BBQ&A with Myron Mixon

Everything You Ever Wanted to Know About Barbecue

Nonfiction, Food & Drink, Professional, Appliances, International, USA
Cover of the book BBQ&A with Myron Mixon by Myron Mixon, ABRAMS
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Author: Myron Mixon ISBN: 9781683355038
Publisher: ABRAMS Publication: May 7, 2019
Imprint: Abrams Language: English
Author: Myron Mixon
ISBN: 9781683355038
Publisher: ABRAMS
Publication: May 7, 2019
Imprint: Abrams
Language: English

Have you ever wondered if you can make good barbecue without a smoker, pit, or grill? If you need to use a rub or marinade? Not sure what a brisket is, whether you need to trim it, and if so, how? In BBQ&A with Myron Mixon, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. Myron’s lively, informative answers are paired with practical visuals and cover techniques and methods, flavors and preparations, recipes and formulas—all collected in one place for the first time by the winningest man in barbecue.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Have you ever wondered if you can make good barbecue without a smoker, pit, or grill? If you need to use a rub or marinade? Not sure what a brisket is, whether you need to trim it, and if so, how? In BBQ&A with Myron Mixon, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. Myron’s lively, informative answers are paired with practical visuals and cover techniques and methods, flavors and preparations, recipes and formulas—all collected in one place for the first time by the winningest man in barbecue.

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