: English
Release Date: June 15, 2012
Whether it’s delicious Kransekake (Swedish almond cake with icing), crunchy Knapriga Sirapskakor (syrup cookies), or classic Vaniljkringlor (vanilla biscuits), these desserts represent the finest of Swedish traditional sweets. Swedish pastry chef Cecilia Vikbladh offers eighty of her irresistible...
The Joy of Keeping a Root Cellar
Canning, Freezing, Drying, Smoking, and Preserving the Harvest
Language: English
Release Date: August 2, 2016
The winning team behind The Joy of Keeping Chickens returns, this time with a complete guide to building and maintaining a root cellar-even if it’s just a dark and cool closet. This cheap, easy, energy-saving way will keep the harvest fresh all year long. Here, readers will learn:
Which fruits...
Vegan Delights
88 Delicious Recipes for the Complete Three-Course Meal
Language: English
Release Date: November 17, 2015
Discover a new way to nourish your body with these delightful and original vegan recipes.
Eating vegan meals is a healthy and delicious choice to make, and more and more people are beginning to care for their bodies by only consuming foods free of animal products and not derived from animal...
Hooch
Simplified Brewing, Winemaking, and Infusing at Home
Language: English
Release Date: May 28, 2013
For anyone who has considered brewing a batch of beer or mead at home, or making a custom barrel of wine with local fruit, this thorough guide will clear a path to the bottle. It demystifies the process: from planting hops and fruits to pruning, harvesting, fermenting, flavoring, and bottling one-of-a-kind...
by W.G. Davis
Language: English
Release Date: November 1, 2018
Language: English
Release Date: November 1, 2018
If you love delicious foods then Epcot is the Walt Disney World Park of your dreams. Its World Showcase is dedicated to the sites and foods from eleven countries around the world.
With all the amazing food at Epcot, especially in the World Showcase, it can be tough to know what to eat. And...
by Jessica Lindsey
Language: English
Release Date: April 30, 2018
Language: English
Release Date: April 30, 2018
Are you on a mission to make the best bread?
Have you experienced making bread that was a flop?
There are some basic bread making tips using your bread machine that you should be aware of.
Have you purchased the right type of flour? The right type of yeast? Have you placed the...