Haney's Steward and Barkeeper's Manual: A Complete and Practical Guide for Preparing all Kinds of Plain and Fancy Mixed Drinks and Popular Beverages

Being the most Approved Formulas Known in the Profession - Designed for Hotels, Steamers, Club Houses to Which is Appended Recipes for Liqueurs, Cordials, Bitters, Syrups

Nonfiction, Food & Drink, Beverages, Bartending, Wine & Spirits

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